Colorado - Piatti

excellent food, treatment of very good staff, attentive at all times. I give him only three stars, because since we finished the first dish until they brought the second one, they've been almost 30min.

mandatory visit on the island of La Gomera.Innovative offer by listening to quality raw materials. excellent service and attention. we order goat cheese wrapped in dough filo- bowl vegano- gyros with sweet potato fritadestacar the quality and presentation of the dishes taking into account the dimensions of the local.

!!! service: excellent service waitress, attentive and friendly atmosphere: excellent cozy and beautiful place. is not on the front line of the sea, but the square where it is located is very quiet food: excellent duck giozas and tuna risoto (which was undone) and chocolate volcano recommendation: approach to booking personally. on the phone if they have it very full they don't give you a table. If you get close, you're looking for a hole. Congratulations! Visualizza piatti

in due settimane alla gomera abbiamo mangiato in 12 posti diversi, e il coloreado era per distacco il migliore. Abbiamo mangiato molte volte, ma è chiaro che qui il livello è un altro. per la prima e unica volta ci siamo trovati davanti a piatti in cui si può toccare con mano tecnica e professionalità. Se fossimo in Italia, potremmo dire che dopo tantissimi trattori anche eccellenti, eravamo in un vero ristorante. Buon servizio, prezzo al di sopra degli standard dei canari ma adatto per il livello di ristorazione.

visiting for my birthday on the gomera we decided to dine in this amazing place. Since you are served you you see that it will be very good choice as the two waitress that are fabulous, quiet, full room. the food just expectacular, we a very rich Greek incoming, very rich giozas and the dish that really left us amazed... a tuna with laughter that was amazing. Finally a dessert volcano and bottle of local wine. Without a doubt our best place of what we met on the gomera. without forgetting the details of the free shots and the invitation to dessert for the birthday. Thank you so much for everything.

One of the better restaurant in Valle del Rey with a nice atmosphere and quite good food. We were lucky to get a table, so you might want to get a reservation. We tried almost all of the tapas and all of them were good. Only the papas bravas were a bit dry on the inside, they would probably be better if they were cut into smaller pieces. We also really liked the homemade lemonade. Service is friendly but is a bit rushed at times and some of the waiters only speak German or English, but no Spanish which made communication with some of the other customers a bit difficult. One of the dishes we ordered was forgotten which was a bit annoying, but overall it was a good experience. However, if you'... Visualizza piatti

universe of thanks for putting the color in our life! nice place, hidden and disguised. The first time we went, we didn't have much clarity. And we're going for the seventh in six months. the kitchen, spectacular. true, that the same nuuuunca dish is equal. But the drip always meets the spectrum. the service, very close and pleasant. according to the demand for diners, sometimes it takes a little to serve the dishes in pursuit, but it is always worth waiting. is a place where quality is paid, but with a lot of fall. different flavors that should always interrogate the girls (camareras) to guide you as soon as it looks like the palate (sense of the drop) with what your head (neurona in pin-ba...

This is a must visit if you go to La gomera! Rumors goes that this restaurant has half a Michelin (if that is true or not I don’t know) but the restaurant truly offers a interesting and rich culinarily experience with a combination of local and foreign flavors. Good service and extra plus for the chef coming out and presenting the food. Because the food flavoring is experimental they sometimes hit it perfectly, and other times not quite. highly recommended their ceviche, grilled corn and the main course truffle chicken, it’s perfect. -their desert as beautiful as they are needs to be slightly adjusted. The lemon desert is an inch to sour to fully enjoy, although I love the concept. Their cho...

Colorado, the Resturant that prepared an amazing Christmas menù, truly exceeded all expectations! It’s impressive that the chefs have experience working in Michelin star restaurants. The audacity demonstrated by joining forces is clearly paying off, resulting in a dining experience that is nothing short of exceptional. The menu at Colorado is a true testament to the innovation and freshness that the chefs bring to the table. Each dish is carefully crafted with a perfect Bala ace of flavours and textures, showcasing their culinary expertise. From the appetisers to the main courses and the delightful dessert, every bite is a surprise that leaves diners wanting more. What sets Colorado apart is... Visualizza piatti