Lalezar - Piatti

Egertstraße 8, 72768, Reutlingen, Germany

🛍 Pubs, Pasta, Pizza, Kebab

4.4 💬 2050 Recensioni
Lalezar

Telefono: +4971217066300,+4971216952720,+4971216952722

Indirizzo: Egertstraße 8, 72768, Reutlingen, Germany

Città: Reutlingen

Menu Piatti: 35

Recensioni: 2050

"Schnelle Lieferung, zuverlässig. Der Döner bekam dieNote: 3 Hat nicht so gut geschmeckt, etwas hat gefehlt. Lahmacun hat nicht wirklich geschmeckt mit Kraut und Soße, der Geschmack vom Lahmacun ist untergegangen Zwecks dem vielen Kraut darin. Dafür ist der Döner immer Lecker."

Menu completo - 35 opzioni

Tutti i prezzi sono stime su Menu.

Insalate

Pizza

Specialità Miste

Dessert

Turkish Specialties

Pizzabrot

Pide

Calzone

Pizza Calzone [Groß, Ø 33Cm]

Pizze Rosse

Salads

Salate

Rainer Rainer

Nichts zu bemängeln und uneingeschränkt zu empfehlen...

Indirizzo

Mostra Mappa

Recensioni

Oggy
Oggy

Bin Stammkunde seit mehr als 1. Jahr. Immer wieder krass.


I
I

Mega nette Bedienung, die Pizza ist sehr lecker definitiv zu empfehlenswert


Safdar
Safdar

Beste Döner Laden in Reutlingen nette personal immer frisch und lecker gerne wieder Visualizza piatti


Danny
Danny

Klassischer Döner und Pizza Imbiss mit Lieferdienst. Pizza und Yuffka waren echt lecker für ihr Geld.


Michael
Michael

Leckere Pizza, schneller und zuverlässiger Lieferdienst. Auch ein gutes Angebot. Funktioniert auch sehr gut bei größeren Bestellungen.


M
M

Essen Top. Leute Top. Preise Top. Öffnungszeiten Top. Dauer Top. Was will man mehr? Mein Lieblings Dönerladen! Ich hoffe das es bald mal was für Stammkunden gibt Visualizza piatti


Joanna
Joanna

Pizza und Kebab nicht sehr gut. Man spürt, dass die Produkte von minderer Qualität sind, obwohl sie frisch sind.Ich verstehe nicht, warum das Essen 4, 3 Sterne hat. Nie wieder.


Matthew
Matthew

Pizza und Döner immer lecker. Pizzabrot mit Mozzarella und Butter auch mega zum selbstgemachten Salat. Personal immer freundlich auch die Fahrer immer super. Nach Möglichkeit über die Homepage bzw telefonisch bestellen, das spart dem Besitzer die Liferando Gebühren!


KaapOne
KaapOne

Schnelle Lieferung, zuverlässig. Der Döner bekam dieNote: 3 Hat nicht so gut geschmeckt, etwas hat gefehlt. Lahmacun hat nicht wirklich geschmeckt mit Kraut und Soße, der Geschmack vom Lahmacun ist untergegangen Zwecks dem vielen Kraut darin. Dafür ist der Döner immer Lecker. Visualizza piatti

Reutlingen

Reutlingen

Reutlingen, conosciuta per la sua architettura medievale, offre delizie sveve come Maultaschen e Zwiebelrostbraten, tra paesaggi pittoreschi e una vibrante cultura locale.

