Hebridean Lodge - Menu

1 Baliscate, PA75 6QA, Argyll Bute, United Kingdom

🛍 Food, Cafés, Steak, Seafood

4.9 💬 1006 Recensioni
Hebridean Lodge

Telefono: +441688301207

Indirizzo: 1 Baliscate, PA75 6QA, Argyll Bute, United Kingdom

Città: Argyll Bute

Piatti: 13

Recensioni: 1006

Sito Web: http://www.hebrideanlodge.co.uk/

"The food at this restaurant is amazing and we were warmly greeted upon arrival. We made reservations for a large group in October and Helen did a great job communicating with us about our menu selections. The dishes were fresh, flavorful, and beautifully arranged. We loved the expansive dining space and the scenic views. The hospitality shown by Helen and her team was exceptional. I highly recommend dining here if you are visiting Mull!"

Menu - 13 opzioni

Tutti i prezzi sono stime.

CarolInCambs CarolInCambs

Totally delicious food to serve at home. We had macaroni cheese banoffee pie, with banoffee pie ice cream. Genius cooking, thank you.

Indirizzo

Mostra Mappa

Recensioni

Wilson
Wilson

When we visited (April 2022), the Hebridean Lodge was only offering cook-at-home meals. We ordered two Lamb Rump meals, including Haggis rolls to start. Excellent and very straightforward to cook.


Devonsam58
Devonsam58

Would've loved to eat here, but you need a degree to work out if its open or not. Take away, cook t home, meals looked like an interesting idea, except the freezer was empty. the re-sticking days didn't fit in with our plans.


Bertie3003
Bertie3003

The food at this restaurant is fantastic. Our lunch was truly amazing. I ordered the incredible platter and my husband loved the crab loaded fries. The opening hours are posted inside the restaurant, making it easy for us to know when to visit.


757mariannec
757mariannec

Apparently stocks wiped out yesterday. So there was very little food to eat. Cotton printed dish towels for £10 and aprons for £22.50 too steep price wise. Wishing them speedy recovery and hope restaurant open again soon, because this is a quality place.


Fiona
Fiona

Lovely find for a late lunch after struggling to find parking in Tobermory. Restaurant was quiet but service was good and food was excellent. Fresh seafood landed locally and prepared and served with love and attention. Stand out dishes were loaded crab fries for me and fresh langoustine for him. Both delicious.


pa726jf
pa726jf

Hogmanay 2023 New Year Eve 31/12/23 celebration meal. An absolutely wonderful 6 course meal. The quality of local Isle of Mull ingredients, combined with expert preparation and presentation made for a feast for the eyes and pallet. Better than you’d find in the Ritz ! Many thanks to the chef and the two waitresses.


Scotlandmac
Scotlandmac

Restaurant wasn't open, just take away but the berry pannacotta I bought in a generous sized glass jar was simply magnificent.Oh to get that recipe! I demolished it in one go.Later on that day I had pannacotta in the Am Birlinn restaurant and it was so poor in comparison. Just wish we'd been able to dine here....hopefully in the future.


Tripswithteens
Tripswithteens

When we visited Mull, the restaurant was closed for renovations, but we purchased a starter, main course, and dessert to enjoy at our self-catering cottage. The food was delicious, made with local ingredients like venison shepherd's pie and spinach and mushroom wellington. The pannacotta with gingerbread pudding was especially tasty. While a bit on the expensive side, it was definitely worth it.


Claire
Claire

The food at this restaurant is amazing and we were warmly greeted upon arrival. We made reservations for a large group in October and Helen did a great job communicating with us about our menu selections. The dishes were fresh, flavorful, and beautifully arranged. We loved the expansive dining space and the scenic views. The hospitality shown by Helen and her team was exceptional. I highly recommend dining here if you are visiting Mull!

Categorie

  • Food Deliziatevi con la nostra variegata selezione di cibo, che offre una fusione di classici e piatti innovativi. Ogni piatto è realizzato con ingredienti freschissimi per stuzzicare le vostre papille gustative e offrire un'esperienza culinaria indimenticabile.
  • Cafés Affascinanti caffetterie che offrono una varietà di caffè e tè appena preparati, insieme a spuntini leggeri, prodotti da forno e dessert. Perfette per un risveglio mattutino o una pausa pomeridiana in un'atmosfera accogliente.
  • Steak Assapora tagli pregiati di succulente e tenere bistecche, grigliate alla perfezione. Ogni morso offre un'esplosione di sapore, servita con contorni classici e salse deliziose per migliorare la tua esperienza culinaria.
  • Seafood Immergiti nelle catture più fresche del mare con la nostra selezione di frutti di mare, che offre piatti squisiti preparati con pesce e crostacei di alta qualità. Assapora i sapori dell'oceano in ogni boccone!

Servizi

  • Wifi
  • Takeout
  • Seating
  • Free Wifi

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"We booked this restaurant after reading the reviews while touring Scotland what a disappointment. When we arrived we were shown to a table straight behind the door and as it kept opening and shutting it blew a massive amount of cold air in. As both parents and staff allowed 2 young children to go in and out every few minutes it got a bit much. We were given the menu and told specials were on the board. No description or recommendation. Also they did not say the board also goes over the top of the fish on didplay. I had crab claws to start the mayonnaise was lovely and what I could get out of the claws was nice but I was given no instruments to get into the claws and they were not broken enough for them to just pull out. I ordered the turbut for main as did my husband it was a small fillet with the skin correctly removed but it was loaded with garlic butter sauce you couldn't taste the fish for the garlic. Also which was worse I don't know what they did to the top of it but it was yellow and like thin rubber. We had to peel it off it was not good. I didn't complain at the time because I am not used to having a fillet of turbut. When I have had it before my husband and I have shared a turbut presented whole at the table. I have only written this today after speaking to some friends who said i should put something on because there had to be something wrong for the top of the fish to be yellow and leathery. You might guess but I won't be going back."