Hamburgueseria Byron

Calle Agirre Lehendakaria, 36, 48970 Basauri (Bizkaia), Espainia, Spain

🛍 Europeo, Mariscos, Asiático, Vegetariano

3.7 💬 774 Recensioni

Telefono: (+34)946076441

Indirizzo: Calle Agirre Lehendakaria, 36, 48970 Basauri (Bizkaia), Espainia, Spain

Città: Basauri

Piatti: 35

Recensioni: 774

Sito Web: http://www.hamburgueseriabyronbasauri.com/?utm_source=tripadvisor&utm_campaign=Hamburgueser%C3%ADa%20Byron&utm_medium=tr-activation&utm_term=microsite

"Lechuga con kebab y más seco que la pana. un poco ruina, el repartidor te quema el timbre. El de abajo y el de arriba. Un euro por el envío aunque gates 1000 euros por lo visto. Sin mas."

User User

Many times they forget something or they bring you things you haven't asked.

Indirizzo

Mostra Mappa

Recensioni

User
User

super fast homemade food! Amazing price! the best burgers you eat and spare no amount. recommended 100


DMCTK
DMCTK

Mezcla de hamburgueseria Kebab, esta bien, lo normal y previsible en un sitio de estas caracteristicas.


markcaoe
markcaoe

Esta bastante bien para comer a domicilio, el caso es que tarda bastante. Carta variada y economica. No esta nada mal.


HANSTOPILLO
HANSTOPILLO

Los bocatas y las raciones no están nada mal teniendo su precio en cuenta. Suelen ser bastante rápidos en servicio a domicilio.


Pucelo81
Pucelo81

Bocateria+kebab en el mismo negocio, lo que hace que tenga bastante variedad. Dispone de Just eat y reparto propio a domicilio. Buena opción


Trek02954642248
Trek02954642248

Lechuga con kebab y más seco que la pana. un poco ruina, el repartidor te quema el timbre. El de abajo y el de arriba. Un euro por el envío aunque gates 1000 euros por lo visto. Sin mas.

Categorie

  • Europeo
  • Mariscos Immergiti nelle catture più fresche del mare con la nostra selezione di frutti di mare, che offre piatti squisiti preparati con pesce e crostacei di alta qualità. Assapora i sapori dell'oceano in ogni boccone!
  • Asiático
  • Vegetariano Goditi la nostra vibrante collezione di piatti vegetariani, realizzati con le verdure più fresche, sapori ricchi e spezie saporite. Gustati un piatto salutare e delizioso che celebra i migliori ingredienti della natura.

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Calle Juan Ajuriaguerra Kalea, 8, 48009, Bilbo, Spain

Europeo • Asiático • Cafeterías • Vegetariano


"I would fly back to Bilbao just to experience this culinary art and visual sensations again. This is where gastronomy meets art. From the projected menu, table-side preparation, to 3D goggles, every dish was well orchestrated and carefully presented. The 14-course Chef Plus menu is the best choice and it was a mind-blowing 3-hour journey. I have been to several 3 and 2 stars Michelin Star restaurants around the world, and this one-star establishment gave me more excitement and surprises than some more famous ones. This is the only Michelin star restaurant that I have been to where you get to see the chef several times throughout the dinner. Their seafood dishes were the best ones I have ever had that I can truly taste the intense flavor of the ingredients, not the sauce. I have had numerous cousins with truffle before, but none of them are memorable. The aroma of the white truffle in the soup I had here today was truly legendary. The number one course for me was the dessert named Caprice of Eucalyptus Raspberry and Tomato. I was curious about the use of tomato in a desert at first, but then it became my most favorite moment of the night. The transformation of a simple ingredient such as tomato into a whole new texture and flavor was just like magic. I have never ordered an a la carte item from a prix fixe menu before, but I did tonight just to experience it twice. Again, the tomato won my heart. The raspberry biscuit was equally amazing by itself, but the shock from the tiny tomato dices hidden inside this dessert was just beyond words. This was easily the best Michelin one-star restaurant for me, and it surpassed some of my past 2-star and 3-star culinary experiences. Maybe Yelp is not commonly used in Spain, so there was only one review about this place. I would not notice this place if I just walk by, since you can 't see inside from the street. You have to ring the bell in order to get in. I went to the adjacent restaurant by mistake, since it was the only one open around there. Then I was escorted to the right place. Don 't be shy to ring the bell, even though it looks like they are closed from outside. You will not be disappointed."