Telefono: +33467422677,+33467683723
Indirizzo: Place Saint Marc, Le Port | Place Saint Marc, Le Port, 34280 Carnon, Mauguio, France
Città: Mauguio
Piatti: 6
Recensioni: 5307
"Small pleasant restaurant with a view of the port of Palavas, the waitress is very friendly. We ate well, as a starter a chaplain with Sainte-Marcellin for me and tuna tataki for my husband, as a main course tuna and cod for me the only complaint was the aioli gratin on my cod was burnt but they still gave me served the plate. For dessert my husband had the raspberry served with vanilla ice cream, the ice cream was not bad but the raspberry not great. There is a good selection of tea."
Menu - 6 opzioni
Tutti i prezzi sono stime.
Tartare
Tartare classico con carne di manzo fresca, servito con capperi, cipolle e senape, accompagnato da pane tostato croccante.
Geisterfuchs
Big Portion, Premium food, will only serve what has been caught that day
Indirizzo
Recensioni
Xavier
very good home restaurant with a super pretty waitress and above very good music thank you
Keith
delicious meals and warm welcome, I recommend without hesitation <untranslatable Review:D</untranslatable
Keith
I highly recommend it Everything is perfect to host dessert c is the top And the homemade very good and day really don't hesitate.
Guillaume
Homemade orange juice is diluted and sold for 4€. Scandalous !! Pizza are over cooked. Nothing is homemade. Everything is expensive. Go away.
Victor
We ate the €19 menu and everything was very good. A surprise of a place in such a tourist area. One of the places I liked the most to eat in Palavas
Un
It is very good. A very complete formula at €17.50 (starter, main course, dessert) and excellent parilladas at €29. All products are fresh and homemade (excellent fries). To recommend
Keith
Small pleasant restaurant with views of the port of Palavas the waitress is very kind. We ate well, in the entrance a chaplain to the Sainte-Marcellin for me and Tataki of tuna for my husband, in tuna platter and cod for me the only reproach of the aioli gratin on my cod was cracked but I was served the plate. In dessert my husband took the raspberry served with a vanilla ice cream, the ice was not bad but the raspberry not top. There's a good choice of tea.
cipolipo
All four of us (2 children) loved the service and most of the food. The cocktails miraculously arrived while we were still ordering. The salads were not great but OK. Mussels, Loup de mer, and Tuna Steak were all great. The french fries lacked crispyness, but all desserts were a nice end of the meal. As it's one of the cheaper places in the Carnon harbor, we got more than what we expected. Staff was very efficient but friendly and fun. Definitely recommended.
Leslie
Small pleasant restaurant with a view of the port of Palavas, the waitress is very friendly. We ate well, as a starter a chaplain with Sainte-Marcellin for me and tuna tataki for my husband, as a main course tuna and cod for me the only complaint was the aioli gratin on my cod was burnt but they still gave me served the plate. For dessert my husband had the raspberry served with vanilla ice cream, the ice cream was not bad but the raspberry not great. There is a good selection of tea.
Categorie
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Gril Carni succulente e verdure fresche cotte perfettamente su fiamma aperta, offrendo sapori ricchi e affumicati. Assapora teneri bistecche, succosi hamburger e kebab marinati piccanti, tutti grigliati alla perfezione per un'esperienza culinaria indimenticabile.
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Tapas Goditi una deliziosa varietà di piccoli piatti saporiti perfetti per la condivisione, che combinano influenze tradizionali e moderne. Assapora ogni boccone mentre esplori sapori e consistenze diverse create per eccitare il tuo palato.
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Barres Scopri la nostra selezione di cocktail sapientemente preparati, birre rinfrescanti e la nostra lista curata di vini pregiati. Perfetto per rilassarsi con gli amici o abbinare ai tuoi piatti preferiti del nostro menu. Salute!
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Français La cucina classica francese che mette in mostra un'eleganza senza tempo, il nostro menu offre piatti ricchi e saporiti realizzati con tecniche tradizionali e ingredienti stagionali, promettendo un'esperienza culinaria indimenticabile. Bon appétit!
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