Noglu - Piatti

A wonderful restaurant everything is beautifully good and the welcome the place are really good.

I’m not gluten intolerant so I randomly went there and their options were quite limited. Not to mention the high prices…

what i got was delicious (croque Monsieur, croissant, pain at chocolate) but is quite expensive, and my friends didn’t love what they got Visualizza piatti

Still difficult to eat vegan AND gluten free in Paris . So happy to have enjoyed a good lunch; gluten free and vegan bun with french fries and salad

so happy to have discovered this little snack (say old). the vegetarian burger was divine. And the fried houses are not talking about it! I recommend it warmly.

This place has a lot of hype I found it slightly underwhelming. It is at least a good option for people eating vegan and gluten free, but there’s not a huge amount of choice. The pastries don’t look terribly attractive, will update this review once I’ve tried them. Visualizza piatti

I went there for a gluten-free and traceless lunch. The soup of lentils in the entrance was a delight. The sweet potato quiche was very good and very copyy with a crispy crust, and accompanied by a mesclun. Perfect lemon pie! Good value quality price, friendly service. We took two small aperitif chops, one with olives and the other with cheese and chorizo, which were very pleasant for the evening aperitif. A flat, the seat is not very comfortable.

good reception, cozy place and pleasant. the delicious soup, as well as the burger and the croque sir, on the other hand the pizza did not follow, very small in size!! the dough was soft, and not cooked enough (I understand that without gluten it can be complicated but, interest is all) a little disappointed because it costs 16€ so I expected a very good pizza. so really to improve the recipe! I tasted a chocolate bread, and really nothing to say, it was correct but no more. a nice address with some aspects to improve

good experience I expected this visit with impatience because coming from Ajaccio where a unique restaurant offers delicious gluten-free, I think it's good but still not a lot of points to improve. I waited a while when I was seen, but we were preparing orders to take or deliver. I understood very quickly because the waitress was obviously waiting for a manager to leave her. the place is actually not very clean but put on the rustic side to give the change. Pastry is pretty expensive, which has calmed my ardles. Finally, the carotcake was too soft that I couldn't even finish. Anyway, it's overestimated. I won't do it again or I'll try the other address that looks much more comfortable. Visualizza piatti