Hostellerie du Lion d'Or

one of the best restaurants in the region in a magnificent setting, pleasant service, local products on site

Food was superb cooked to perfection really enjoyed our meal tried to go back but closed the night before we left

EXCELLENT, HOMEMADE CUISINE. THANKS TO GISLAINE AND GILLES FOR INTRODUCING US TO THIS RESTAURANT. I STRONGLY RECOMMEND IT. Visualizza piatti

Good service but little food for a lot of money. For example: 4 pieces of melon and a slice of bacon in advance for more than € 12. Ambience is good.

a charming and warm place, a house melts in rich history, always fresh and seasonal products, homemade dishes. I recommend the vicus mushroom, the vagabond buf and the ice nougat.

La réputation du lion d'or n'est plus à faire on y mange vraiment bien c'est excellent un restaurant que je recommande totalement gastronome simple est efficace l'accueil est top est convivial le chef se déplace et demande si tout va bien le cadre est authentique et jovial Visualizza piatti

we just have a dinner in this restaurant, which is probably one of the best tables in the region without practicing prices. the chef will look for his ingredients directly to rungis when the people of the village do not bring him any game or mushrooms chosen in the area, and he makes with it small dishes absolutely succulent, classic or inventions. in brief: excellent, cheap, the setting of the best taste: go to the eyes closed!

We were staying at the camping down the road and they recommended this restaurant to us and even booked us in. Inside was very French with lots of wood on the walls and the red and white table cloths. The service was really good although...they couldn't speak much English. We both had steaks and they were not quite cooked to our liking but I think it was lack of communication but they were still very tasty and reasonably priced. Will definitely go again next time we visit Berne Riviera

De passage à Vic-sur-Aisne pour une visite des carrières de Confrécourt, j'ai réservé dans cette hostellerie et je ne le regrette pas. J'ai pris le menu à 29 € et j'ai bien déjeuné ! Salade gourmande au foie gras maison, lotte à la Diable et assortiment de fromages. C'est un restaurant d'habitués, on y est bien accueilli malgré tout. Le service pourrait paraître un peu long pour ceux qui seraient pressés mais ça permet de s'imprégner de l'ambiance de cette belle et ancienne maison. Elle a du cachet, on est transporté dans une autre époque loin des standards modernes, froids et anonymes... Je recommande ! Visualizza piatti