Rocus - Piatti

were four to dinner. we have taken the menu as 4 floor. before the drinks we had already the greeting from the kitchen before us. between every walk about 30 minutes. we always had to order drinks with a lot of print. we were not asked, let alone the one that was automatically presented. teller and the dressing incl. taste was top!

beautiful ambiente, good eating. we were with friends to eat there. a very nice ambiente, where the acoustic unfortunately, as the restaurant was well visited, the railway station hall that it was once could not deny. eating was very good taste. the preparation lasted a little long. price/performance ratio ok. we are happy to come back

we were recommended for dinner last night.Friendly bright dining room courteous and friendly service.A clear menu and an exclusive wine card.We had a salmon startar and then iberico swam on a truffle sauce.Was everything perfect and excellent.Can only be recommended. the two Spanish red wines were also excellent and have rounded off eating. Visualizza piatti

I enjoyed a very good evening dinner in a tastefully designed restaurant.As aperitiw I enjoyed a nordés atlantic galician gin with tonic. as an appetizer I ate a burrata - still a rareness in Germany, and as a main course there was a rib-eye steak on the spot fried. the complete food did not have to be refreshed - it was very tasteful. the service was accommodating. the daughter of the house had a small probelm with the handle burrata. for the daughter this was not a problem because she immediately informed herself at her father who cooked the great food

we wanted to go to dinner two in the rocus and had a good appearance of over 80 €, which was issued 18 months ago, but in the rochus has a good appearance only a validity period of 1 year, which is not right to my opinion. after laener discussion with the chefin, she accepted him very unwillingly what we got to sprinkle all night. do not ask for an aperitif, no recommended wine to eat, which should be of course for this category. long waiting times, the greeting of the cue came after 50 minutes, at a total of 10 guests. we will no longer enter these locally due to the unfriendliness of the hostess.

the location is lovingly executed, but the arrangement of the tables in the local as well as on the terrace could be more cozy and fantasy. the service works by being brought and tied away, more also not.Wenig infomation or communication that you expect to be gast. an equally completely missing weinberatung is also not a good style. to eat is to say that has consistently missed salt. a low-wake **** breast, which was served on cold cupboard lenses and mushrooms. spagetti with truffles from Australia were completely taste-free. overall the six common menu has not been able to convince us. three points are too good and two too bad. Visualizza piatti

we got this house recommended by friends. because we did not know that it was the (former) railway station we had to look for something. but it's not so huge. the ambiente has something. in the tension field between enterieur and building we felt comfortable. therefore also the menu = 89 €/pers. it was worth his money and we enjoyed the evening very much. they were the most diverse dishes, but all delicious. The warm gänsestopfleber was outstanding. a beautiful french sweet wine. we are now aiming at our homage steppich according to construction. like cooking and service continue to keep the quality, then we were not there for the last time!

we often go to eat and always stay enthusiastic. the chef has a fine intuition for spice. his foie gras in all variations or tuna tartar with ingwer and coriander, the filet from the iberian vernacular or the cattle medaillons are always a pleasure. absolutely delicious always tastes the chocolate souffle. Yesterday we have made another discovery - that is all. the restaurant is very simple, but with taste. the bedinung is always very friendly and very symphatic. we always feel very comfortable at rocus and everyone visits is a gruesome experience. the prices are elevated, but the feelings of happiness that arise through good eating are worth it.

we were seven times in the rocus, sitting outside, sitting inside. the ambiente is wonderful, tasteful, without a snorkel, yet to feel comfortable. on the chairs are also seated disc-damaged very comfortable.The service is very good, friendly, with best memory, reliable, unobtrusive - so it should be.The eating: with the best what has come to us on the teller. delicious, excellently seasoned, the meat hot and yet rosé, the sweet with bite, served on a very nice service with many dish variants for the different walks, very good cutlery. the proportions are exactly right.The wee: huge selection, very good quality.The price-performance ratio is perfect.Short and good: the visit in rocus does le... Visualizza piatti