"We thoroughly enjoyed our time at Los 3 Gourmets. The lamb was very bland, lacking seasoning in my opinion.. The lamb had no taste, no flavour. The sole with prawns and mushroom sauce was very very bland. The prawns were whole, no back vein had been removed. Cooked prawns had been added to the sauce so quite rubbery, overcooked. The desert, Vanilla Profiteroles: I've never had crunchy choux pastry before. It tasted dried out, old There was no hot chocolate sauce as advertised, disappointing. The thin apple pie was neither pie or tart. Work needed. Presentation was good on the deserts but the taste was lacking. Although we enjoyed the evening, if we had been paying full price we would have been extremely disappointed. With 50% discount on the food our bill came down to 60€."
Tutti i prezzi sono stime.