Cien - Piatti

Really good meal and very accommodating. The food was cooked on an open fire which actually enhanced the flavour rather.

we loved this restaurant in Valle del Carche jumilla an ancient centenary of wineries. rice with rabbit and very good snails and spectacular service. I recommend it.

Not cheap but great friendly welcome with good food, and wine on tap literally. Good range of wine including white, rose, young reds and crianzas. Slightly out of the way so use sat nav. It's worth it. Visualizza piatti

No está mal. El sitio muy acogedor. El camarero muy atento. Los entrantes de los menús bastante bien, pero el arroz, que fue el motivo por el que decidimos ir a comer, aprobado . Además fue una pena que nos dijeron que los menús habían cambiado y no nos entraba el vino.

Even if this job is worth it. rice with vegetables and secrets is one of the best rice I have eaten, the perfect grain kitchen and an explosion of flavors of the delicious bra, the very good desserts and the great and very professional treatment. I hope we can repeat soon.

Estamos frente a un restaurante exquisito, menú de 4 entratantes, 1 buen plato principal de arroz a la leña, postre y la cata de 6 vinos propios almacenados en barricas oxigenadas. Dichos vinos incluso a disposición del usuario durante la comida para su deguste. Precio total, menú de 43€. Caro, pero desde luego especial. Un lugar perdido camino de Jumilla, poco idóneo para una cata de 6 vinos pero ideal para sorprender. Inclusive al final un vino de regalo, recomendable beber pronto. ¿Volveremos? La cartera lo dirá. Visualizza piatti

Vivimos en Murcia y ayer estuve con mi pareja a conocer este restaurante. Nos quedamos sorprendidos por lo bonito que es. Nosotros esperábamos que fuera como una Venta de las tanta que hay en nuestra región, pero nos quedamos sorprendidos por lo bonito que es, la amabilidad y bien hacer de sus empleados y sobre todo por buenísimo arroz con conejo y caracoles hecho al fuego de sarmiento. Probamos también sus vinos, sus entremeses y sus postres, todos excelentes. Merece la pena hacer kilómetros para visitar este restaurante. Por supuesto que volveremos muy pronto.

not the most obvious stalls and not the most prepossessing of buildings, but inside the restaurant has a pleasant, modern, light and functional feeling. one of the first things they see are open fires where the rice or paella is cooked. the kitchen is also open to look at a side of the dining room. we have even been given a small tour through the spaces, storage rooms included the service was pleasant, but not exaggerated. the menu is a meal with three appetizers, plus the home starter, a main reis and then a pudding and coffee. there was a nice option on the rice, but otherwise nothing of what we had eaten would have been suitable for vegetarians. none of the foods was exciting in the way t...

Not the most obvious of locations and not the most prepossessing of buildings but, inside, the restaurant has a pleasant, modern, light and functional feeling. One of the first things you see are the open fires where the rice or paella is cooked. The kitchen is also open to view off to one side of the eating space. We were even given a little tour of the premises, storerooms included. The service was pleasant but not at all overpowering. The menu is a set meal for 43€ with three starters, plus the house starter, a main of rice and then a pudding and coffee. There was a vegetable option on the rice but otherwise none of what we ate would have been suitable for vegetarians, None of the food wa... Visualizza piatti