"yesterday sea plate at 39€. on the menu :1/2 crab, 200g of langoustines (girls and babies, I would have preferred less but larger), 9 eightres, pink shrimps and bigorneaux, it was good with the exception of the bigorneaux that felt and had the taste to burn, yes, yes, we have to do it on purpose! I reported it and no one understands, not even in the kitchen. I said that they probably had been bought already cooked, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no. I've had an apology but no commercial action. the gourmet coffee was good but very ordinary without more, for a restaurant of this class I expected better. I've been there several times, it's been a lot down. I'm disappointed, I'm not going back and I'm not recommending."