Schlachthof Brasserie

if they are looking for the perfect steak, they are no longer looking, that is the place to go.

Perfect food, best service! I tried the special dried roast beef days with potatoes, a side salad and Balsamic Portwein Jus. After all the baba au ruhm..

Perfect food, best service! I tried the special dried roastbeef (60 days) with potatoes, a side salad and Balsamico-portwine-jus. After all the baba au ruhm...

For meat lovers, definitely. Quality food and a good list of wines. As I don't particularly love meat, I went for salmon, which was very good, indeed. Clean and confortable environment, they don't make hurry, staid there long after eating, while drinking more wine. Nice...evening talking of work and jokes. I'll come back again

Nice and descrete athmosphere, very good meals, more meat and fish oriented. Very good vine list, and good professionals working not only in the kitchen but everywhere. Reserve some time, because it's definitly not a place to eat smth quickly. Some parking possibilities around, a...park and Saar river promenade nearby . so you can walk, and then go there

This Brasserie is virtually opposite Schroders where we dined on our way to Italy. It was closed on that day and we therefore, because the menu was inviting, thoought we'd try it on the return journey. The food was good, as was the service though...there was a goodish time lapse between being seated, reading the menu and being able to order. Other than that it was a reasoanable dining experience

we were there several times, with small and large groups and we were never disappointed! eating was always delicious, the personal always friendly and I always liked the atmosphere. the menu is well balanced so that everyone can easily find something after its taste. fish, seafood and meat are always of great quality and well prepared. I love her pommes alumettes and the salat with speck and fried egg is for to die!

we visited the brasserie on a Saturday night. we started with appetizers like salade niçoise and calamaretti. very good quality and a perfect start for a nice dinner. as main course we ordered the chateaubriand and entrecôte. I must say that the meat. the quality (dry) was really excellent. unfortunately the qulity of the sides (kartoffeln and veggies,) where the most average! big weinlist with focus German and French wein. worth a visit!

We visited the Brasserie on a Saturday night. We started out with appetizers like Salade Niçoise and Calamaretti. Very good quality and a perfect start for a nice dinner. As a main course we ordered the Chateaubriand and Entrecôte. I must say that the meat...quality dry aged was really outstanding. Unfortunately the qulity of the sides potatoes and veggies where at the most average! Great wine list wth a main focus on German and French wine. Worth a visit