La Chaumiere - Piatti

Le Relais De Montmartre

➤ Place Andre Lagrange, 71260, Vire, France

Piatti • Café • Fromage • Européen • Chocolat

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"There are still hotels in France that offer what is unparalleled in the French hotel industry: A human, family-friendly size, rooms with incredible charm, excellent cuisine and high-quality services (sauna and massages). Of course, all this comes at a price, certainly rather high, but in the case of the Hôtel Frédéric Carrion, the rates charged are in line with the level offered. 1° Indeed, the hotel is admirably well decorated, with a certain taste for beauty and well-being. Your eyes will often stop on objects, corners “atmosphere” with class. The rooms are spacious, clean and quiet. They exude an immediate and quite unexpected charm. 2° The cuisine is very refined. The dishes offered explode in the mouth and combine new flavors that go perfectly with the wine offered. The service is provided with a smile and great attention to the well-being of guests. Yes, the prices of the wine list can surprise, even shock some customers (from €71 to...€600) but the choice is clearly to offer what is best in this register, at the risk of making a madness for well-filled purses!?! 3° The private sauna is clean and very pleasant. The hostess takes great care to make this moment exceptional, a bubble of sweetness and intimacy. 4° The massages are carried out with professionalism and efficiency. The small downside on this subject concerns the place which deserves to be more cozy in an establishment of this standard. Frédéric Carrion and his wife have undoubtedly made this old residence a beautiful place where it is really very pleasant to eat, sleep and relax. It is rare to find so many services of this quality in the same establishment. We can only be delighted to see the excellence of the French art of living perpetuated through their establishment!"

La Marande

➤ Mirande, 71260 Montbellet, France, French Republic

Piatti • Pizza • Sushi • Mexicain • Asiatique

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"Translated by Google) A very elegant restaurant with a very tasteful interior. The service, friendly, attentive and effective. The food of very high level, the perfection of taste, very well presented. However, food was a little conventional, without big surprises. The Michelin star is not comprehensible to a hundred percent. In any case, wine accompaniment was not worthy of a star. After all, it was very well that it exists. The wines were extremely expensive, 10 € for 0.1 l at retail prices in part less than 10 € per bottle) with a very medium quality and a selection without love and inspiration. Notice of origin) Ein sehr stilvolles Restaurant mit sehr geschmackvoller Einrichtung. Der Service, freundlich, aufmerksam und effizient. Das Essen auf einem sehr hohen Level, geschmackliche Perfektion, sehr schön angerichtet. Allerdings war das Essen etwas konventionell, ohne große Überraschungen. Der Michelin Stern ist nicht hundertprozentig nachvollziehbar. In jedem Fall nicht sternewürdig war die Weinbegleitung. Immerhin sehr gut, dass es diese überhaupt gab. Die Weine waren aber extrem überteuert, 10 € for 0,1 l bei Ladenpreisen z.T. unter 10 € pro Flasche) bei sehr durchschnittlicher Qualität und liebloser, uninspirierter Auswahl."

La Marande

➤ Hameau De Mirande, 1484 Route De Lugny, Montbellet, France

Piatti • Pizza • Sushi • Mexicain • Asiatique

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"Between Tournus and Mâcon, I enjoyed one of the last summer lunches even in the middle of October. Parking inside the property. A vast terrace adorned with contemporary works of art opening onto a green and wooded park. There is the background sound of the highway, but so weak, so attenuated that we completely forget it after a while. In fact the setting is just exceptional and conducive to daydreaming. Very profitable variation of menus on this day of the week for all hungers. Having “enjoyed” a lot of regional gastronomy the day before, I settled for the Menu Plaisir with its catchy name. Very original appetizer, and yet we know some... What delicate and precious cuisine where nothing protrudes higher than the other, both in the rabbit saddle tartlet and in the pikeperch with pea coulis... Discovery of the faitselle in its version with salt and pepper brought to the table. Pleasant, relatively light dessert. A detail that I rarely point out, the homemade bread (and therefore delicious was perfectly suited to my tastes: well toasted and few crumbs (that's how it is! . The glass of Champagne and the glass of Pouilly Fuissé were choice and notable. The service is relatively fast and knows how to adapt to the pace of the customers. Hotel not tested. An exceptional starred restaurant in the region."