Tepic - Menu

rich Mexican food, with a spectacular water of jamaica and tacos to the pastor delicious

very rich though I am a lot of fried potatoes and egg rubbed, the experience with couple was very positive

the very rich and abundant food. the spectacular well and the fact that you can order a half or 3/4 rations a success.

surprise for me, high-grade restaurant and serve margarita with tequila jimador which is not 100% agave the barman says you can choose another type of tequila but beforehand if you ask for margarita you do not know how they prepare this drink. it is a shame

I have lived in Mexico for 10 years and I have come to this restaurant with a high-level Mexican friend! for me, a great commitment, for her a super experience in every way. We both feel at home. Mexican high-level food, starting with shrimp sewer, the rest. to discover.

I don't know if we caught them one day with the changed foot, but it had already come more times and got a drop. However the last time acceptable food but not at level, very loose margarita and dry service as little. Maybe I'll give you another chance because it was a place that was on my list.

We had a lot of expectations with tepic and it has met them a lot. The margaritas were great, the taste of the fruit was certainly appreciated! the chochinita pepper tacos and the slugs were very well chopped and of balanced flavor, accompanied by the sauces gave them the perfect touch of spicy. the portions are quite generous which makes the price of quality ratio is quite good. you should try the three milks.

I can't say that it was a bad place for dinner, or that the experience was not good, but it is true that I went with the feeling that today, with the offer so wide and of quality that there are in terms of authentic Mexican food in Madrid, this would of course not occupy my top. We must understand that it is in a face area and that will affect the price of the food, but that is why it also has to bring value in other aspects with a service of high quality and without being bad it did not seem to me according to the claims. without being able to say it's a bad sito for dinner because it's not, he didn't get me out passionate.

the first Mexican restaurant with bib gourmand distinction that I have been able to visit and has been great. offers traditional Mexican dishes without touching the classic presentation with a very good quality/price ratio. If you have not booked, you have the opportunity to sit in the bar and enjoy in front of the wonderful preparation of cocktails of which they have while enjoying the food.I could try the quesadillas, tacos de cochinita pibil and chicken tinga tacos (it was passed me to take a picture.) everything was in its joto point of elaboration and was accompanied by a rich sauce that gave a chinchiton (then). A very recommended experience.