L'Ispiens Port - Piatti

Vigne en Foule

➤ 80 pl. de la Libération, 81600 Gaillac, France

Piatti • Kebab • Européen • Asiatique • Fruits De Mer

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"Switch to improvise this Saturday 9 Sept 2023. Smiling and friendly welcome despite a full service to be loaded. Quick service. Very well presented and good dishes. Thank you for this welcome. I recommend this establishment of course. Ps : this n is not a sense of complacency but a truly lived experience."

Au Fil des Saisons

➤ 55 rue Denfert Rochereau | Face Au Parking la Clavelle, 81600, Gaillac, France

Piatti • Kebab • Européen • Asiatique • Fruits De Mer

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"What a disappointing evening! On Thursday night, the restaurant was pretty full, but short of staff. An hour after we placed our order, the waiter came to tell us that the order was not in the kitchen. one of our main dishes was no longer available, but guests sitting next to us, who arrived half an hour later, I always have this dish! the service was incredibly slow and inattentive - we had to remind him several times to bring drinks that he had forgotten. food itself was medium and nothing special. entries were not very creative and the calf scalope was cooked in vacuum. It was too cooked and lacked flavor. Despite the waiting for an hour and a half to get the first bite and considering that many things went wrong tonight, we didn't even get a free coffee - just a sorry one. very unprofessional service and in total a deeply disappointing evening!"

Chez Germaine

➤ 91, Rue De La Madeleine, 81600, Gaillac, France

Piatti • Kebab • Tapas • Européen • Asiatique

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"Nous avions l’habitude de nous retrouver entre amies Chez Germaine avant le changement de propriétaires. Nous n’étions pas revenues depuis, et la semaine dernière nous avons eu envie de tester, mais nous ne reviendrons pas après cette déception. A commencer par l’accueil, qui n’a rien de chaleureux : le serveur se limite strictement à son rôle de serveur, nos questions sur les plats ne sont pas les bienvenues, nous sentons l’évitement, le sourire est absent. Chez Germaine nous aimions le choix de bières artisanales et locales (La Berlue), a présent seules heineken et affligem sont sur la carte, donc si vous souhaitez boire une bonne bière abstenez-vous. En revanche il y a un choix de vins locaux. La qualité des tapas n’est plus la même non plus, certains restent très bons, d’autres nettement moins. Mais surtout, c’est la quantité qui nous a choquées! Les portions sont vraiment ridicules, par contre le prix lui a bien augmenté. C’est très cher, le rapport qualité quantité prix n’y est pas. Dessert alléchant mais au final super décevant car blindé de chantilly pour masquer le vide de l’assiette : Voilà pour notre expérience, c’est bien dommage mais vu ce que nous avons payé pour ce que nous avons bu et mangé, il y a des adresses bien meilleures sur Gaillac."

La Planque Des Bons Vivants

➤ Za Les Xansos, 81600, Gaillac France, Brens

Piatti • Pizza • Sushi • Cafés • Européen

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"very disappointed in this place, very pretty setting, good reception has the backlog, and it's all over the price that has my meaning is prohibitive, the quality was really not there, four pan-hearted egg menus casting salad to start, not bad. with the same main dish for us four, and even decanted hard meat, very nervous hard to cut (with meat knife) and impossible to macher. fries not to the top, yet animal selected for its meat in the area is well display everywhere. So back cooking for our meats and tighten up with real meat, finally. dessert , caramel butter salted wolf, which spoiled dessert ,meanable but still, for this price there, we are waiting for another service . according to your principle, welcoming and making good respect for the client is essential, when you want you can. !!! to see again but in three or four years"

Brasserie le Continental

➤ Gaillac 14-16 Place de la Liberation, 81600, Gaillac, France

Piatti • Kebab • Cafés • Pizza • Asiatique

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"First of all, the continental is the coffee I prefer and I always spend a good time there. coffee is good and the reception of the employee (sandra) is always extremely pleasant. I tested the brewery twice. The kitchen is simple but good. The meat (bavette) was very tender. sandra (the boss) and her son are always attentive and kind. The cost is reasonable in short, it is a simple brewery in the noble sense of the term, or one eats quickly and well with a superb welcome I will return there"