Pizsarriko - Menu

Erdikoetxe Kalea, 3 BAJO. 48015. Bilbao, BIZKAIA, Elorrieta, Spain

🛍 Pizza, Italiano, Sándwiches, Delicatessen

4.3 💬 3 Recensioni

Telefono: (+34)946071071

Indirizzo: Erdikoetxe Kalea, 3 BAJO. 48015. Bilbao, BIZKAIA, Elorrieta, Spain

Città: Elorrieta

Piatti: 35

Recensioni: 3

"I've been trying to go here for like a year since it's just around the corner from my office and it did not disappoint."

Cristina Cristina

You know you're at a legit deli when most of the customers are wearing hard hats or popo hats.

Indirizzo

Mostra Mappa

Recensioni

Inés
Inés

I had been wanting an italian sub for a few weeks, but didn't want to settle for a half-assed one.


Luisa
Luisa

I've been trying to go here for like a year since it's just around the corner from my office and it did not disappoint.

Categorie

  • Pizza Immergiti nelle nostre pizze perfettamente cotte, realizzate con impasto fatto a mano, salsa di pomodoro ricca e una miscela di formaggi gourmet. Ogni fetta esplode con condimenti freschi, garantendo un boccone delizioso ogni volta.
  • Italiano Gusta i sapori ricchi e diversi dell'Italia con il nostro menu, che offre pasta classica, risotti saporiti e piatti tradizionali di carne e pesce, tutti realizzati con ingredienti autentici e passione. Buon appetito!
  • Sándwiches Una deliziosa selezione di panini appena preparati, realizzati con ingredienti di prima qualità e serviti su pane artigianale. Perfetti per un pranzo veloce o un pasto soddisfacente, ogni morso è ricco di sapore e bontà.
  • Delicatessen Panini, insalate e contorni freschi preparati su ordinazione con ingredienti di alta qualità. Goditi i classici preferiti e le creazioni uniche, perfetti per un pasto veloce e soddisfacente o un pranzo tranquillo con amici.

Servizi

  • Calefacción
  • Internetwifi
  • Tarjeta Visa
  • Salón Privado

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"I would fly back to Bilbao just to experience this culinary art and visual sensations again. This is where gastronomy meets art. From the projected menu, table-side preparation, to 3D goggles, every dish was well orchestrated and carefully presented. The 14-course Chef Plus menu is the best choice and it was a mind-blowing 3-hour journey. I have been to several 3 and 2 stars Michelin Star restaurants around the world, and this one-star establishment gave me more excitement and surprises than some more famous ones. This is the only Michelin star restaurant that I have been to where you get to see the chef several times throughout the dinner. Their seafood dishes were the best ones I have ever had that I can truly taste the intense flavor of the ingredients, not the sauce. I have had numerous cousins with truffle before, but none of them are memorable. The aroma of the white truffle in the soup I had here today was truly legendary. The number one course for me was the dessert named Caprice of Eucalyptus Raspberry and Tomato. I was curious about the use of tomato in a desert at first, but then it became my most favorite moment of the night. The transformation of a simple ingredient such as tomato into a whole new texture and flavor was just like magic. I have never ordered an a la carte item from a prix fixe menu before, but I did tonight just to experience it twice. Again, the tomato won my heart. The raspberry biscuit was equally amazing by itself, but the shock from the tiny tomato dices hidden inside this dessert was just beyond words. This was easily the best Michelin one-star restaurant for me, and it surpassed some of my past 2-star and 3-star culinary experiences. Maybe Yelp is not commonly used in Spain, so there was only one review about this place. I would not notice this place if I just walk by, since you can 't see inside from the street. You have to ring the bell in order to get in. I went to the adjacent restaurant by mistake, since it was the only one open around there. Then I was escorted to the right place. Don 't be shy to ring the bell, even though it looks like they are closed from outside. You will not be disappointed."