L'Abordage - Piatti

2 Quai Victor Gélu, 83270 Saint-Cyr-sur-Mer, Var, France

🛍 Café, Bière, Cafés, Desserts

4.5 💬 1413 Recensioni
L'Abordage

Telefono: +33494264509,+33890210155,+33890210572,+3389021057

Indirizzo: 2 Quai Victor Gélu, 83270 Saint-Cyr-sur-Mer, Var, France

Città: Saint-Cyr-sur-Mer

Menu Piatti: 9

Recensioni: 1413

Sito Web: https://restaurantlabordage.fr/

"Passed by this small restaurant located opposite the port. Excellent welcome, service and meal. Don't hesitate to go there, you won't be disappointed. Service: Dine in Meal type: Lunch Price per person: €30–40 Food: 5 Service: 5 Atmosphere: 5"

Menu completo - 9 opzioni

Tutti i prezzi sono stime su Menu.

Dessert

Colazione Cinese

Pasta

Frutti Di Mare

Appetizer From Sushi Bar

Insalate

Regina Regina

Excellent refined. warm and communicative environment

Indirizzo

Mostra Mappa

Recensioni

Dorothée
Dorothée

very good breakfast with a salty formula. warm welcome


Jane
Jane

excellent meals quality staff and affordable prices that ask more I highly recommend.


Nathalie
Nathalie

the waffle is not at home, the service a little slow and no pancakes or balloon glass Visualizza piatti


Xavier
Xavier

hot spot, very pleasant terrace in this season. I took a tea and my little girl a big hot chocolate.


Guy
Guy

Very nice place, refined and copied cuisine. despite a little waiting... very positive. We recommend it.


Legallorenz
Legallorenz

Well located close to the beach. Excellent food Meal type: Lunch Price per person: €30–40 Food: 5 Service: 5 Atmosphere: 4 Recommended dishes: Café Gourmand, Pluma de Pata Negra Visualizza piatti


Vincent
Vincent

I came to eat in the week the tuna tataki is a tuerie the fast service and the pleasant server I highly recommend this establishment Food: 5 Service: 4 Atmosphere: 4 Recommended dishes: Café Gourmand


Regina
Regina

Excellent! very good quality and very well cooked products , wide choice of maturation meat , day fishing and to spoil anything nice and quick service , quality value respected . If you'd like to eat, go to the eyes closed.


Corinne
Corinne

Passed by this small restaurant located opposite the port. Excellent welcome, service and meal. Don't hesitate to go there, you won't be disappointed. Service: Dine in Meal type: Lunch Price per person: €30–40 Food: 5 Service: 5 Atmosphere: 5 Visualizza piatti

Categorie

  • Café Concediti la nostra vivace selezione di caffetterie, che offre una gamma di caffè appena preparati, tè artigianali e deliziosi dolci, accompagnati da un'atmosfera accogliente per un'esperienza culinaria deliziosa.
  • Bière Scopri la nostra selezione di birre rinfrescanti, dalle lager croccanti alle audaci ale e stout ricchi. Che tu preferisca birre locali o i favoriti internazionali, abbiamo la pinta perfetta per elevare la tua esperienza culinaria. Visualizza piatti
  • Cafés Affascinanti caffetterie che offrono una varietà di caffè e tè appena preparati, insieme a spuntini leggeri, prodotti da forno e dessert. Perfette per un risveglio mattutino o una pausa pomeridiana in un'atmosfera accogliente.
  • Desserts Delizia nel nostra selezione di dessert indulgenti, da squisite creazioni di cioccolato a delicati dolci infusi di frutta, ciascuno creato per terminare il tuo pasto con una nota dolce e lasciare le tue papille gustative desiderare di più.

Servizi

  • Wi-fi
  • Groupes
  • Piatti
  • Terrasse
  • Menu
  • Livraison

Ristoranti Simili

Ferme Auberge la Baie des Anges

Ferme Auberge la Baie des Anges

290 Chemin du Vallon de Teisseire, 13600 La Ciotat, France

Piatti • Thé • Français • Mexicain • Fruits De Mer


"We came here for lunch on Sunday the restaurant was hosting a very large family birthday party (approx 30 people and was a little worried that we would suffer as a result pas du tout! Service was leisurely, but not slow. The quality...of the dishes was excellent: fresh and seasonal. We took the €38 menu. I had the poppy seed toasted goats cheese salad to start my only negative comment would be that it was TOO big! 3 crottins, when for a starter, one or two would have sufficed! The salad was super fresh, with winter greens, diced carrots and julienne of beetroots (a nice surprise, salads in France are often too classical . My husband had the terrine home made, equally fresh salad. Mains: we both chose the petits farcis provençaux . I was pleasantly surprised to find that they had stuffed onions, cabbage and butternut squash (i.e.seasonal veg and not the more classic, but out of season aubergine, courgette and tomatoes . The desserts were good (although I 'd have been happier to have had the option of a lunch formula with 2 rather than all 3 (i.e. entrée plat plat, dessert or entrée dessert . Water constantly refreshed, decent, well priced local vino AND A VIEW TO DIE FOR! The Ferme Auberge houses other people 's horses and those beautiful creatures (on whom you can visit before/after dining have one of the best views in the South of France! There are vegetarian options. All food is made on the premises, the vegetables grown on their plot. A full list of allergans in the menu very professional Will return to try their aioli and their bouillabaisse (special order required"