Momos Tibetains - Menu

Très petit restaurant mais chaleureux proposant des momos (raviolis tibétains) à la vapeur ou frits, 2 recettes véganes.

Not what I was looking for. Food was moderate, somewhat cold (heated? . The floor was dirty. The whole place didn't seem clean.

I really recommend it. The food is really tasty and the stuff is nice. They have vegan options but you need to say it. They speak some English but french is better.

Very good Tibetan cuisine the mummo fried carrots are delicious, accompanied by a cabbage salad and a cold tomato sauce. Very good value for money. Updated from previous review on 2022-04-14

very good Tibetan cuisine mummo fried carrots are delicious, accompanied by a cabbage salad and a cold tomato sauce. very good value quality price. updated from previous review on 2022 04 14

If it were a possibility, I would rate it 5 stars. The vegan momos were delicious and also the traditional tea. Even the people there were really nice! It is tiny, but so larger groups or visitors at rush hours should probably call first.

If it were a possibility I would rate it 5 stars. The vegan Momos were delicious and the traditional tea as well. Also the people there were really nice! It is tiny though so larger groups or visitors at rush hours should probably call first.

The veg* options in this area are 1 burger, 2 pizza, 3 cigköfte, so we decided to give the momos here a try. The choice is quite easy, there's only 1 vegan type, so you can get a dish of either 7 or 10 of them, either steamed or sautéed. There's also no appetisers, making it even easier to decide what to eat. An order of 10 momos will set you back 15 Euros, which is decent in Strasbourg. The momos themselves are alright, they're served with.a few spoonfuls of cabbage salad and some dip/sauce, which is not particularly interesting. All in all it was a bit on the bland side. And, since that's all you can get, it might leave you a bit hungry afterwards. The place is very small, as already state...

(Il posto è molto piccolo, ma si può anche prendere via). . Inizio dicendo che eravamo molto bene con il personale. Abbiamo trovato una sincera dolcezza e anche la conoscenza del veg mondiale. Il tavolo accanto, infatti, anche con piatti di veg, aveva richiesto una salsa e subito si consigliava che tale salsa non fosse vegetale. Mi è piaciuto molto! Ciò significa che non hanno semplicemente creato un piatto per noi (o che l'hanno scoperto per caso), ma che conoscono bene i loro ingredienti in generale. Ma veniamo da noi. Com'era il cibo? Bene! Non avevo mai mangiato in un tibetano, ma se fossi stato almeno in qualche ristorante giapponese/cinese, la cucina non è troppo diversa. Se si guarda...