La Taberna Del Zurdo

all so dishes are of great quality, the cachopo is fabulous. very professional staff.

spectacular, as always, if anything works, don't change it. all a success, fantastic floor, customer service and service a kitchen a quality price a round Sunday. thanks.

It's all delicious, something expensive but very rich. the spectacular cheesecake. The bravas are very stingy. the lobsters, makis and brutal croquettes. the very nice bartender. recommended but expensive, for a special occasion. Visualizza piatti

perfect place to eat in couple, wide, well decorated, unbeatable treatment, the price I agreed to the quality of the genre. Nice music and a soft tone. the puppy as it could not be less rich, the risotto was at the point and tasty. highly recommended.

el lugar súper acogedor, la comida y el vino fantástico, recomendando la ingesta de oro y el arroz negro y las croquetas de las mejores q que he probado, el servicio súper rápido y las chicas atentas, volveré a probar el menú y repetir ese brownie mmmm, felicitaciones!

I think this restaurant is uncommon. has a helpful and attentive service, some dishes are well prepared, but others have several opportunities for improvement. the space is funny, but it was a remodeling of the basic space, with several notes from the previous space, which become quite clumsy. Visualizza piatti

I have been several times and I can say that it is an excellent place to enjoy a meal or dinner with couple, family or friends. very friendly staff and very rich dishes, the foie magnum , the puerro croquettes, the pibil cochinite tacos, the lemony...all exquisite. we always came very happy and eager to repeat.

in search of a cachopo on a trip of just two days, I had a pleasant experience in what is known among locals like the tavern of the left. Certainly the avant-garde felt, especially in the croquettes of puerro and panceta, the chestnut soup and tomatoes, wide and king silo. The cachopo was certainly made to perfection, as one had never seen. I thought it was right, I was not surprised. do not stop trying the glacé blscuit of turrón de verdú as dessert!

all a very positive surprise. we went with some friends who had booked from valladolid,je. the pleasant and welcoming place, the staff who attended us, very professional and attentive. the letter, not very wide, good sign. as we had no idea, we let ourselves be advised and it was quite a success. the foie drum( micuit) , croquettes, marvelous. A saladilla. Two rissotto, a roosbeef. the pitu rollu, supreme. desserts, uf, good. beers, jose relative and water. the coffees and infoiones, invitation for five diners, I leave the note to you to see that the relationship, quality, quantity and price is perfect to return, without doubt. Visualizza piatti