La Atalaya - Menu

Ramón Peinador, 23 BAJO. 36890. Mondariz-Balneario, PONTEVEDRA, Ponteareas, Spain

🛍 Pez, Sopa, Europeo, Lugares

4.1 💬 1958 Recensioni
La Atalaya

Telefono: +34986662337,+34986662335

Indirizzo: Ramón Peinador, 23 BAJO. 36890. Mondariz-Balneario, PONTEVEDRA, Ponteareas, Spain

Città: Ponteareas

Piatti: 9

Recensioni: 1958

Sito Web: http://www.mondarizbalneario.es/00/213.60.227.51/ot/indexd917.html?q=nod

"a discovery like a restaurant, we have eaten fish the rape simply spectacular, the grilled rap so well prepared, amazing, the craftsman of empanada and elaborated by them riqusima, the broth Galician the octopus, in the 6th rows at the end and the 6th ate wonderful, wishing to return to this beautiful village and eat here again. P.D: the one who says he doesn't come back, no one expects you, this restaurant has opened more than 25 years (for something to be understood, not everyone appreciates eating well, and this small town has more history than some cities, you must be the typical city or big city pijo used to eat on the table without tablecloths and with paper napkins and minimalist decoration and a food for animals without"

Menu - 9 opzioni

Tutti i prezzi sono stime.

Tatiana Tatiana

excellent in every way. the best restaurant in the area.

Indirizzo

Mostra Mappa

Recensioni

José
José

Very good cervicio.rooms ok. and especially nights with piano.


Alexia
Alexia

The food is good but it's too expensive. the place needs a reform.


Raquel
Raquel

traditional Galician food with very high quality products. especially fish, rice and empanadas. has a nice terrace


Mauro
Mauro

the food is good and with good presentation, the attentive and friendly staff. decent rations and prices somewhat expensive in general


Jordi
Jordi

We were on January 22nd. homemade food 100.% abundant rations. octopus, veal milanesa and merluza to the super recommended casserole. we close with delicious homemade filloas. if we repeat again!


Sueli
Sueli

We have eaten from incoming! all tasty! octopus( very good Galician broth( as it should be .... dessert: cheesecake! the best I have eaten so far! and the very close service, the super attentive and helpful lady! pleased to have chosen this site


Stela
Stela

We ate normal and expensive, of priemro ordered a fairly insipid fish soup and with small chicha, then we ordered a meat in salsa for my two adults and a child, a dessert and a peck of pecebes rather small and being Galician not very good, the price 115.00 euros, was the site that paid most and in which I ate worse in relation to price of quality, I go to the spa of mondariz


Diana
Diana

The bad stars are of an absolute lack of criterion. It is a restaurant carried by a family for years, artisanal food with a high quality of raw materials. absolutely all this perfect, the food from the pulp, the empanada, its intercote with mushroom sauce, ham and bread is essential to taste it the prices more than reasonable and salts full is a restaurant taken with affection for Galicians, you have to prove it. criticize the design, or some tablecloths... is a lack of understanding of what you will find on this site a ten


Erica
Erica

a discovery like a restaurant, we have eaten fish the rape simply spectacular, the grilled rap so well prepared, amazing, the craftsman of empanada and elaborated by them riqusima, the broth Galician the octopus, in the 6th rows at the end and the 6th ate wonderful, wishing to return to this beautiful village and eat here again. P.D: the one who says he doesn't come back, no one expects you, this restaurant has opened more than 25 years (for something to be understood, not everyone appreciates eating well, and this small town has more history than some cities, you must be the typical city or big city pijo used to eat on the table without tablecloths and with paper napkins and minimalist deco...

Categorie

  • Pez Deliziatevi con i nostri prelibati piatti di pesce, realizzati con il pescato fresco del giorno. Dai preferiti alla griglia agli stufati saporiti, il nostro menu celebra la ricchezza dell'oceano con sapori che soddisfano ogni palato.
  • Sopa Zuppe calde e confortanti per nutrire la tua anima. Scegli tra una varietà di brodi saporiti e ingredienti sostanziosi, perfetti come semplice antipasto o pasto soddisfacente in una giornata fredda.
  • Europeo
  • Lugares Spazi distintivi perfetti per ospitare qualsiasi occasione, con interni eleganti e layout versatili. Ideali per celebrazioni, riunioni o esperienze culinarie informali, offrono un servizio di alta qualità e delizie culinarie per soddisfare ogni ospite.

Servizi

  • Sacar
  • Asientos
  • Reservas
  • Internetwifi

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Casa Lola

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Calle Real 5, 36860, Ponteareas, Spain

Café • Queso • Europeo • Parilla


"It was a mess, though by the comments I see here I understand it was a bad day but of course neither I nor the eight people who accompanied me will come back. I tell you our experience...The first took a lot (more than half an hour) being quite simple things like spinach, sassed mushrooms, cheese raclette or brie cheese toast. The first thing they served was mushrooms and came cold. when some of us had finished the first dish, others still didn't even have it on the table. The second dish was a real disaster... we all wanted to be a stingy but the waiter suggested asking for mixed churrasco with most of the spicy. The churrasco took a quiet time, only two sources of the four that we had asked for and the spicy super spicy, that there was not even a mini steak for each (not to say it looked like a shoe sole,) so we had to content ourselves with a churrasco eat. We had to ask the waiter who looked at us with a sweet face.We sat at the table about 22 o'clock and left at about 1 o'clock in the morning, seeing the panorama and we didn't dare to ask for dessert or coffee. The price is not properly affordable... for the same price (and even cheaper) you can go to several pontheareas places where you eat and serve you better. The only positive thing is the site, is different and has a cosy climate. You can see my other reviews and you will see that I have never made a negative assessment of a local."