Restaurant Le Petit

Friendly waiter, good food and super outside sat in the sun. We were very happy.

first visit and we are very positiw of service, eating and wein impressed. exceptional quality.

This small, Mediterranean place is always worth a visit. Extremely delicious food and an authentic owner. price performance perfect. Visualizza piatti

excellent eating, the best of our stay in potsdam. small but fine selection. the waiter had humor and was very attentive. Too bad that there is no le petit in the mouth.

A really beautiful place in the middle of the Dutch neighborhood. A tip for 2 people because the place is relatively small and has 2 tables inside. Price performance is absolutely right! Next time we come back

Very small and crisp local in the Dutch district of Potsdam. The menu is manageable, price/performance is in order. Also the service was friendly and attentive, the handling of Corona measures o.k. but still capable of being extended Visualizza piatti

it didn't just eat. there were 2 great hours with nice operation, a great place in a chic quarter. we just enjoyed it. garnel, salmon, mousse au chocolat. all lovingly dressed and totally delicious. we can just put le petit on everyone. Thank you, we'll be back.

Restaurante pequeñito pero muy coqueto y acogedor. La decoración es cálida y el ambiente tranquilo. Atención muy buena, amable y atenta. El precio es de gama media pero merece mucho la pena ya que la comida es de calidad y las combinaciones de los alimentos y los sabores muy originales. Tomamos una ensalada de Higos templados, deliciosa y bien servida y una pasta casera muy sabrosa. Puedes tomar vino por copas o por botella. Los postres caseros también. Altamente recomendado.

Idyllic location in the Dutch neighborhood, fine and uplifting the ambience. The restaurant seems to be well visited so a reservation is recommended for the evening hours. In addition to the fixed menu, changing daily dishes are offered and wines are recommended. The prices are ambitious, as are the description of the dishes. So the raids were high, but the Le Petit was unfortunately culinary. We felt when we looked at the map of wild boar Ragout with red wine, figs and puffelles. We have introduced ourselves a large deep plate with the blade, on it the rage doubles with some columns of fresh figs. We get a flat plate, with Ragout left and noodles (always homemade) as a supplement. The fresh... Visualizza piatti