Ep's - Piatti

Vennhauser Allee 214, 40627, Düsseldorf, Germany

🛍 Käse, Fisch, Pasta, Fleisch

4.4 💬 600 Recensioni
Ep's

Telefono: +49211279519

Indirizzo: Vennhauser Allee 214, 40627, Düsseldorf, Germany

Città: Düsseldorf

Menu Piatti: 29

Recensioni: 600

"for a long time we wanted to visit the restaurant and so it was - added, more out of order - now so far. from the road we called there to make a table reservation for two people. arrived there, it was quite full. in the winter garden (here a small, covered part in front of the building) sat a larger group and also in the main room were some tables occupied. a table for us had not been reserved so that we had to take what was free. first Aha effect. the following impression was very ambivalent. for the sake of fairness, I start with the interieur. for this there is only one word: cruel. the floor tiles, the drywalls on the walls, which were painted from despair white, the brown walls. a mixture of the 80s and 90s leftovers. the window benches are white painted brickwork, from which the color slowly leaves and they become really dirty (what they are not, but it visually makes the impression). art on the walls that you can buy and look like they have been hanging there for decades, according to the style. Here, the owner would certainly be asked to bring in little fresh wind with relatiw, so I don't mean a "Schicki-Micki" but a clean, modern load. a new floor covering over these greyish flowing, tearing off the drywalls and clearing the walls white, placing window benches and loading would also optically invite! So we sat there with a little horror and waited for the card. the really friendly service came and brought the card. because we wanted to look at the drinks, she went and didn't come back. both services also had to make the drinks, which naturally led to delays. the old beer we ordered later had a new faßanstich to follow with a new, really long waiting period. Meanwhile the appetizer we ordered came with aioli and brot. the aioli was obviously homemade and very tasty (unusual: with chili). the brot was very fluffy and tasty, slightly dimensioned however. as a main dish we had the Thai curry with huhn and once the EP ́s special teller medium.The Thai curry was tasty and tasty, but it was missing the last kick. the thick pieces of red tweepers as ornament fit neither visually nor thematic. if I eat a Thai curry in the restaurant, I would like to have it in detail, that is, for example, with the question of fresh coriander. so it was quite easy and too expensive for 15.50 euro, there would certainly have been 13.90 euro (after age gastronomic calculation anyway). A pity, there would have gone a lot more with little emotion. the "special cellar" consisted of a sliced goat cheese with dried thymian and very slightly warmed with honey, lying on a sliced cucumber. but also here: why not a fresh thymian? why not really congratulate the disc so that it gets tasted well? the gambas were delicate and tasty. two (!) datteln in speckmantel also soft and tasty. the tranche of the fish delicious, but tiny. the two panned and fritted wing parts were hopefully fresh or prepared themselves, but the sweet chili sauce was comfortable. The same sauce is also found when you order the dish in large, on the pork in the middle.On a "special cellar" of a restaurant where a apparently unforged cook works, a convenience sauce has lost nothing. the noise was very high, which certainly also has to do with the above mentioned equipment of the load. the air was not really good either. the two services remained externally quiet and courteous and have disciplined their work, but because of the fact that they had to direct the drinks themselves, they simply had to do much too much to talk to the gast more than just the most necessary. Conclusion: some are too expensive or too expensive. then too unspectacular and too simple for their price. overall you can go, but real longing or asking is not coming up."

Menu completo - 29 opzioni

Tutti i prezzi sono stime su Menu.

Vorspeisen

Dessert

Piatti Popolari

Pasta

Specialità Giapponesi

Insalate

Antipasto

Classici Italiani

Seafood*

Frische Pasta Von Pasta Fresca

Indiano

Pizza

Piatti Di Manzo

Wildkarte

Antipasti

Variazioni Di Insalate

Salate

Zuppe

Ep's Spezialteller

Per Uno Spuntino

Aus Topf & Pfanne

Westley Westley

we celebrated a 90th birthday here. very tasty.With nice cooked. refined ingredients. beautiful composition. personal very friendly. more so. rosy

Indirizzo

Mostra Mappa

Recensioni

Irmtraud
Irmtraud

Eating was perfectly served in no time. very tasty and moderate trips. also the ambiente is very pretty, just a little too much chaired. I don't want to deny some 4-person tables.


