Eric Damart - Menu

We ordered one of the suggestion. It was meat where no meat was found. All on the plate was fat. Sauce was not the best either. Not recommended at all !!

It's our favorite place to have a great dinner. The meat is generous and the waitress is absolutely kind and helpful. I come them every year. I recommend

Tres belle expérience malgré le monde service au top avec une serveuse au top. Excellente suggestion excellent plats et très copieux. Prix plus que raisonnable à faire absolument

an inventive kitchen with good products... I enjoyed the vegetarian dish. portions are copyy. only one regret, there is no organic wine on the map. we recommend this restaurant the young waitress is very pleasant

Great place with good staff who were eager to please. Food was to good standard. We had homemade burger that was really nice. Not cheap. Almost represents good value but a little pricy in reality in what you get.

Sehr nettes Lokal mittendrin in Le Vans. Das Tartare de boeuf ist leider meiner Meinung nach nicht so gut wie im Don Camilo. Aber ist wahrscheinlich auch Geschmacksache. Ansonsten war das Essen gut und der Service topp.

did not insist on lunch on the terrace and so could without problem be in the large pleasant room with space between the tables. efficient and welcoming service of young waitress. very correct menu: salmon tartar; wok shrimp with spices, udon pasta; Strawberry soup.Satisfied, came back: ravioli foie gras sauces; Pinetad thigh with chestnut; pear in chocolate back textures (not a little heavier than the but good)Very good address to vans

Went there with two mates for lunch after a lovely walk nearby. We sat in the annex opposite the main restaurant which was warm, busy and cosy. The menu was extensive and we had burgers, veal and one of the very best steak tartares that I’ve had in a long time. The café gourmand was excellent. The service was impeccable from a friendly and professional waitress. Set right in the heart of Les Vans this is a well priced restaurant above the average. Thoroughly recommended.

Nice decor and very good, relaxed, friendly and attentive service. The food was a little disappointing. We had the vegetarian option (only one, apart from a cheese salad). It was a vegetable lasagne. It came on a slate with a lovely salad leaves, dressing and shavings of parmasan. But the lasagne itself wasn't great rather bland, lacking in distinctive flavour, and not much cheese on top to give it protein content. The puddings were also somewhat disappointing. They sounded better than they were. The lemon tart was a bit crude, with stodgy pastry and slightly sickly topping.