Les Docks de Bourgogne

A real jewel. beautiful reception with impeccable service. price quality more than correct. recommended.

Despite the fact that the restaurant does not pay a mine from the outside, the food that we eat is of very good quality.

the welcome and the staff are friendly, the kitchen is very good the salads are very copied. We offer you a very affordable formula at noon. A lot of people but the service is pretty fast, but it's a little noisy.

this restaurant, close to the train station, is a good establishment and takes us to Burgundy specialities. Attention, no overrated gastronomy, from menus to 18,50 with excellent wines. to advise for a dungeon stop.

a good surprise before going to take the train: a very good welcome, including for the children, an original map that offers both Burgundian specialties as well as rich salads and potato cake burger (rich but extra good)!. all for a very reasonable budget!

I was staying at the nearby Ibis Hotel and had intende to eat there but the restaurant was very busy. Therefore I decided to head out, and within a very short walk came across this venue. The patron was most welcoming. I ordered a burger with mustard sauce and it was absolutely delicious. It came with dressed salad and chips. All for €12. Many locals were also there which is a good sign for me. I could not recommend this place enough for food and service.

We arrived at the Dijon train station from Paris and while waiting for our driver to take us to our Domaine stay on a vineyard, someone recommended this lovely restaurant for lunch. We had quite a few big suitcases and they were so kind, giving us a space to sit with all our bags. We had the MOST DELICIOUS take on local burgers ever! The servers were very kind and helpful with suggesting items. It definitely seems like a famous local lots of people came by after us. So get there early! Thank you for the kindness!

Located near the train station, we walked here from the local campsite on our first night in Dijon rather than walk all the way into town. The area isn't particularly nice but the restaurant is nicely decorated. We were first in the dining room but were later joined by what appeared to be a few groups of locals. The waitress had limited English but was pleasant and helpful, in any event the French menu was reasonably easy to understand. The food was excellent simple but well cooked with great flavours. Wine by the carafe also good value we would definitely recommend.

It was a while since we had not gone to the docks, and it is with great joy that we will return there! The kitchen is always as tasteful, the plates always as well garnished, and the perfect bistro service. Also eric still there! and who has a small white mâcon that seriously deserves the detour.Don't miss the eggs in meurette or the mustard-to-pearl! from the real Burgundy cuisine! There's hardly any more and especially at the most correct price.Full full dish entry dessert for 18€ and even less expensive formulas on noon.certs! A little world! but it's a ransom of success.