Season Kitchen And Dining Room

Amazing restaurant, quite a draft from the door but the food was so good we easily forgot!

four seasons, four meals. strawberry nachos, nettle valve, sardine skeletons, parsnip tarts and more.

Charming, small French-style eaterie handily situated for the Park Theatre. The food is expertly prepared and surprisingly good. Specials are very good value. Relaxing ambience. Visualizza piatti

Reasonably priced local run by friendly French man. Sadly the (very limited) menu is no longer very French, and nor is the wine list. Lacking in ambience (certainly woudl not impress a date).

Great tasting seasonal food. My partner and I visited on a Saturday night. We weren't disappointed. Reasonably priced, great tasting seasonal menu with a wide range of wines. My steak was cooked perfectly and my partners smoked haddock looked (and so I'm told) tasted properly properly nice. Dessert; we shared a chocolate pot. Small but rich perfect. Would definitely recommend visiting. We'll be going again!

large neighbourhood restaurant with a seasonal menu I visited last year when my parents were in the city. above all the beginnings are amazing. the grilled pfirsich and burrata was my favorite. Unfortunately, our flank steak was very hard, but we were told how it should be. that was a bit disappointing when we all had the flank steak and nobody liked it out of shape that everything was good. beautiful decoration, short but interesting menu. Visualizza piatti

season, finsbury park. if someone had to know how the future of finsbury park looks, I would recommend a visit in season on stroud green road. I visited this little jewel three times and visited each time. their menu is how the name of the restaurants was assumed and consequently changed and improved each time. the service is relaxed and friendly. eating is impressive. at my last visit my wife (to begin) had the chicken liver and walnut paw that was so good (if not better) than anyone I had before. I started with a delicious makrele escabeche, which was composed with an apple and beet salad. we were not left off from our main courses. we had a...read more

beautiful rustic restaurant. I took my mother here for mothers day a couple of weeks ago; in hindsight amazed to book in so short time (the Thursday before) and even more amazing the place was not packed. it provides very good eating with fine eating for a very reasonable budget. my courses were knochenmark charming presentation and wonderfully silky taste, followed by ochsenwange on parsnip pure massiw, but mouthwater. we have split excellent chips and spinat. then a vasirin with flatbread and a chocolate pot with pfefferbiscotti. this place makes it good if they are the most loose for restaurants in finsbury park, they will be thrilled. endnote to the drinks .read more

A beautiful thing happened today. Not only did I discover an absolute gem mere minutes from my new abode, I bridged divides that generations before me have failed to overcome. Because tonight, in the fantastic Season Kitchen, Geordies and Mackems united in the name of fantastic food. Forget Gaza, this is some seminal newsworthy shiz From the moment you walk into Season you feel completely welcome. Yes, the friendly staff, low lighting and retirement-home-toastiness has something to do with it, but there’s a warmness beyond this that draws you in, like a family friend’s home you grew up visiting. Familiar, inviting Of course it could also be down to the fact that owner Neil Gill...read more Visualizza piatti