Thi Brunnen - Piatti

Thisaut 4, 33098, Paderborn, Germany

🛍 Pubs, Bier, Deutsch, Westlich

4.3 💬 734 Recensioni
Thi Brunnen

Telefono: +49525122215,+4952518786000

Indirizzo: Thisaut 4, 33098, Paderborn, Germany

Città: Paderborn

Menu Piatti: 6

Recensioni: 734

Sito Web: https://www.kitzgams.de/thi-brunnen/

"as in the good old time you eat in this small, rustically decorated restaurant are over 30 years. it has changed little...and this is good so, because earlier the tabakrauch of the theke spoiled the foodstuffs.The chef cooks -and indeed good and bourgeois - his wife cares about the service and has a nice word for everyone. on the very extensive map stand classic dishes, from carving all kinds over steaks, petty things like toaat hawaii and always also somewhat seasonally adapted, such as, for example, now built or green carvings."


Immagini

Thi Brunnen

Menu completo - 6 opzioni

Tutti i prezzi sono stime su Menu.

Insalate

Pizza

Riso

Cotolette

Louise Louise

this family-run restaurant is one of my hometowns and scores through a very good menu, a very friendly service and its Westphalian ambiente!

Indirizzo

Mostra Mappa

Recensioni

Marika
Marika

Was the first time here, great location, no km to the Dom, Adam and Eva House and many central sights! Bus stop no 50 m away so also to relax to drink a two beer!


Лусио
Лусио

excellent German cuisine, not experimental but positiw ground - if I want to eat a good carving or a bark roast it goes to gabi! nice service and family ambiente easy


Peer
Peer

Paderborn's traditional place with a new guided tour with a pleasant atmosphere and classic cuisine with western-fälische influences on an elevated level. Very recommended. Visualizza piatti


Evelyn
Evelyn

What a delicious fish soup, fresh herbs, glazed vegetables as a surprise in the middle tower. Since 11/2022 the owner has changed, ajf is very well cooked. Nice service, cozy.


Olga
Olga

Sehr schönes kleines gemütliches Lokal. Essen war super lecker und der Service sehr angenehm. Wir kommen gerne wieder. Very nice little cozy place. The food was delicious and the service very pleasant. We'd love to come back.


Willow
Willow

Good carving and great risotto at Red Bete! Paprikasauce to the Schnitzel was a little too acid for our taste, everything else was TOP and lace! Delicious salad, potatoes etc. Super friendly service! Early booking at least 1 week! Happy again Visualizza piatti


Joern
Joern

I liked it very nicely... very cozy... and the pig carving with mushroom-rahm sauce with pommes and small leaf salad I liked it very much... very cozy... and the pork schnitzel with mushroom cream sauce with fries and a small lettuce tasted very good...


Rupert
Rupert

bourgeois, honest and tasty kitchen without a crisp. many regulars to eat. map of western-fälischer cuisine. wetin gabi present behind tresen. husband is chef, with faithful social in the kitchen. beer from the barrel well tapped, German open weine good. often no more space is to get. publikum medium to older. cosiness factor high!Recommendation


Robin
Robin

as in the good old time you eat in this small, rustically decorated restaurant are over 30 years. it has changed little...and this is good so, because earlier the tabakrauch of the theke spoiled the foodstuffs.The chef cooks -and indeed good and bourgeois - his wife cares about the service and has a nice word for everyone. on the very extensive map stand classic dishes, from carving all kinds over steaks, petty things like toaat hawaii and always also somewhat seasonally adapted, such as, for example, now built or green carvings. Visualizza piatti

Paderborn

Paderborn

Paderborn, un mix di fascino storico e vita moderna, è conosciuta per la sua cucina westfalica, con piatti come il pane Pumpernickel e salumi tradizionali.

