San Francisco Uno - Menu

Para tomar algo rapido, esta bien, no demasiado elaborado el menu

the menu goes out to 10.90 includes drink, first and second dish and dessert. on the terrace is great

Me apetecía probar los famosos cucuruchos y opte por este bar, buen servicio, el producto fresco y en su punto de cocción.

we loved the vegan tapas (croquettes with spinach and vegetables in tempura) and vegan lasagne. there were more possibilities. the hotel is located on a beautiful square.

We went several times, the terrace is very nice in a busy square, but not exhausting. the very correct food, which is complemented by the homonymous fryer, have some very suitable seafood dishes or cane.

It was difficult to choose from the menu and the waitress didn't speak English. She recommended us dishes for 30, 35 euros. We ended up taking shrimp skewers, the only thing you could get cheaper and warm.

Visit July 2017 with 2 persons: one person vegan/one person non vegan. Most unfriendly service, even before we asked if they had vegan options. Unable/unwilling to understand, got rude when they brought something we hadn 't ordered, as clear told sin huevos . My son had pork, which was served undercooked an looked quite digesting. We went there on advice of Happy Cow :

Two people had a carpaccio of pumpkin with dry tomatoes and piparras (splits), for our surprise had vegan cheese on top and a very rich green salsa; also, a vegan burger with a delicious vegan, crisp bounce, and a little garnish. prices were pretty good, they were nothing expensive especially considering the location of the restaurant, a busy and life-long square. attentive service and very fast in attention, orders and kitchen. excellent treatment. very, very recommended.

Esta marisquería se encuentra en el centro histórico de Cádiz, muy cerca de las plaza Mina. Dispone de terraza exterior en la calle. La camarera que nos atendió lo hizo muy bien, relativamente rápido y con mucha amabilidad, entendiendo que estaba desbordada de trabajo por la muchísima gente que tenía que atender. Sirven productos procedentes del mar en cucuruchos de papel. Pedimos tres cañas y un botellín de agua para beber y cucuruchos de pulpo, cazón en adobo, langostinos tigre de Sanlúcar y dados de atún. Con esto tuvimos suficiente para comer tres personas y el sabor de lo que nos sirvieron estaba bastante bien, aunque su elaboración no era excesivamente compleja, pero el producto estaba...