Lar - Menu

C/ Amistad 3, 48001, Bilbao, Spain

🛍 Vino, Queso, Español, Postres

4.3 💬 6457 Recensioni
Lar

Telefono: +34944244802

Indirizzo: C/ Amistad 3, 48001, Bilbao, Spain

Città: Bilbao

Piatti: 13

Recensioni: 6457

Sito Web: https://www.restaurantelar.es/

"What an absolute gem. If you're looking for a cosy, authentic, welcoming place, this is it. We went here on our first night in Bilbao and it was perfect. The owner was really friendly, and our waiter was lovely he explained all the dishes to us. We chose the fish menu and had a surprise appetiser of Spanish tortilla the best of our trip. Then clams in broth, then squid, both delicious, followed by monkfish with lemon, all taken off the bone. He showed us how to find the succulent cheek flesh in the head, too. Next dessert they brought a plate with brownie, cheesecake, and local vanilla ice cream. All incredible. Finally, a local digestif to round it off. The table next to us had the meat menu which looked equally good a big T bone steak and chips. You must visit!"

Menu - 13 opzioni

Tutti i prezzi sono stime.

User User

very good treatment and always tasted food, all very rich

Indirizzo

Mostra Mappa

Recensioni

User
User

excellent food and very good deal. We take the sea menu and we'll be delighted.


User
User

friendly staff. Very good food. the very good shot and the chichiiron had to repeat because we loved it.


Felix
Felix

We had a very nice evening at Lar with extraordinarily friendly staff and excellent, high quality and local food!


User
User

Small restaurant, which makes it more familiar. I've taken care of miguel and his son mikel. excellent food but the best of all is the treatment received by miguel and all the staff. We'll definitely be back.


User
User

a place of those who today are scarce in bilbao. food of all life, with very good product and made with much affection. always accompanied by good wines (and the recommendations of the owner, miguel.) in short, a sure success, always!


User
User

miguel and kitchen equipment: the best. of the best. We don't forgive ourselves not to do it, or not to be able to do it, ao after ao. for celebrations (full birthdays, anniversaries, or because we have never been disappointed.A very special place for us.Miguel?: a great type. forms part of the essence of the site.


User
User

the best restaurant we've been in in bilbao. the attention of the staff makes you feel at home. we were recommended and could not be better: seasonal shrimp on the plate, pumpkin filled with boletus and idiazabal cheese, the specialty lar rap. all accompanied by a txakoli from the area. we will come back yes or yes. We highly recommend it!


User
User

the first place will not draw your attention until you are treated and sniffed. Everything, everything, all exquisite. our last visit we just went to cut something at night and made us a potato tortilla and a dish of tomato from the orchard with onion. green but it was really amazing. If you get the good food and the good wine and let you go, you'll get it.


Laura
Laura

What an absolute gem. If you're looking for a cosy, authentic, welcoming place, this is it. We went here on our first night in Bilbao and it was perfect. The owner was really friendly, and our waiter was lovely he explained all the dishes to us. We chose the fish menu and had a surprise appetiser of Spanish tortilla the best of our trip. Then clams in broth, then squid, both delicious, followed by monkfish with lemon, all taken off the bone. He showed us how to find the succulent cheek flesh in the head, too. Next dessert they brought a plate with brownie, cheesecake, and local vanilla ice cream. All incredible. Finally, a local digestif to round it off. The table next to us had the meat men...

Categorie

  • Vino Una selezione curata di vini pregiati provenienti da tutto il mondo, offrendo rossi ricchi, bianchi freschi e rosati eleganti da abbinare perfettamente al tuo pasto. Assapora l'aroma unico, il sapore e la complessità di ogni bottiglia.
  • Queso Una selezione curata di formaggi artigianali da tutto il mondo, con sapori e consistenze diverse che deliziano il palato. Perfetti da condividere o gustare singolarmente con gli accompagnamenti ideali.
  • Español Scopri i sapori vivaci della Spagna con la nostra selezione di piatti tradizionali, dai saporiti tapas alle deliziose paella, portando alla tua tavola un assaggio dell'arte culinaria spagnola.
  • Postres Delizia nel nostra selezione di dessert indulgenti, da squisite creazioni di cioccolato a delicati dolci infusi di frutta, ciascuno creato per terminare il tuo pasto con una nota dolce e lasciare le tue papille gustative desiderare di più.

Servizi

  • Reservas
  • Asientos
  • Sirve Alcohol
  • Tarde En La Noche

Ristoranti Simili

Etxanobe La Despensa

Etxanobe La Despensa

Calle Juan Ajuriaguerra Kalea, 8, 48009, Bilbo, Spain

Europeo • Asiático • Cafeterías • Vegetariano


"I would fly back to Bilbao just to experience this culinary art and visual sensations again. This is where gastronomy meets art. From the projected menu, table-side preparation, to 3D goggles, every dish was well orchestrated and carefully presented. The 14-course Chef Plus menu is the best choice and it was a mind-blowing 3-hour journey. I have been to several 3 and 2 stars Michelin Star restaurants around the world, and this one-star establishment gave me more excitement and surprises than some more famous ones. This is the only Michelin star restaurant that I have been to where you get to see the chef several times throughout the dinner. Their seafood dishes were the best ones I have ever had that I can truly taste the intense flavor of the ingredients, not the sauce. I have had numerous cousins with truffle before, but none of them are memorable. The aroma of the white truffle in the soup I had here today was truly legendary. The number one course for me was the dessert named Caprice of Eucalyptus Raspberry and Tomato. I was curious about the use of tomato in a desert at first, but then it became my most favorite moment of the night. The transformation of a simple ingredient such as tomato into a whole new texture and flavor was just like magic. I have never ordered an a la carte item from a prix fixe menu before, but I did tonight just to experience it twice. Again, the tomato won my heart. The raspberry biscuit was equally amazing by itself, but the shock from the tiny tomato dices hidden inside this dessert was just beyond words. This was easily the best Michelin one-star restaurant for me, and it surpassed some of my past 2-star and 3-star culinary experiences. Maybe Yelp is not commonly used in Spain, so there was only one review about this place. I would not notice this place if I just walk by, since you can 't see inside from the street. You have to ring the bell in order to get in. I went to the adjacent restaurant by mistake, since it was the only one open around there. Then I was escorted to the right place. Don 't be shy to ring the bell, even though it looks like they are closed from outside. You will not be disappointed."