Down Under - Piatti

Ging everything super fast, staff was very nice and always kindly asked if everything is OK. Price performance good will definitely come back, further so .

We have been to brunch today.Good and plenty of cold and hot dishes. Delicious rolls and croissant.Small Manko: the warm dishes were tastefully very delicious but partly lukewarm or cold.Service and staff top.

we visited the restaurant spontaneously on a late Sunday afternoon afternoon and were almost alone. there is a great selection of food and drinks, our dishes have very much promised us. the price-performance ratio is very good! Visualizza piatti

We went with family just for a cocktail and I was a bit disappointed with my choice. I had a "sex on the beach" and it was so sweet that I couldn't finish it. But the service was as always really good. This time we...didn't had any food there but normally it's quite good too

Yesterday I was eating with some friends there. it was very tasty to fair trips also the service was super friendly. for the happy hour we then naturally also enjoyed cocktails. there were the prices good but my caipirinha has unfortunately completely tasted after alcohol but the remaining cocktails were good.

Already been here for the second time and again positively surprised. Friendly staff, great food, interesting drinks. The burgers are really delicious and the satates are delicious, fresh and tasty. Free basic barbecue sauce, frying sauce (Majo) and ketchup. Price performance fits absolutely. We like to come back! Keep going! Visualizza piatti

It was okay. The food tasted fine. However, I got something different from the menu. I had ordered the Green Bay Pasta. This one should be with Basilikumpesto. Instead of Basilikumpesto, a spinach cream sauce or something in the way was served, but definitely not a basil umpesto. In addition, there were no wild herbs, but salad on the pasta. From the ambience it was beautiful, but more light would have been much more pleasant, as it was very dark in the restaurant.I personally would not go there again.

The restaurant has a very welcoming concept and offers some variety. However, I also found some things that I disliked. First we sat at a very small table with 6 people, while other guests sat at a very big one.I had a burger and must say that I am quite willing to pay a little more for exotic meat, but I found the bread and the usual covering just okay there you could increase significantly, also a bread and sauce selection would be common for this price. The plates are too small. A little more choice would also be nice but ok.Beer and other drinks are top priced (many cocktails) and I think you can have a nice evening with friends there.

I have to go to Goslar to find my first Australian restaurant. The staff is nice and attentive without being intrusive. The restaurant and design has something. As an all-esser or fast-everything tester, the selection of my dinner was once again damn hard, but I was really happy with my decision and as a result the result on the plate. For me, only a kangaroo dish came into question, as I like to eat vegetables, so the plant eater was just right to me. His flesh is dark red like beef and tastefully reminds of wildbret, has little fat and so with my preference for medium also had the right smell. The prices are fine. I recommend the Down Under with good conscience. Visualizza piatti