La Patache - Menu

perfect for dinner near the canal, we left around 36 per head, with a beef rib of 950 gr to share and a magret, wine and dessert

a small meal with friends, we let ourselves be tempted by the beef that was tender to wish accompanied by quality wine. good quality price

good food, good products (fish), ratatouille is delicious. warm and smiling reception and service, short super place, simple and tasteful. All right.

we arrived early enough and were very welcome by the owner who made us sit at the tables near the window. charming place and good food, I don't give 5 stars because once back to the hotel, we didn't both have a good stomach and we suspect that the cause is due to dinner.

this restaurant was a recommendation that was a good local bistro. My dinner was fine and my boyfriend loved the lamb. the staff was very friendly and welcoming and helped translate the menu into English. It's a good place to have dinner to have an idea of how and where the people eat. It was nice but not amazing.

good cuisine and quality. homemade dishes, and when it's not, it's marked black on white. super service, efficient and good child. Arriving at dessert, we're not hungry anymore, but we're still letting ourselves try so much the meal was good. ... no surprise, quality at the rdv. varied and sought after kitchen. I'm recommending no worries.

after a s martin canal ride. nice restaurant, nice setting, good reception by a young and casual team. beautiful map with home products or bocals (that is specified.) the pork intercoast is top for amateurs. It is good with a ratio quality price very correct considering the place rather tourist. just lacks a natural wine proposal that would be super adapted here.

with young children, we were looking for dinner early and had arrived a little before the kitchen opening. No problem, the welcome we received was the best I've ever known in the French capital, if it's the country as a whole. Between us 6, we had four different dishes, each exceptional! My wife had a delicious hamburger, her cousins fished with mussels, children fish and chips and I opted for the ribs lifted, which I then recommended to all the guests who then entered the restaurant - they were delicious! We tasted a variety of desserts, which were just as tasty. and the host was also very useful to choose an appropriate bottle of wine. a very pleasant experience overall and I look forward...

after consulting critics about what is now considered rare, frog thighs and snails, my wife and I came here because we were betting and we had to do it! She wasn't a fan of the idea of eating frog thighs and snails, so she ordered antipasti and I loved it so much that she wanted to start doing ours when we came home! but we really came for frog thighs and snails. That's what I ordered and I don't regret it at all. Although there wasn't much meat on the frog thighs, it was amazing. It's seriously like a mix of chicken and fish. I loved it. But the snails (snails) stole the star. absolutely incredible! we arrived for the first time and accidentally entered the bar instead of the restaurant, wh...