Jaqueline
Jaqueline

we were the first time here and pleasantly surprised. salat and the ep’s special plate were excellent. the service friendly, natural and binding. Price/performance very good. we'll be back.


Anika
Anika

if we want to be sure that it will be a culinaryly successful evening, we go to the eps. most preferably in the winter garden or in the summer in the cozy garden.very attentive service and imaginative kitchen. Visualizza piatti


Sonja
Sonja

a very nice intrusive service, courtesy and competent. the card, especially the day/season card is very interesting and something for every taste. large beer garden, indoor nice bright little restaurant. can be recommended, but is not necessary.


Hella
Hella

a small really fantastic restaurant with perfect and at the same time unobtrusive service. meat, fish, pasta - we have tried the large part of the card and everything was perfect. the prices are absolutely appropriate, the wine card is compiled with care. very recommended ... in summer with beer garden


Dietmar
Dietmar

what makes the ep’s outstanding, is simply said: the service is perfect, very attentive and yet inexpressible, the food tastes excellent, because to cook qualitatiw high-quality, as regional as possible products are added and because the atmosphere is hospitable. you always have a good time in ep’s. so you want to feel as hospitable everywhere, and here in ep’s you actually experience this. Visualizza piatti


Antonie
Antonie

we have been happy to get back to the Ep`s for a long time. because the card changes very often, you can rely on that everyone finds something delicious. in summer the beer garden is really very beautiful, you sit quiet, although the road in front of the house is heavily driven. the service is very courteous, never intrusive.In particular we like to eat the lamb or the various fish dishes. but also the gans is highly recommended.We have been to one of the singing evenings several times, the menus were always unanimous, the music was very good and not too loud for the very small place. In any case, we are coming back more frequently:-)


Hannes
Hannes

positiw the very friendly service, authentic, above-average - so not the usual food - starts to taste at the ingenious appetizers and spontaneously seduced more unknown main dishes, for example apulian strozzapreti with lamb tips.The diner card enjoys not too many dishes the weine are well sorted.The price/performance ratio is absolutely pleasing! all round, except for the very high noise level, which in turn is to be understood, since even on a Tuesday the local was fully occupied. Unfortunately we couldn't use the beautiful garden, but that was weather-related.The local was a recommendation from friends, and we would like to give them further


Reinhold
Reinhold

for a long time we wanted to visit the restaurant and so it was - added, more out of order - now so far. from the road we called there to make a table reservation for two people. arrived there, it was quite full. in the winter garden (here a small, covered part in front of the building) sat a larger group and also in the main room were some tables occupied. a table for us had not been reserved so that we had to take what was free. first Aha effect. the following impression was very ambivalent. for the sake of fairness, I start with the interieur. for this there is only one word: cruel. the floor tiles, the drywalls on the walls, which were painted from despair white, the brown walls. a mixtu... Visualizza piatti

Düsseldorf

Düsseldorf

Düsseldorf, una città vivace sul Reno, è conosciuta per la sua architettura moderna, la scena artistica e l'Altbier. I cibi tipici includono Rheinischer Sauerbraten e Halve Hahn.

Categorie

  • Käse Una selezione curata di formaggi artigianali da tutto il mondo, con sapori e consistenze diverse che deliziano il palato. Perfetti da condividere o gustare singolarmente con gli accompagnamenti ideali.
  • Fisch Deliziatevi con i nostri prelibati piatti di pesce, realizzati con il pescato fresco del giorno. Dai preferiti alla griglia agli stufati saporiti, il nostro menu celebra la ricchezza dell'oceano con sapori che soddisfano ogni palato. Visualizza piatti
  • Pasta Delizia nella nostra selezione di piatti di pasta classici e contemporanei, ognuno preparato con ingredienti freschi e di qualità e salse saporite che catturano l'essenza della cucina italiana in ogni boccone.
  • Fleisch Esplora la nostra deliziosa selezione di carni, con bistecche sapientemente grigliate, pollo tenero e piatti di agnello saporiti, ciascuno condito alla perfezione per un'esperienza culinaria indimenticabile.

Servizi

  • Sitzplätze
  • Reservierungen
  • Piatti
  • Serviert Alkohol
  • Menu
  • Für Vegetarier Geeignet

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