Gasthof Hirschen - Menu

Went to the restaurant for lunch. The food was very tasty, and the staff friendly and fast.

Beautiful restaurant, pleasant atmosphere, delicious food and great service from the waiters

The food was great, as was the service. The rooms are a bit older but very clean. I would prefer the Mövenpick vis à vis at any time!

Nice and friendly staff. Good food and wine in a sort of local setting. Bit overpriced but Switzerland is known for the high prices and being expensive.

the food was very tasty. the livers are nice and tender on the inside, the rösti are crispy on the outside and smooth on the inside. well seasoned and salted. The colleagues' food also looked very good

Six of us went to Hirschen for the first time yesterday and enjoyed a delicious fondue Bourguignonne. From the meat to the sauces to the side dishes, everything was very tasty. The service was also discreetly friendly gladly again!

Upon entering the restaurant it smells like cigarettes which isn’t appetizing. The service here could be better. The menu is only available in German. The menu is boring, although they have vegetarian options it leaves something to be desired. I had the casarecce vegetarian pasta which was good. My relatives had the calf schnitzel which were dry and lacking flavor. My aunt had the Rosti with calf which was also lacking flavor. Overall this restaurant is alright. If you’re in the area, hungry and it’s the only restaurant open then eat here; otherwise order a pizza.

The hotel is about 15mins walk to the Regensdorf watt train station, which is convenient. I cannot say the same about the room or the service though. The room I stayed was directly above the bar and had no air conditioner. So closing the window is not an option. I had to try to sleep as the people just downstairs enjoying their drinks and laughing wildly till midnight. The room has no mini bar either, so if you want to keep your water cool, your only option is to buy from the nearby shopping mall. I stayed there for about 10 days and had breakfast only once since there was nobody in the restaurant to ask for anything. Definitely would not stay again.

A pretty, elegant restaurant with an outdoor patio out front and a hotel joined. Excellent service from our server. Her English was limited but would could still understand what the dishes were and how they were prepared. My husband had an excellent medium rare fillet with fresh local green and white asparagus, with a delicious mustard dressing salad to start. I had the large smoked salmon salad with mixed greens and green local asparagus. Very generous portions, and food came very hot, on warm plates. The local Swiss white wine was cold and delicious. Yes, a little expensive, but this is Switzerland, and food quality and costs run higher than a lot of other countries.