Le BonBon - Piatti

very nice ambiente, excellent service surprisemenue very recommend weinreise not necessarily always suitable, better a la carte and personal taste

the hired were nice, served orange and carrot soup was so delicious and different. erlando, our waiter, was a very friendly person. the serviera is appropriate. atmosphere and environment were exactly chick.

a great location, beautifully executed and with mega service. personal is cordial and highly trained. weinkarte is n hammer, eating is gigantic... truffle potato puree my new liqueur. really great load very highly recommended! Visualizza piatti

we had a nice evening. the staff was very attentive, and eating - we had chosen the menu - was very good. not quite suitable for eating this claim was the loudness in the room: the conversations of the other guests lead to a considerable loudness level. adds the music for my taste too loud. an entertainment about the table was only possible with effort.We come back again on a weekday, maybe it's a little quieter.

we were there on a very full Saturday night, all the services flashed past the tables. from a point the managing director observed that I was not so happy with my appetizer. he immediately reacted and brought me another one that was very tasty. then there was a problem with the gas in the kitchen. but also here the gf reacted super. the quality of eating was with us six people great despite a little waiting time. only recommended.

I had this psteak with the sweet. a glass of red wine. it was just good. the advice on red wine. the service took a lot of time, gave me a few information and then also gave two weine to try. I decided for the Spanish. then the meat came. a masterpiece, qualitatiw as well as from the garpunkt. I had ordered medium-rare, and so it was also served.Not to neglect the ambiente. I have experienced a lot of things, since I like to get out. the le bonbon can keep. beautiful design, the theke looks chic and everything looks harmonious. the dame in front is french, which fits the restaurant more than well and has us with their beautiful french. and brought to our table. happy again. thanks for the ex... Visualizza piatti

we were at the end of 2016 in le bon bon eating. the le bon bon bon stands out wonderfully from the usual restaurant chains in mainz and offers excellent coordinated dishes, the chef has learned his craft and knows how to implement it, especially fish dishes show as soon as the chef can cook or roast it on the spot and here my ordered fish was cooked on the spot. it is in the medium class, but also not in the so-called star gastronomy, but this is in the case of high-quality ingredients that are just fresh from the market and not from the deep-frozen chest also necessary and appropriate. also the service was excellent in the bypass with guests and knowledge of the card, ingredients and bar t...

we were three in the lebonbon to celebrate a birthday. the reception was very friendly and pleasant; we were able to pick up a table as desired. menu and drinks came promptly, the drinks ordered immediately. after the order of the food there was immediately as amuse a carrot snack and for each individually on a dish bauernbrot and butter - all very tasty!One of us ordered a 3-course menu with loup de mer on risotto as an appetizer, maishähnchenbrust on champnpüree and truffle semmelknödelchen as a main dish, everything was perfectly prepared and tastefully extremely tasty, and all for 36 euro! we ordered from the dryaged beef once the filet (so what is delicate and at the same time aromatic!...

in le bonbon there's a lot of heart blood. the entire team has worked with expertise and fun to prepare us a beautiful evening. that was already going on at the reception, where we were warmly welcomed on our day of high season. it continued at the service, which was very attentive, personally but never intrusive. also at the thema wein we were competently advised. the high point was the eating that the kitchen team (which can be seen through the rich) prepared with high standards, creativity and an admirable rest (which should not mean that we had to wait long). our tellers (fish or chickens) strotzte before handmade perfectly implemented, intense aromen and exciting accents. that was inspi... Visualizza piatti