Casino-eslava - Piatti

good bar for late. good prices and good atmosphere. (in my opinion excessively high music)

a classic of the center of pamplona and the square of the castle; good terrace and service, decent food and especially very good atmosphere on weekends.

spacious local, with a large terrace, the service is fast. good quality of products, wings and chicken rabas, of the best. At night good night atmosphere where to have a drink. Visualizza piatti

We've eaten today July 13, the food well and the best of the terrace waiters that treat you very well gives drip that after so many days of party with so much work they receive you with a smile and a good job!

bar restaurant in the castle square, with large covered terrace. we order the weekend menu. I'm very rich, though I'm going to say I'm starving. the rabo bull good drip but also made and hardly had any place to scratch. good attention of the waiters.

The starter was good, I got a salad with king prawns and octopus. My girlfriend had spaghetti carbonara but it was just tagliatelle with cheese and bacon so nothing special. The main dish was a little bit better. We got the Entrecote. The quality was okay but it was cold... The dessert at the end was great. My girlfriend got a blueberry cheesecake and it was awesome! The wine was okay, nothing special. Visualizza piatti

So most of the food in the plaza is uniformly generic and over-priced. This place is no exception. We got a variety of plates. The calamari was ok, better than other spots here. The steak was fatty and chewy. On top of the mediocre food, at the end, they suddenly announced that their credit card machine was broken. They insisted that they never guaranteed that they accepted credit. Would highly recommend going elsewhere.

We went to eat a menu of the day. It had an acceptable variety. The first dishes are quite lazy. We chose a pasta with pesto, which was a bit past and a rice that wasn't bad for flavor, was the one that didn't pass. the second dishes were good (we chose carrilladas and entrecot) and desserts too. I generally recommend it although the price a little high (18€ per week,) if we take into account the first dish, although being the area I can understand it.

We eat in expensive restaurants but needed a meal far earlier than eight o 'clock when all the high class ones open. We will well remember the meal well after many costing 2 or three times more. Attentive staff helped We had two glasses each of Ramon Bibao red wine €2.20 per glass). Also two chicken salads and two 'Americano ' coffee at a total of €39.80. Do not expect high class food, but very good value for money and just what we needed on that night. Visualizza piatti