Restaurant Humpert am Hoing

Fleyer Str. 123 | 58097 Hagen, 58097 Hagen, North Rhine-Westphalia, Germany, Hägen

🛍 Bier, Saft, Fisch, Deutsch

4.2 💬 1647 Recensioni
Restaurant Humpert am Hoing

Telefono: (+49)23314733552

Indirizzo: Fleyer Str. 123 | 58097 Hagen, 58097 Hagen, North Rhine-Westphalia, Germany, Hägen

Città: Hägen

Menu Piatti: 35

Recensioni: 1647

Sito Web: http://www.humpert-hagen.de

"super local! I can highly recommend humpert at höing. we often go with the family to eat there. the feeds are freshly prepared and special requests are also received. the price-performance ratio agrees! also the brunch on Sunday is worth a visit. tasty breakfast buffet as well as rich hot dishes are available. there is always a meat and fish dish. there are delicious supplements and there is also a fresh suppe. a large salat buffet is also available on Sundays at brunch. the personal is polite and attentive. humpert am höing is always worth a visit!"

Menu completo - 35 opzioni

Tutti i prezzi sono stime su Menu.

Caccia Alla Schnitzel

Steak Und Filet Vom Lavasteingrill

Insalate

Pizza

Beilagen

Dessert

Buntes Aus Dem Garten

Gnocchi

Carne

Dalla Cucina

Aus Der Frischfisch-Theke:

Prelibatezze Senza Liquore

Originale Amigo-Pizza - Normale Ø 30 Cm

Piatti Di Carne

Peccati Dolci

Suppen

Zuppe

Piatti Svevi

Tagliatelle

User User

the food was very delicious. the restaurant is very cozy and the service, friendly and attentive.

Indirizzo

Mostra Mappa

Recensioni

User
User

with words bad to describe. from eating via the service. be it the reception. no rush, no stress. You are hospitable and feel looking also as hospitable. so on


User
User

family celebration with 30 people. friendly service, very tasty eating according to our specifications, western-fälische koch. all at a very acceptable price. we're coming back!


User
User

Very manageable portions. The salad was uncreative. All in all a beer tavern rather than a restaurant. Good to watch the Bundesliga in public but for eats we better go elsewhere.. Visualizza piatti


Traute
Traute

no matter what you are fresh and made with fresh ingredients. our native has always eaten something at every visit and they were brightly excited. who is on good bourgeois cuisine with seasonal dishes should return here.


User
User

we have visited the restaurant as a family to the Easter days. it is recommended. the service is very attentive and dedicated to the guests. You might be able to make a little more yourself (sauce to the spatula). but the complete eating was otherwise very good and a visit is definitely worth it.


User
User

quiet cozy atmosphere, friendly nice but not intrusive operation.Modern stylish ambiente. have long decided to read the card to a rumpsteak. with crimped butter, sprinkled onions and pommes. classic hold.It took about 20 minutes. A dream. delicate meat, pink-juice.Very recommended. Let's see what will happen next time.Have the local on Sunday. 09.October visited Visualizza piatti


User
User

friendly, rustic and a kitchen with regional and seasonal meals. the restaurant is known for its wild specialities. Above all, I am thrilled by the selection of western-fälischer cuisine, which is unfortunately far too rare to find. from pfefferpothast to sour roast over thick beans, all that desires. the staff is very friendly and attentive. a visit is worth it!


User
User

we were there with the family. the service was very friendly and the ambiente is also very beautiful. It is worth noting that there are many vegetarian dishes. I wouldn't go against it anymore because I find it too expensive. spargel mit kartoffeln cost as basic price 14,90 euro. a small piece of laughs at it costs as a hit 10,90 euro! then I am at 24,80 Euro...For the price I know other restaurants that offer a lot more from eating. the spargel was not so great now either.


User
User

super local! I can highly recommend humpert at höing. we often go with the family to eat there. the feeds are freshly prepared and special requests are also received. the price-performance ratio agrees! also the brunch on Sunday is worth a visit. tasty breakfast buffet as well as rich hot dishes are available. there is always a meat and fish dish. there are delicious supplements and there is also a fresh suppe. a large salat buffet is also available on Sundays at brunch. the personal is polite and attentive. humpert am höing is always worth a visit! Visualizza piatti

Categorie

  • Bier Scopri la nostra selezione di birre rinfrescanti, dalle lager croccanti alle audaci ale e stout ricchi. Che tu preferisca birre locali o i favoriti internazionali, abbiamo la pinta perfetta per elevare la tua esperienza culinaria.
  • Saft Bevande appena spremute e rivitalizzanti realizzate con i migliori frutti, che offrono un'esplosione di sapori naturali. Perfettamente rinfrescanti, i nostri succhi offrono un modo sano e delizioso per placare la tua sete. Visualizza piatti
  • Fisch Deliziatevi con i nostri prelibati piatti di pesce, realizzati con il pescato fresco del giorno. Dai preferiti alla griglia agli stufati saporiti, il nostro menu celebra la ricchezza dell'oceano con sapori che soddisfano ogni palato.
  • Deutsch Assapora i ricchi sapori della cucina tradizionale tedesca, caratterizzata da carni sostanziose, crauti agri e salse sontuose. Delizia con piatti autentici che portano il gusto della Germania sulla tua tavola.

Servizi

  • W-lan
  • Büfett
  • Piatti
  • Kellner
  • Menu
  • Gruppen

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"... a sunday evening in a star restaurant where everything went on sparflamme . we were very happy this evening, especially because there are very few stars in the round - restaurants that opened on Sunday evening. to location: the restaurant at the casino highsyburg has been visually not really led into the modern for many years. very uncomfortable chairs with red hair, wood trims, silver candlesticks from another time. Unfortunately, you first smell the friteuse from the adjacent restaurant " las vegas " the service chef greeted us and led us to the table, still with our garderob in the hand we were asked for an aperitif wish. the demand was answered with which champagner than was given out. but no demand if we prefer a rosé or white champagne. apparently a rare question? these men we did not see after that, he had decided that the evening could also be managed by the other two service forces. besides our table were still three tables with two people each in the restaurant. all the small aperitif ugly ugly, which were placed one after the other, were fresh, tasty and visually appealing. müsli cracker with forelle, cheese baked with cream.. We decided for the menu backview . in the first floor was a chipper rillette served with carrot and head salad sud. however, everything was without exception ice cold - no aroma - apparently taken too short of cooling. Afterwards followed hamachi, seehecht and kalbsfilet. on all tellers a lot of smallness, but no real taste experiences that will remain us in memory, while we thought this a menu with the title retrospect represented the highlights of the past years. the weeping card is very clear - a consultation was not offered - the chef de service was already sad for the wee were the wee glasses which were all very small from the size (sice wine - glasses?) and the wee could not unfold in it.The dessert was a erdnussmousse with zitrus - very tasty weeping! about the used teller model so cheese plates were brought with four very large pieces wonderfully ripened cheese. but null charm at the presentation ... null charme at the service ... we believe the crew was simply happy that all the tables had emptied against 21.45."