Tajmahal Portals Nous

Carretera Andratx, 07181 Calvia (Balearic Islands), Spain, Calvià

🛍 Balti, Queso, Nepalí, Internacional

4.2 💬 674 Recensioni
Tajmahal Portals Nous

Telefono: +34971098899

Indirizzo: Carretera Andratx, 07181 Calvia (Balearic Islands), Spain, Calvià

Città: Calvià

Menu Piatti: 15

Recensioni: 674

"I was with my partner for dinner this past week for the first time.We were treated without reservation quickly something that we thanked very much because we were very hungry. the dinner consisted of pakora vegetables: they put two units (samosas) accompanied by three styles of salsa. They were very good and the spicy sauce was really spicy, which got us much kashmiri of lamb: it is a form to prepare lamb with curry. the very good dish and the curry was very good- special agra: just spectacular. the richest sauce I've ever tasted in a long time. I highly recommend it. It doesn't look like anything I've been able to prove before. naan garlic and cheese: it was pretty good, it is four portions so we repeat basmati rice: a classic accompaniment in this type of kitchen. The local staff was very correct and friendly at all times. Pretty good prices for the area."

Menu completo - 15 opzioni

Tutti i prezzi sono stime su Menu.

Indiano

Pollo

Pakora - Antipasti

Vegetariana

Frutti Di Mare

Piatti Popolari

Antipasti

User User

great service and delicious food. thank you. would recommend

Indirizzo

Mostra Mappa

Recensioni

User
User

it is a very good restaurant. service, dinner and value for money are recommended. see soon


User
User

eating here was amazing. fresh and very tasty. the personal was friendly and efficient. would highly recommend.


User
User

one of the best curry houses we have visited - the king prawns were a sheer joy, the sauces are very tasteful- highly recommended Visualizza piatti


Detlef
Detlef

En nuestra opinión el mejor restaurante indio de la zona. Venimos aquí regularmente y nunca nos ha decepcionado. La ubicación no es excelente, pero la comida lo hace mejor.


User
User

never before, although I live near; I was pleasantly surprised by the food that was delicious and tasteful. the waiter was really friendly and nice and made us comfortable; the prices are fair. totally advised!


User
User

have wir vorspeise und hauptgericht bestellt. ein bisschen schüchtern. aber waren sehr gut beraten über das gericht und das hauptgericht. ich aß ein sehr scharfes gericht. große harmonie von schärfe und geschmack. ausrüstung ist ok. essen war deutlich besser als unsere Liebles-Inder zu hause. 5 sterne Visualizza piatti


User
User

We tried vegetarian tickets and were very rich, accompanied by typical sauces, it is appreciated that there was enough salsa, more than in other places. to eat we order a chicken dish with a sauce with a spicy touch and another of korma sauce with cauliflower that gratifies us, was very good. accompany the nana with cheese and rice with mushrooms, also very good. air conditioning and very cordial attention. There was no one when we arrived and of course very (very) recommended!


User
User

We visited as a party of three. The food was so fresh and tasty. We ordered a onion bahjis, poppadoms and pickles, a couple of curries, a biryani and naan. All were beautifully presented. The fresh authentic flavours really came through in all of the...dishes. The king prawns were especially good. Service was great, waiter was Attentive and Polite and friendly. Restaurant was very clean and had a really nice atmosphere. Will 100% return. Bill was less that €60 with drinks. Really good value for the excellent quality food.


User
User

I was with my partner for dinner this past week for the first time.We were treated without reservation quickly something that we thanked very much because we were very hungry. the dinner consisted of pakora vegetables: they put two units (samosas) accompanied by three styles of salsa. They were very good and the spicy sauce was really spicy, which got us much kashmiri of lamb: it is a form to prepare lamb with curry. the very good dish and the curry was very good- special agra: just spectacular. the richest sauce I've ever tasted in a long time. I highly recommend it. It doesn't look like anything I've been able to prove before. naan garlic and cheese: it was pretty good, it is four portions... Visualizza piatti

Categorie

  • Balti I piatti balti sono riccamente speziati, cucinati in tradizionali woks d'acciaio. Goditi sapori audaci con carni tenere o verdure fresche, cotte lentamente alla perfezione, che offrono un'esperienza culinaria unica e aromatica.
  • Queso Una selezione curata di formaggi artigianali da tutto il mondo, con sapori e consistenze diverse che deliziano il palato. Perfetti da condividere o gustare singolarmente con gli accompagnamenti ideali. Visualizza piatti
  • Nepalí La cucina nepalese offre piatti saporiti come i momos, dal bhat e curry piccanti, che rappresentano le ricche tradizioni culinarie dell'Himalaya, infuse con spezie aromatiche ed erbe fresche per un'avventura di gusto unica.
  • Internacional Esplora un mondo di sapori con la nostra selezione diversificata di piatti internazionali, progettata per offrire un viaggio culinario attraverso i continenti, ricco di sapori vivaci e autentici da tutto il mondo.

Servizi

  • Sacar
  • Entrega
  • Piatti
  • Asientos
  • Menu
  • Reservaciones

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"I would have cooked a large group for Friday fish and chips in another city, but not again with the food in animal fat. so it was from me to Rosita’s, a small bistro style restaurant that I last visited a few years...ago then it was for a light lunch, this time was a conscious effort to explore a Friday tradition. in a fairly early evening I got a small but reasonable table after a welcoming reception. I had a glass estrella galicia that is not my favorite beer and the order was prepared incredibly fast. the fish was a seaweed, a favorite of my grandmother, and fortunately not overdue as it is too often the case. batter was neither incredibly crisp nor soggy and only the right coating. chips had a good taste and not the double or three times roasted sort, but as good as you would get from a traditional frit. mushy were inherited, well, muddy inherited. general lemon and much tartaric acid sauce in a bowl. all for under plus the beer that has worked for a large glass. certainly cheaper and better than many comparable British restaurants where the environment would have been strong and sterile and with a penetrating smell of fat. rositas seems to have a fairly regular clientele and while I did not find any Spanish accent. I paid the bill and went to my friends who were just serving their fat platelets, and had a guinness that was not so good, and their artery cloged meals were more. I was the better choice."