La Rotonda - Piatti

Schillerpassage 7, 38440 Wolfsburg, Germany, Germany

🛍 Wein, Pasta, Pizza, Italienisch

4.3 💬 2686 Recensioni

Telefono: +495361291809

Indirizzo: Schillerpassage 7, 38440 Wolfsburg, Germany, Germany

Città: Wolfsburg

Menu Piatti: 8

Recensioni: 2686

Sito Web: http://www.la-rotonda-wob.de/

"Wir kommen schon seit Ewigkeiten hier essen und leider erst jetzt eine Bewertung geschrieben Sehr tolles Italienisches Restaurant, hier stimmt wirklich alles . Sehr liebevoll eingerichtet, hier fühlt man sich einfach wohl, bei schönem Wetter kann man auch draußen sitzen . Hier wird mit Liebe zubereitet und gekocht, das Essen schmeckt hier sehr gut ,Qualität wird hier ganz groß geschrieben und alles wird frisch zubereitet. Bedienungen und Koch sind super freundlich und immer gut gelaunt. Einfach lecker....immer wieder Samstags"

Menu completo - 8 opzioni

Tutti i prezzi sono stime su Menu.

Riso

Calzone

Pasta

Insalate

Antipasti

Pizza

Piatti Di Mare

Piadina

Jerrold Jerrold

Very good food, very friendly family-run restaurant.

Indirizzo

Mostra Mappa

Recensioni

Pim
Pim

Alles ok, kleinschalig familiebedrijf, echter uitsluitend contant betalen


Michael
Michael

Sehr gutes italienisches Essen. Hier essen Italiener. Sehr freundlicher Service. Familienbetrieb.


Helma
Helma

Essen war perfekt, Wein gut gekühlt , freundlicher kompetenter Service. Restaurant sehr zu empfehlen Visualizza piatti


M
M

Leckeres Essen, tolle Stimmung und sehr nette Personal, also alles, was man von einem italienischen Restaurant erwartet. Definitiv zu empfehlen


Domenick
Domenick

Great. Clear recommendation. Appetizer or risotto or pasta or pizza, I can actually recommend everything. The staff is also super nice and attentive.


Jeannette
Jeannette

Wir waren zum Abendessen im Restaurant und haben bei dem schönen Wetter draußen gesessen. Die Bedienung ist sehr freundlich, das Essen 1A und reichlich, geschmacklich top. Wir kommen gerne wieder. Visualizza piatti


Elina
Elina

Als erstes muss ich sagen, dass der Service außerordentlich herzlich nahezu familiär ist und die Bedienungen als auch Koch extrem aufmerksam sind. Die Gerichte haben uns 7 Personen sehr gut geschmeckt. Es war alles sehr frisch zubereitet. Wir kommen sehr gerne wieder!!!


Salma
Salma

I came on a Saturday night. The Italian restaurant is not large, but chic and it was well visited, but the noise level was pleasantly low. Very friendly and accommodating service! The menu is compact so you can quickly make a choice. The food was fresh and tasty and the prices are reasonable and not covered. You can see that a professional gastronomic guides the place to which the guests are important and I will gladly come back!


Neun
Neun

Wir kommen schon seit Ewigkeiten hier essen und leider erst jetzt eine Bewertung geschrieben Sehr tolles Italienisches Restaurant, hier stimmt wirklich alles . Sehr liebevoll eingerichtet, hier fühlt man sich einfach wohl, bei schönem Wetter kann man auch draußen sitzen . Hier wird mit Liebe zubereitet und gekocht, das Essen schmeckt hier sehr gut ,Qualität wird hier ganz groß geschrieben und alles wird frisch zubereitet. Bedienungen und Koch sind super freundlich und immer gut gelaunt. Einfach lecker....immer wieder Samstags Visualizza piatti

Categorie

  • Wein Una selezione curata di vini pregiati provenienti da tutto il mondo, offrendo rossi ricchi, bianchi freschi e rosati eleganti da abbinare perfettamente al tuo pasto. Assapora l'aroma unico, il sapore e la complessità di ogni bottiglia.
  • Pasta Delizia nella nostra selezione di piatti di pasta classici e contemporanei, ognuno preparato con ingredienti freschi e di qualità e salse saporite che catturano l'essenza della cucina italiana in ogni boccone. Visualizza piatti
  • Pizza Immergiti nelle nostre pizze perfettamente cotte, realizzate con impasto fatto a mano, salsa di pomodoro ricca e una miscela di formaggi gourmet. Ogni fetta esplode con condimenti freschi, garantendo un boccone delizioso ogni volta.
  • Italienisch Gusta i sapori ricchi e diversi dell'Italia con il nostro menu, che offre pasta classica, risotti saporiti e piatti tradizionali di carne e pesce, tutti realizzati con ingredienti autentici e passione. Buon appetito!

Servizi

  • Mitnahme
  • Lieferung
  • Piatti
  • Sitzplätze
  • Menu
  • Gastronomie

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"First of all, a small disclaimer: The four stars should be understood in the context of the claim. This is of course quite high for a restaurant of this category. I was missing a little something atmospherically. The Aqua presents itself as noble and purposeful, but it lacks a bit of the extraordinary component. The menu, for all its quality, which I'll get to later, misses the chance to tell a story. The service had a few unexpected vulnerabilities. Among other things, there was a lack of consistency in the address (sometimes you, sometimes you) and people failed to introduce themselves. The fluctuation within the service staff was also noticeable; I would have liked to have been accompanied through the evening by the same person. But there were also many nice moments in which our numerous questions were answered competently and friendly. One can summarize here that the atmosphere and service are certainly subjective, but they seemed a bit too stiff and submissive for me. About the menu: The Kalamata olive was a first highlight for me. Simple, with local cheese, but surprising in its intensity of taste. The bread served was also convincing. Well-made sourdough bread enriches every menu. Pulpo and Chorizo were also convincing. With the pork belly, the fantastic, slightly peppery aftertaste of the jus was a particularly great experience. The eagle fish carpaccio was a dish with a high surprise factor. While the outer part was almost a little boring, the flavor intensity increased massively towards the middle. The red onions were awesome. The Breton sole resulted in a very familiar and less innovative taste, which was so technically perfect that it was still my second highlight of the evening. We continued with an onsen egg, which once again showcased the Aqua team's exceptional craftsmanship. With the Étoufféé pigeon, the question of the meaning of the name should perhaps have been avoided. Even though I'm a little frightened by the perfidious methods of dealing with animals that our French neighbors sometimes practice, the pigeon in this form was a completely new culinary event for me. So exactly what I expect from upscale gastronomy. The champagne sorbet just wasn't for me. But the same applies here: great quality and attractive presentation. The first desert, consisting of coconut, carrots and passion fruit sorbet, was creative, beautiful and tasty and qualified as the third highlight. The second: popcorn, corn and strawberries was the complete opposite and by far the weakest dish of the day. I have no idea what they were thinking. The praline finale was a visual highlight, but in terms of taste I didn't have much choice. All in all, the Aqua presented itself at a fantastic level on the ability scale. But I think the restaurant lacks a bit of character. Despite this criticism, I had a really successful evening."