Le Soleil De Tunis - Piatti

21 rue de la Manutention, 21000, Dijon, France

🛍 Poulet, Africain, Desserts, Moyen-orient

4.5 💬 1105 Recensioni
Le Soleil De Tunis

Telefono: +33186995715,+33380309905,+33890210133

Indirizzo: 21 rue de la Manutention, 21000, Dijon, France

Città: Dijon

Menu Piatti: 16

Recensioni: 1105

"Sun in the plate! I'll be back at the moment of the tunis sun and I have to say it was a real treat! I was starting to get tired of too many restaurants where you are served two salad leaves for twenty euros. here, the reception by the owner was very warm, the room, bright and airy offers a very healthy dining environment. food is also very healthy and very generous. for not much to disburse, you are served a lot; impossible there to stay on his hunger! and the owner himself says: it is the best dungeon couscous!"

Menu completo - 16 opzioni

Tutti i prezzi sono stime su Menu.

Berry Berry

Very good cuckoo, a friendly and pleasant place!

Indirizzo

Mostra Mappa

Recensioni

Delia
Delia

an excellent moment of shared conviviality. We'll be back.


Gianantonio
Gianantonio

very good couscous, good reception, good cuisine, good service. We like to go regularly! recommends !!!


Xzavier
Xzavier

Very well received by the boss. good proportions and royal couscous. Royal. I'll be back with pleasure. Visualizza piatti


Xzavier
Xzavier

North African specialties in a renovating setting, but delicious and abundant cuisine as there. Near the police station.


Berry
Berry

no idyllic frame but a warm welcome for a kitchen without pretension but good bill...the prices are more than correct and we have had a very good time.


Tushar
Tushar

It's a piece of sun I ate in this restaurant. Have you ever tasted aperitif? It's as sweet as the chef's generosity! You'll be at the best dijon couscou. Visualizza piatti


Daniela
Daniela

restaurant without chichi tasting of a couscous the fine and very well-egresed semoule is fabulous! beautiful merguez I have less loved the balls the lamb is melting and crunches on its own. home very friendly thanks again


Arcibaldo
Arcibaldo

Hello, although my wife cooks the oriental specialties, we have feasted in front of a good couscous for me and a tajine for my wife and I give note 10/10 because it is as good as at home: everything is fresh, not to mention the pastry made home by his friendly wife. welcome and always with a smile. do not change, we need optimistic people like you;


Darlene
Darlene

Sun in the plate! I'll be back at the moment of the tunis sun and I have to say it was a real treat! I was starting to get tired of too many restaurants where you are served two salad leaves for twenty euros. here, the reception by the owner was very warm, the room, bright and airy offers a very healthy dining environment. food is also very healthy and very generous. for not much to disburse, you are served a lot; impossible there to stay on his hunger! and the owner himself says: it is the best dungeon couscous! Visualizza piatti

Categorie

  • Poulet Succulento e saporito, i nostri piatti di pollo sono realizzati con carne tenera, condimenti saporiti e diverse ispirazioni culinarie. Goditi una deliziosa varietà che saprà soddisfare ogni palato.
  • Africain Scopri i sapori vivaci e diversi della cucina africana, caratterizzati da un entusiasmante mix di spezie aromatiche, ricchi stufati e piatti tradizionali che mettono in risalto il patrimonio culinario del continente. Visualizza piatti
  • Desserts Delizia nel nostra selezione di dessert indulgenti, da squisite creazioni di cioccolato a delicati dolci infusi di frutta, ciascuno creato per terminare il tuo pasto con una nota dolce e lasciare le tue papille gustative desiderare di più.
  • Moyen-orient Assapora i ricchi sapori della cucina mediorientale con piatti realizzati con spezie aromatiche, erbe fresche e ingredienti autentici. Goditi un viaggio culinario dai kebab teneri alle insalate vivaci e stufati sostanziosi.

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William Frachot

William Frachot

5 r. Michelet, 21000 Dijon, France

Piatti • Pizza • Créatif • Français • Cuisine Créative


"neophytes in starred restaurant, we came to taste the menu over the village. Correct home with a delicate touch around 20 o'clock.Aperitives = 2 champagne cups with 14 euros. (Well)Amusing mouths not bad without choice of bof bread!Snails, great fiddles, superb meurette eggs, alas for the revisitation of this dish, you have to work the white in the van part, it's too cooked, it's no more of the egg it's a fade plastic, and in addition it's almost cold. and then this sweet cassis backs in bonus, pouah!!!!!!!! The beef tail in Burgundy, it passes but it's still not hot! The cheeses, the burgundy being not known for its cheeses, it is at the auction!After it is the sweet part, including well the approach of this establishment, I can unfortunately only find that, notwithstanding the technical work and the obvious search of singularity, all these desserts and mignardises are only sugar, killing the gout of the base product too long. These agreed in all respects with the dishes and I thank him for it. The large number of staff is mostly young, affable, dedicated and helpful without being obsessive. correctly reciting what his leadership probably asks him. A single flat for the staff, the sommelier may be pedaling in his answers. I know! but it is young and improved over time.Features (4 glasses) = 325 euros. As I leave this place, I certainly don't regret my evening, but it's long and for me this sugar final doesn't suit me. Of course, it does not remove the quality of the performance of the speakers and the hive that vibriates around the tables.But if you are like me, prefer an entry and a dish to approach this type of restoration while at the very end. And of grace, ask to be served hot!"