Categorie

  • Pubs Scopri un'atmosfera accogliente con pasti abbondanti, birre artigianali e classici del pub. Goditi i tuoi cibi preferiti di conforto come fish and chips, burger e ali di pollo, abbinati a una pinta rinfrescante o a un cocktail creativo.
  • Pasta Delizia nella nostra selezione di piatti di pasta classici e contemporanei, ognuno preparato con ingredienti freschi e di qualità e salse saporite che catturano l'essenza della cucina italiana in ogni boccone. Visualizza piatti
  • Pizza Immergiti nelle nostre pizze perfettamente cotte, realizzate con impasto fatto a mano, salsa di pomodoro ricca e una miscela di formaggi gourmet. Ogni fetta esplode con condimenti freschi, garantendo un boccone delizioso ogni volta.
  • Kebab Assapora i nostri deliziosi kebab, sapientemente grigliati e pieni di gusto. Scegli tra una varietà di carni e spezie vibranti, serviti con contorni freschi. Perfetti per un pasto soddisfacente e saporito.

Servizi

  • Lieferung
  • Sitzgelegenheiten Im Freien
  • Piatti

Ristoranti Simili

Trattoria Mare E Monti

Trattoria Mare E Monti

Bismarckstraße 32, 72764 Reutlingen, Germany, Germany

Piatti • Pizza • Pasta • Mexikanisch • Italienisch


"The “Mare e Monti” is located a short distance from the centre of the eastern town of Reutlingen. The surrounding old town villas and nobler new residential areas are home to a variety of customers to run a restaurant. In summer, people with a glass of Prosecco stand out regularly and wait until a table becomes free. We were looking for a restaurant for the last dinner of our Italian course, so I came back for a year. Ambience Cleanliness The ambience corresponds to the normal average of a Trattoria. Clear terrace with sun protection, not overly decorated, but comfortably embedded between the houses. The interior looks rustic with lots of wood, divided and different rooms. Also here no excessive decoration, but fabric tablecloths, napkins and beautiful wine glasses are a must. The ambience reminds us of a German restaurant, which is more of a kind-bourgeois than an Italian Trattoria. They feel comfortable at the table, even if not all flashes and flashes into the rear corner. The young gentleman of the service is attentive and friendly and likes to explain the dishes of the day ticket. The food goes smoothly to the main dish. Then his interest would be disturbed and we must draw attention to order dessert and espresso. Although the restaurant is quite full, this is no reason to serve the guest until the end. There are simple deductions in the B note. Food beverages The map contains the typical selection of an Italian: antipasti, salads, pasta, pizza, meat and fish. In addition, some daily dishes are always praised on a board at the entrance. We chose: Antipasto Mare e Monti stone bump with potatoes and vegetables Spaghetti alio e olio Ravioli with nuts, Gorgonzola and truffles Grilled shrimp Tiramisu The evening began with a bruschetta from the kitchen, which came just a few minutes before the mixed appetizer plates. So we had on a blow to the aperitif the whole table full of various small treats, from which one could drink to the heart. Vegetables, olives, Vitello Tonnato, Carpaccio and warm baked or grilled vegetables left nothing to be desired. Here I meet the true heart of Italian cuisine. Not too spicy, but tastefully prepared with love from best ingredients, that's it. I've eaten this appetizer several times and it's different every time. A real secret tip. To the main course remained a little time for drinking, wine and **** before it went. My stone butt was pretty moderate. The fillet no longer tasted fresh, was already a bit dry and I'm not a big friend of Panade. I ate much better fish. The white Sauvignon I had chosen at least tasted quite neatly and fits well. My colleagues were satisfied with pasta dressings, especially the ravioli were seemingly exceptionally delicious. There was nothing on the shrimps. I guess I had no luck this time. For Dessert we then chose the Tiramisu. Unfortunately, I had to say here that I had already eaten better. It was simply too watery for my taste and it lacked this irresistible mixture between sweet-creamy, herbal spicy, biscuit soft and liquefied. Conclusion The level in the Mare e Monti seems to have left behind. The antipasto plate is still a secret tip that is completely recommended. But there are weaknesses in the main food and dessert. The service is first nice and friendly, but at some point interest is lost. The ambience is comfortable inside and outside and the price level is not excessive. Hopefully this was just a snapshot with slippers that won't confirm the next time."