Duck & Rice - Piatti

Great location and decor. Fav dish was the crab. The aubergine and tofu was a bit too salty for me, spicy prawns not too spicy. Else was great night out

Great variety of starters and mains. We loved the sesame prawn toast and the venison dim sum. The Rice and Duck was so good and filling, as well as the crispy duck fried rice. It's a bit on the pricey side but worth it.

I wasn’t overly impressed with the service. It took a while before anyone even offered us drinks the waiters kept looking in our direction and turning away when we signalled that we’d like to order. The food was flavoursome and tasty but very overpriced for what it was. Visualizza piatti

The food and cocktails were fantastic! The portions were very generous, leaving me feeling very full. The Singapore fried noodles originally came with prawns, but I requested it without them and still paid the full price. However, the quality of the food made it worth it.

8/10 Outstanding customer service in the restaurant and dim sum was really nice. Dishes and cocktail are a bit pricy but the vibe and dining experience was enjoyable. The waiter even prepared a little surprise as it was the birthday for one of us on the table, what a lovely gesture!

This restaurant is fantastic. I will definitely be returning for Veganuary as they offer a wide variety of amazing vegetarian and vegan options such as fake prawns, calamari, paneer, and tofu. Despite being a meat eater, I went with the classic duck and rice and it did not disappoint. The service was a bit slow, but the atmosphere was lively and bustling, so it's forgivable. (Follow my food account on Instagram: @diningnotdashing) Visualizza piatti

I went to the Duck and Rice for afternoon dim sum. The seating area for eating was mainly upstairs with views of Berwick Srreet. Downstairs was mainly a pub atmosphere serving beers etc. The food was ok. I was not blown away by it but it was flavourful. I also tried black coconut ice cream for the first time which was quite delicious. I forgot to ask what gave it the black colour though. Staff were friendly and efficient and it has a good atmosphere to meet with friends for brunch.

Very average. Expensive for what you get in comparison to other Cantonese food. I personally don't see Cantonese cuisine as a cuisine that's worth spending a lot of money on. However the duck and rice was very good, still pricey but was good, better than average in that regard, we had the venison Dim Sum pasties which were very, very average, and not worth the £8-9 we paid for the 3. We also had silver oolong tea, which we were told could serve 2 people with the small pot, however it was a tiny pot which filled the 2 small cups once and had to be refilled again. Our server was amazing though, very friendly and made us feel welcome and checked on us regularly.

We decided to try the festive set menu at this time of year. The restaurant was bustling and we were seated upstairs near the bar area. The decor was lovely and the ambiance was just right, with dark tones throughout. The food was delicious and I actually tried everything on the set menu, which is a rarity for me, and enjoyed it all. The group of 12 I was with devoured all the food. However, due to the busyness, the service was a bit slow and I had to leave after 2 hours and 20 minutes to catch my train, missing out on dessert. The toilets are located in the basement, so it can be a bit of a trek down and up the narrow back stairs if you are seated upstairs. Overall, I really enjoyed my expe... Visualizza piatti