Telefono: +34946228521
Indirizzo: Barrio Sakalde, 1, 48112, Maruri-Jatabe, Spain
Città: Maruri-Jatabe
Menu Piatti: 8
Recensioni: 6979
Sito Web: https://edulismaruri.es/
"We did stay in the village here and this restaurant was really just around the corner. Lots of outside tables on sunny days and nice tables inside in the light and bright wintergarden. Also a bar area to have a casual after work drinks or so. We came here twice for dinner. After the first nice we were so impressed that we made a second reservation right away. Our Bulldog was welcome inside as well. Manolo the owner and his staff did a fantastic job. Made us feel welcome and at home. Took care of us very well and were very very attentive. The food here is excellent. Might cost a bit more than other options in the village, but you get real quality on the plates here. Combined with a really nice and relaxed atmosphere. Some dishes we've had were: Foie Gras (wonderful sized mi cuit Foie; high quality) Steak with Foie (perfectly tender cut of beef with nice Foie) Deep fried Mollejas (offal the gizzard of the beef, definitely worth a try, tasted fantastic) grilled shrimps (nice and fresh, perfectly cooked) Sukalki (a traditional Basque meat stew made with onions, carrots, choricero peppers, peas and potatoes) Chipirones en su tinta (squid in ink rare to find; a great item) They got some nice selection of wine here as well. By the bottle or glass. Every single dish was a piece of art. All perfectly cooked. The cook here is an absolute master. Kudos to that man! The Foie was so good, we ordered it both evenings. And they also bake their own bread here. At just 3.50 a piece (and it's a whole loaf). So crispy, so fluffy. Perfection. Bought one to bring home for breakfast even. It's one of these really perfect restaurants. Not just one of the best in Spain. One of the very best we've ever been at."
Menu completo - 8 opzioni
Tutti i prezzi sono stime su Menu.
Piatti Principali
Hornado
Carne de cerdo asada sazonada con especias, servida con papas, mote y ensalada.
Antipasti
Calamaro
솜씨 좋게 구운 오징어, 부드럽고 쫄깃한 질감이 매력적인 요리.
Piatti A Base Di Uova
Frittata
Omelette soffice e gustosa, preparata con uova fresche e ingredienti a scelta.
Cibo Messicano-Americano
Empanadas
Empanadas ripiene di carne speziata e verdure, croccanti e gustose.
Frutti Di Mare
Polpo E Orzo Piatti
Polpo tenero servito con orzo cremoso, condito con erbe fresche e un tocco di limone.
Portate Principali
Controfiletto
Sirloin: Juicy, tender steak cut, grilled to perfection and seasoned with a blend of spices.
Dessert
Torta Di Formaggio
Cheesecake cremoso con base di biscotti, ricco e dolce, perfetto per concludere il pasto.
Bistecche
Bistecca Alla Ribeye
Bistecca di manzo ribeye, tenera e succosa, grigliata alla perfezione.
Jesús
Hamaiketako con los amigos de la grupeta de ciclismo
Indirizzo
Recensioni
Juan
Agradable, buen servicio, un poco caro para comer .. en mi opinión, lo siento.
Jose
Un restaurante muy agradable con buena comida y servicio, solemos ir muy a menudo .
silvia
Solamente estuvimos tomando unas raciones en la terraza, y nos encantó... Repetiremos para comer en el comedor Visualizza piatti
Iker
Restaurante de 10 sin duda alguna, servicio esquisto,lugar bonito,buen aparcamiento y buena comida,más no sé puede pedir,
Alberto
Precioso restaurante en Maruri, con buen estacionamiento propio, super acogedor su terraza comedor, atención excelente y comida casera
Mari
Un lugar ideal para tomar algo o comer un buen pescado o una buena carne ,tiene aparcamiento propio ,el trato de los camareros es excelente,lo recomiendo 100 por 100 Visualizza piatti
Odyssey37650885611
One of the best restaurants in the area, very recommendable. Portions are very big, quality local produce and typical basque dishes. We come here every time we have the chance.
Irr
Fuimos un domingo a las dos. Nos dieron las cartas y a la hora de cogernos nota nos dijeron que no había varias cosas y tuvimos que cambiar lo que queríamos. Al de unos minutos vuelve la camarera que teníamos que volver a cambiar cosas porque no había algunas cosas mas y tuvo que volver una tercera vez por lo mismo. Los entrantes estaban buenos, el micuit y las croquetas muy ricas, los solomillos demasiado hechos habiéndolos pedido en su punto) con un sabor insípido y la tarta de queso mas seca que el desierto del Sahara y la ración 9€! Ni que fuera de La Viña) Precios en general desorbitados. Yo ni repetiría ni lo recomendaría.
Bandit-One
We did stay in the village here and this restaurant was really just around the corner. Lots of outside tables on sunny days and nice tables inside in the light and bright wintergarden. Also a bar area to have a casual after work drinks or so. We came here twice for dinner. After the first nice we were so impressed that we made a second reservation right away. Our Bulldog was welcome inside as well. Manolo the owner and his staff did a fantastic job. Made us feel welcome and at home. Took care of us very well and were very very attentive. The food here is excellent. Might cost a bit more than other options in the village, but you get real quality on the plates here. Combined with a really nic... Visualizza piatti
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