Le Jardin De Tienou

very pleasant lunch on the shaded terrace. refined and tasty cuisine. very good value for money and charming welcome. Thank you! We'll be back.

a magnificent setting on a pretty shaded terrace. very fine and excellent dishes, the products are fresh, a presentation of refined dishes.Bravo for service and chef.

A charming place in a beautiful environment. everything is there: reception, quality of the kitchen (just perfect fish cooking,) completely reasonable price. a couple of real professionals who deserve to succeed after a recent recovery. Good luck to you. bruno Visualizza piatti

beautiful setting and terrace. Perfect reception. dishes are of very good quality and refined. fresh vegetables cut in brownish are deliciously cooked. Cooking the cute net is perfect. Thank you very much for this moment of relaxation. meal taken on 2 August noon

beautiful and good! with family in the region, we decided to eat in the garden of tienou, an original and warm place, welcoming and benevolent staff, quick and well-presented dish (photo below), and good. We got out the belly full after a terrible moment! a very satisfying quality ratio! Thank you for that moment.

looking for a restaurant we looked at the different proposals of the site and are falling on the reviews for the garden of tienou .... absolutely not disappointed a small restaurant to continue recommend!!! a superb setting the terrace is hidden in a beautiful courtyard and we are not many to enjoy this charm!!! a very warm welcome, a top service and a delight for our taste buds! Visualizza piatti

We had a great time, my friends and I, in this little restaurant in the heart of stonelatte. First of all the frame that is really very pleasant. but above all the kitchen that is divine. perfect cooking and delicious flavour mixes. We didn't have time to congratulate the chef for his succulent cuisine. That's why I'm doing it right now. Bravo was a real treat for papillae. We will come back with great pleasure.

a small restaurant taken by a young couple in December 2016. A typical setting in the old centre of stonelatte, a small garden (photo). We have enjoyed the 19 euro market menu. Grilled daurade with coconuts and lemon pie (in fact a stuffing of small peat macarons with lemon cream and meringue.) very good fresh breads probably made home..Further a lover mouth (picture attached) delicious gaspacho.a remarkable discovery of a newly rebuilt restaurant that deserves encouragement and success. Go ahead.

We crossed the door of this restaurant and we are immersed in a very soothing setting, a small courtyard gives us the tone between rocks and fat plants, we are headed to the shaded terrace with a garden space. The welcome is warm and pleasant. absolute accuracy. and that without having had the card in your hands. The chef then proposes flavors to make saliver in advance, and comble, it's even better! The plates are neat, the perfect cooking (in great gourmets we have been tempted by meat and fish). The great advantage and also the ration put in the dishes, the proportions are ideal for eating everything without hunger. The dessert is a fireworks in the mouth that closes a very friendly momen... Visualizza piatti