Le Crech Kerio - Menu

Lieu Dit Crec H Kerrio, 22870, Ile-de-Brehat, France, Île-de-Bréhat

🛍 Cafés, Européen, Fruit De Mer, Restauration Rapide

4.5 💬 5683 Recensioni
Le Crech Kerio

Telefono: +33296200095

Indirizzo: Lieu Dit Crec H Kerrio, 22870, Ile-de-Brehat, France, Île-de-Bréhat

Città: Île-de-Bréhat

Piatti: 14

Recensioni: 5683

Sito Web: https://maps.google.es/maps?um=1&ie=UTF-8&fb=1&sa=X&geocode=KS_nPmQAEBJIMT0fblGe8RWk&daddr=a&ved=0ahUKEwivrKP61q7ZAhUJyaQKHeuyCFQQ9RcIgAEwDQ

"super resto with a warm welcome from the very helpful servers. the oysters of the island were very good of course there was a little bread and no dressing sauce. The brandade was great. mussels are super good qualitatively but the quantity is missing. the fart was the best of my stay"

Menu - 14 opzioni

Tutti i prezzi sono stime.

User User

very good reception! years of excellent fish! I recommend

Indirizzo

Mostra Mappa

Recensioni

User
User

great, perfect welcome, excellent meals. That deserves a good rating.


User
User

very good dishes with fresh products. home kitchen. recommended jacco peat.


User
User

a very welcoming team in addition to a very good table. I recommend this place.


User
User

excellent. everything is good and the service is excellent. and home. We can close our eyes.


User
User

restaurant welcoming by its terrace and service. good dishes, simple and excellent ratio of quality prices. Think to book in high season.


User
User

in a very pleasant setting, the staff is at small care for you the algae mussels a real treat the enthusiast very good light dessert I advise you to book in advance


User
User

very nice .personal frame with small care. ... I took mussels in the algae a slaughter! Everything was perfect. I recommend it with pleasure and it is worth 5/5. Thanks to all the team


User
User

perfect service... advice and quality of the dishes... hot plate too rare to not be reported...soins the presentation of taste and homemade or fresh products...we have been regaled...the Normans wheelnnais and havrais


User
User

super resto with a warm welcome from the very helpful servers. the oysters of the island were very good of course there was a little bread and no dressing sauce. The brandade was great. mussels are super good qualitatively but the quantity is missing. the fart was the best of my stay

Categorie

  • Cafés Affascinanti caffetterie che offrono una varietà di caffè e tè appena preparati, insieme a spuntini leggeri, prodotti da forno e dessert. Perfette per un risveglio mattutino o una pausa pomeridiana in un'atmosfera accogliente.
  • Européen Deliziati in un viaggio culinario attraverso l'Europa con il nostro menù sapientemente realizzato, che presenta piatti autentici dalla Francia, Italia, Spagna e oltre, utilizzando gli ingredienti più freschi per portare in vita i sapori tradizionali.
  • Fruit De Mer Immergiti nelle catture più fresche del mare con la nostra selezione di frutti di mare, che offre piatti squisiti preparati con pesce e crostacei di alta qualità. Assapora i sapori dell'oceano in ogni boccone!
  • Restauration Rapide Goditi una varietà di pasti veloci e deliziosi perfetti per mangiare in movimento. Dai succosi hamburger e patatine croccanti alle bevande rinfrescanti, il nostro menu fast food soddisfa le tue voglie con un servizio rapido e sapori irresistibili.

Servizi

  • Café
  • Sièges
  • Enfants
  • Groupes

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Hotel Restaurant Bocher

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Cafés • Hôtels • Européen • Fruit De Mer


"A thousand thanks to his husband and his team. A favor! we spent 6 nights in 1/2 board in the upper room with sea view. price challenging all competitions for such beautiful proposals. beautiful family-run hotel, located in a relaxing place, close to the small port and hiking trails; a small paimpol road, cyclical overheating, rocky coasts or wonderful cities. the common rooms are beautifully decorated in blue grey, without excessive overload. our room decorated simply, comfortable and very clean – spacious bathroom with bathtub but also bathrobe and slippers! the first contact on the phone the desire to get there. throughout our stay, the very friendly, attentive, warm, in small care, good advice for the discovery of the region – meteo obliges in March! all staff are in their image, friendly and effective. for restoration, we trusted the daily half board proposals. short and wine dishes, which is a good sign. simple but refined cuisine, well represented dishes, fresh products according to the market of the day. so every day a new proposal from the entrance to the dessert. essentially the fish and seafood for us (langoustines, hairdressing shells, bar, etc. to the perfect and wonderfully cooked kitchen.) we have just been filled! and then the buffet breakfast: copious, offering salt-sucrea. with delicious hot pancakes made by the boss! Sunday evening and Monday evening, restaurant closure. we continued our 1⁄2 pension at the "kerroch Farm" the second restaurant of the hotel, two minutes by car. old rustic inn. the chef offers "côté de la terre" dishes including bovine meat cooked in the fireplace with potatoes under the ash! comments on the site. Yes, we'll go back to your place."