Le Boostan - Piatti

97 Avenue De Paris, 94380, Bonneuil-sur-Marne, France

🛍 Pizza, Cafés, Végétarien, Fruits De Mer

4.9 💬 1274 Recensioni
Le Boostan

Telefono: +33672472359

Indirizzo: 97 Avenue De Paris, 94380, Bonneuil-sur-Marne, France

Città: Bonneuil-sur-Marne

Menu Piatti: 11

Recensioni: 1274

Sito Web: https://www.facebook.com/LeBoostanRestaurant

"Une véritable découverte culinaire locale ! J’ai opté pour leur mix grill, et c’était tout simplement exceptionnel. Au menu : brochettes tendres, agneau braisé qui fond en bouche, filet de bœuf Charolais savoureux, kefta parfaitement assaisonnée, filet de poulet juteux et de délicieuses merguez. La totale, et quel festin ! Merci Amine pour cette decouverte ! Service: Dine in"

Menu completo - 11 opzioni

Tutti i prezzi sono stime su Menu.

Dessert

Plat Principal

Antipasti

Colazione Cinese

Cakes In The Display Fridge

Portata Principale

Insalate

User User

Stuff was very welcoming and the food was so good.

Indirizzo

Mostra Mappa

Recensioni

lilya
lilya

Service: Dine in Meal type: Dinner Food: 5 Service: 5 Atmosphere: 5


User
User

Comfortable restaurant, impeccable service dishes are delicious, Moment a family or whole Friends,


User
User

Top staff with a preference with the cuisto it is at the top as its cooking thank you for the welcome Visualizza piatti


User
User

Great reception and quality service! A pleasant discovery, I recommend !!!! Service: Dine in Type of meal: Dinner


Kimoun
Kimoun

It's always a pleasure to come back to Boostan. A top executive and a team that is just as good. I advise everyone without hesitation! Food: 5 Service: 5 Atmosphere: 5


User
User

The food was absolutely fantastic. Loved everything we tried. The staff was so helpful and kind. Only drawback was that they do not serve wine. But you can get Sheesah. Visualizza piatti


User
User

Super Restaurant, I was Überraschung. Küche is top, good value for money. Big heart for pesto and pistachio pasta. Service: Dine in Meal Typ: Mittagessen Essen: 5 Service: 5 Atmosphäre: 5 Empfohlene Gerichte: Plat Chaud, Lamb Braised Frites House


User
User

Always as pleasant experience, the card is complete, fresh and quality products I recommend the eyes closed. The dacquoise strawberry pistachio to be tested absolutely!!!! A big thank you to the manager of the more pleasant and pleasant nuggets Service: Dine in Type of meal: Dinner


Ramy
Ramy

Une véritable découverte culinaire locale ! J’ai opté pour leur mix grill, et c’était tout simplement exceptionnel. Au menu : brochettes tendres, agneau braisé qui fond en bouche, filet de bœuf Charolais savoureux, kefta parfaitement assaisonnée, filet de poulet juteux et de délicieuses merguez. La totale, et quel festin ! Merci Amine pour cette decouverte ! Service: Dine in Visualizza piatti

Categorie

  • Pizza Immergiti nelle nostre pizze perfettamente cotte, realizzate con impasto fatto a mano, salsa di pomodoro ricca e una miscela di formaggi gourmet. Ogni fetta esplode con condimenti freschi, garantendo un boccone delizioso ogni volta.
  • Cafés Affascinanti caffetterie che offrono una varietà di caffè e tè appena preparati, insieme a spuntini leggeri, prodotti da forno e dessert. Perfette per un risveglio mattutino o una pausa pomeridiana in un'atmosfera accogliente. Visualizza piatti
  • Végétarien Goditi la nostra vibrante collezione di piatti vegetariani, realizzati con le verdure più fresche, sapori ricchi e spezie saporite. Gustati un piatto salutare e delizioso che celebra i migliori ingredienti della natura.
  • Fruits De Mer Immergiti nelle catture più fresche del mare con la nostra selezione di frutti di mare, che offre piatti squisiti preparati con pesce e crostacei di alta qualità. Assapora i sapori dell'oceano in ogni boccone!

Servizi

  • Wi-fi
  • Emporter
  • Piatti
  • Livraison
  • Menu
  • Mastercard

Ristoranti Simili

Château des Îles

Château des Îles

85 quai Winston-Churchill, 94210 La Varenne-Saint-Hilaire, Saint-Maur-des-Fossés, France

Piatti • Glace • Poisson • Fromage • Européen


"We visited Le Chateau des Iles for dinner on March 30, a drizzly, cool evening in Paris. Our hotel concierge made same-evening reservations for 8:30 pm on a Wednesday night and we took an Uber from our downtown hotel, an approximately 15 minute drive for about the same number on Euros. We arrived at the small dock in the park where a ferry boat continually shuttles guests across the lake to and from the restaurant. The ride is approximately one minute! Upon arrival at the restaurant across the lake, you walk through the lower floor bar and upstairs to the restaurant, a rustic wooden lodge. We were warmly greeted on the porch by a large goose who quacked a welcome and shook his tail feathers as we hurried into the warmth of the restaurant. Inside, the hostess seated us quickly and chatted with us about her recent trip to the U.S. and Savannah, one of our favorite cities. Our waiter had just returned from Miami and was eager to share. All servers were friendly and helpful. Our hostess spoke fluent English and was very helpful with explanations of menu items as needed. The menu consisted of several fresh fish dishes- cod, bream, sole and sea bass. In addition, there were steak dishes as well as chicken. When asked about other seafood, like shrimp or scallops, we were told that the "crispy" (fried) shrimp could be ordered as an appetizer or dinner item. Two of our party ordered the sea bass with black rice and one ordered "steak tartare raw cooked" meaning it was cooked to order rather than the usual raw and was served with a cone of fries. Both were delicious and we ate every morsel. The portions were just the right amount, not skimpy and not overwhelmingly large. For dessert, we ordered "profiteroles" or cream puffs with ice cream scoops. There were three of each and just the right amount for three of us to share and finish off a lovely evening. The restaurant was being enjoyed by couples as well as larger groups. Overall, a very mixed crowd of diners. There was no outdoor seating on this evening due to the weather but I am sure that it would be a lovely spot on a clear day or evening. There is a large terrace suitable for enjoying a before or after dinner drink and for soaking in the view of the lake and surrounding park setting. Our total for three entrees with a glass of wine and two beers was approximately 117 euros. We would highly recommend this lovely restaurant while in Paris."