Pasta More - Menu

Had a very good lunch here, I have eaten here before and plan to return

I don't think the price-performance ratio is ok. Especially with “Build your own pasta”

It's not just a hotel but a restaurant too. Not that many people. Food was good and tasty

spaghetti carbonara??? spaghetti con aqua, parmigiano e guanciale...absolutely not worth mentioning and cannot be enjoyed without additional cheese and that for 24. ...

We had an evening meal here at Pasta More. We had great service. There is a good local wine menu and a nice variety of dishes on offer. Centrally located and a warm welcome.

Failure! Food tasteless, salty. The cutlets are burnt, hard and small (an adult man cannot eat enough). The bread for Founde was so hard that it was difficult to stick it on a fork. Hard fries. The service doesn't work. We didn't get any drinking glasses. The quality is completely inadequate for the price. We will definitely not go back there and we do not recommend this restaurant to anyone.

We were staying at hotel Schönegg and this was right down the street. Better make reservations for dinner. We didn’t and had to wait at the nearby pub for half an hour but it was worth it. The service was great. Friendly. They really did their best to make us comfortable, including opening a window for us which for some reason in Switzerland is not easy. The food was DELICIOUS. Great mixed salad. Then spaghetti bolognese and pomodoro both absolutely wonderful. Great small bottle of montepulciano red wine. Prices very good considering it’s Switzerland. We came away very happy.

Came in looking for a decent meal. First off no fondue available even when it’s all over the menu … no vodka either…. We tried the worst bruschetta we’ve ever had. Terrible stale bread with mushrooms thrown on top. What??! We explained we didn’t like it. And didn’t want to pay for it. They didn’t offer to remake it and our server decided to just try and make us pay for it at the end, after we had already asked to have it taken off. All we got was 20% off the price of it. No wonder this place is empty. Sad cause it’s a great location. Hopefully the owner does something about this place. It won’t last long operating this way. Gross. And I get the sense that food safety compliance is not a prio...

We were there twice. On the first day we had something to eat. The food was OK, but it's a shame that when you pay with a card you have to pay different tips starting at 10% and going up. In Switzerland they are Tipper included and mostly only rounded up or if it was very good. You give something voluntarily and you are not in the USA where tipper has 20%, 25% and 30%. That's where you start with this rip-off. On the second day at 4 p.m. we had something to drink and ordered something again. Since we were still waiting for our friends to order food. Then the waiter came to us twice and told us to order something to eat, otherwise we would have to leave again asked the boss because we had alr...