Les Orfèvres - Piatti

14 r. des Orfèvres, 80000 Amiens, France

🛍 Glace, Poisson, Français, Européen

4.3 💬 6335 Recensioni
Les Orfèvres

Telefono: +33322923601

Indirizzo: 14 r. des Orfèvres, 80000 Amiens, France

Città: Amiens

Menu Piatti: 7

Recensioni: 6335

Sito Web: https://lesorfevres.com

"We came to the restaurant the goldsmiths, we were warmly welcomed, decor very sober the atmosphere in general and very good. The young server has installed us and presenting the card with the different services, nice servers but who has cut me off the word 2 times .. things that have deplused me have not cut the word to the customers .. The rest of the staff is adorable. We took both 7 services. To the amuse mouth until dessert it was very rich in flavor, beautiful presentation, however it lacks texture it was a lot based on cream, foam, we would have loved more solid food .. Once again our personal opinion .. which left me on my Faim it was the consistency that and really too light, certainly it is gastro but 7 services It’s much too light, so we’re out of the restaurant that’s still hungry .. it’s a shame the kitchen and good but not consistent at all, I recommend only for small appetites."

Menu completo - 7 opzioni

Tutti i prezzi sono stime su Menu.

Specialità Giapponesi

Gnocchi

Pasta

Dessert

Antipasti

Piatti Di Manzo

Vegetariana

Claudine Claudine

Surprise menu! Tasty, simple and subtle dishes at a time.

Indirizzo

Mostra Mappa

Recensioni

Manon
Manon

We ate very well, very beautiful frame, and servers are in small care. I recommend


Clément
Clément

Very good restaurant in Amiens, quality local products. Take the fish that is excellent.


Gian
Gian

Good cuisine and service, damage that, despite a reservation with intolerances, the kitchen has not taken into account, miserable entrance, correct but poor dish, dessert very well, excellent white wine, very high price, ratio quality price,aver. Visualizza piatti


Sandro
Sandro

A good restaurant in America. high quality cuisine with fresh products. the refinement sometimes pushed too far: some elements have a microscopic contribution in the composition of the dishes. Very nice manager. a small cold and dark decoration, a better division of space could make it warmer.


Émilie
Émilie

For our wedding anniversary it was a beautiful discovery by the kitchen as well as the service. Care staff who discreetly noticed my husband who was not at best of his form and made him a commercial gesture for his lack of appetite yet the number of plates were served but charged him that half a great thank you for this attention


Laurence
Laurence

We chose the meal at the blind in 3 services. And we were not disappointed! Intake a soup of lobster/sureau super original, in the flat of the perfect cooking turbot and dessert a chocolate cloud. The staff is very attentive. It’s chic but discreet without touching the eye. We see that what matters is what is on the plate. I strongly recommend. Visualizza piatti


Julien
Julien

Welcome very well, we feel the professionalism of the servers. The advice is present and given with pleasure. I'm more mixed on the meal. Indeed, at the entrance level, we had avocado mousseline, lemon and turret. The lemon was too present and the dish was a little too acidic. The rest of the meal was very good and the wines offered were perfectly matched with the dishes. I recommend this restaurant no problem.


DAUPHIN
DAUPHIN

Note: 4.75 Thanks to Félix Gros, the Barette family and their team for having sublimated this Mother's Day meal. Delightful flavours that excite your taste buds. Corsiated sauces, asparagus and yellow wine sabayon, Audresselles lobster, haddock ravioli, baked for the bar, a duck worthy of the Tour d'Argent and the must remain the crunchy calf ris. Great art and constant progress for the best restaurant in the Somme!!!


Satoshi
Satoshi

We came to the restaurant the goldsmiths, we were warmly welcomed, decor very sober the atmosphere in general and very good. The young server has installed us and presenting the card with the different services, nice servers but who has cut me off the word 2 times .. things that have deplused me have not cut the word to the customers .. The rest of the staff is adorable. We took both 7 services. To the amuse mouth until dessert it was very rich in flavor, beautiful presentation, however it lacks texture it was a lot based on cream, foam, we would have loved more solid food .. Once again our personal opinion .. which left me on my Faim it was the consistency that and really too light, certain... Visualizza piatti

Categorie

  • Glace Una deliziosa selezione di gelati cremosi e artigianali con una varietà di gusti che vanno dalla classica vaniglia e cioccolato a opzioni uniche come miele alla lavanda e mango piccante, perfetti per soddisfare la tua voglia di dolce.
  • Poisson Deliziatevi con i nostri prelibati piatti di pesce, realizzati con il pescato fresco del giorno. Dai preferiti alla griglia agli stufati saporiti, il nostro menu celebra la ricchezza dell'oceano con sapori che soddisfano ogni palato. Visualizza piatti
  • Français La cucina classica francese che mette in mostra un'eleganza senza tempo, il nostro menu offre piatti ricchi e saporiti realizzati con tecniche tradizionali e ingredienti stagionali, promettendo un'esperienza culinaria indimenticabile. Bon appétit!
  • Européen Deliziati in un viaggio culinario attraverso l'Europa con il nostro menù sapientemente realizzato, che presenta piatti autentici dalla Francia, Italia, Spagna e oltre, utilizzando gli ingredienti più freschi per portare in vita i sapori tradizionali.

Servizi

  • Amex
  • Sièges
  • Piatti
  • Sodexo
  • Menu
  • Maître

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"Bonsoir je suis venue avec ma femme aujourd'hui a midi a Big Ben a Aéroville,donc vais pas faire traîner le suspence : Juste pour information ma femme ont travail en freelance pour des gastro nutritionniste,donc sa nous arrive d'aller faire des repérage dans divers restaurants Donc parlant des plats que nous avions choisi : Nous avons pris en apéritif deux Martini servis dans deux verre a champagne non deux verre a martini avec glaçon Ma compagne : a pris une salade chèvre miel et noix pour sa part,pas assez copieux et les morceaux de chèvre trop épais pour se genre de grotins de chèvre,asaisement non précis. Pour ma part j'ai choisis je précise Que j'ai commandé ma commande en même temps que ma compagne, donc j'ai pris une salade du nom de salade petite Venise et une Entrecôte saignante avec garniture frites fais maison avec une sauce aux poivre. Donc pour faire court : Ma compagne a eu sa salade avant moi, d'apparence très légère 3 malheureux crottin de chèvre avec quelques feuilles de salade et un vrai filet de sauce juste sur 2 où 3 feuilles de salade Pour ma part j'ai du attendre en plus des 8 clients présents dans le restaurant J'ai eut mon plat chaud en même temps que mon entrée c'est un concept Entrecôte 288G Non 130G aux max Salade petite Venise ajouté mosarela oui ok mais 35m d'attente pour une salade avec 5 aliments même mes cuistot faut mieux et ont n'est pas étoilée L'entrencote je j'avais demandé saignante elle aie arrivé saignante très passer limite rosé. Maintenant parlant du service : Serveur n'a pas pris un pda ou un calpin pour noter la commande venue a trois reprises pour les commande Serveur gentils mais aucune mémoire Serveuse sympa mais aucun respect pour les clients. Geste commercial aucun vu l attente. Donc en résumé pour ma part et pour l'ensemble de mon équipe,votre restaurant vous devriez le fermé vous êtes tous sauf capable de tenir se genre d'entreprise,pour preuve 8 malheureux clients,alors que le restaurant d'as côté étais comble. Soit vous changez de personnel où soit vous changé totalement de métier. Sur seus je vous souhaite une très bonne année 2024."