Categorie

  • Pubs Scopri un'atmosfera accogliente con pasti abbondanti, birre artigianali e classici del pub. Goditi i tuoi cibi preferiti di conforto come fish and chips, burger e ali di pollo, abbinati a una pinta rinfrescante o a un cocktail creativo.
  • Bier Scopri la nostra selezione di birre rinfrescanti, dalle lager croccanti alle audaci ale e stout ricchi. Che tu preferisca birre locali o i favoriti internazionali, abbiamo la pinta perfetta per elevare la tua esperienza culinaria. Visualizza piatti
  • Deutsch Assapora i ricchi sapori della cucina tradizionale tedesca, caratterizzata da carni sostanziose, crauti agri e salse sontuose. Delizia con piatti autentici che portano il gusto della Germania sulla tua tavola.
  • Westlich Assapora i sapori dell'Ovest con il nostro variegato menu che presenta i classici preferiti come succosi hamburger, succulente bistecche e cremose paste. Ogni piatto è realizzato con ingredienti di qualità per un'esperienza culinaria indimenticabile.

Ristoranti Simili

Indian Palace

Indian Palace

Riemekestr. 8-10, 33102 Paderborn, North Rhine-Westphalia, Germany

Piatti • Fisch • Indisch • Fleisch • Asiatisch


"After we had finished our walk through the Paderborner Weekly Market (we were mainly at the stand of the eiehof, which offers there meat from the free-running Swabian hurlland pigeons, and I had forced our young ones a minimal cultural program in the form of the 3 window, the “I am hungry” – noticed more frequently and more clearly. I remembered one that I had visited a few years ago with colleagues at a professional paderborner intermezzo and who remained in good memory. so family convinced and continued to the Indian palast in the riemeke road. parking spaces are available on the road and with some luck as we had to cross the road. the Indian palast looks in the inner, how to imagine in the rule an Indian local. divine statues and pictures with scenes from Hindu mythology, dark wood and in a rear corner even a table, i.e. a table, just above the height of the floor, without real chairs, for it with many kisses and small schemata to feed in the orienting feeling. only everything that is typical, how to imagine an Indian restaurant, something overload. my children like it, but my case is not that. I don't need theatre scenes to go 3 stars for the environment as a small tip on the melodies in advance to dine Indian. there is a small advertising film on the homepage of the restaurant, which is very beautiful and also gives a small view of the kitchen. I have only seen in the order, but I really liked (the film . service when entering the local we were greeted by a young man, probably Indian origin (I am not sure, but also does not play any role, friendly welcome. Apart from us there was only one small family present, we could choose our table almost arbitrarily. our youngest would have liked to go to the couch table, but my wife and I wanted to eat “normal” and so we decided to have a table at the window. shortly after we have passed the menus to us. it contains, as so often, an almost insurmountable amount of different directed. we therefore focused on the two sides with chicken and lamb specialties. after a reasonable waiting period the young man came back to our table to get the order. we decided to: butter huhn – explicitly mild (11,50 € mango huhn (11,50 € chicken tikka masala – explicitly mild (11, € mutton (lamm vindaloo – sharp – with nan instead of rice (11,50 € added: 2x cola 0.3l for every 2, € 1x spezi 0.3l for 2, € 1x spezi 0.5 l for 3,50 € the drinks then came completely cool. in the same course we were exposed with small metal-Breth plates and a basket with 4 papadam and 3 dips were placed on the table. After a very pleasant waiting period, the food was served. first the small metal plates of the papadam were removed and then preheated plates were covered. the foods were served and wished us all a good appetit, and also noticed that we are still able to eat rice at any time when it was not enough. when the teller was released again, was asked if everything was in order. and with the bill came a tablet with 4 small snapshots with mango juice (because of the children only juice, as the waiter kindly noticed, as well as a bowl of dosenchel Seed (very delicious after eating). Overall we were very satisfied with the service and give for it a lot of 4 stars. the essential papadam with dips: before there was, as described above, a basket with papadam and 3 different dips. the papadam was a little bit too little baked for my taste (I prefer it slightly darker and at least for my taste also unfortunately clearly too mild. but what is his owl to the other is the unholy. my young and my wife have found the spicy completely, I am now the only sharp esser in the family. a yogurt minz dip, a kind of very mild pear chutney as well as the classic sweet chili sauce, the latter probably a comfort product. personally the pear bath was a bit too sweet, but the two juniors found it brilliant. the yoghurt minz baptism was the fallen with me and my wife. I personally missed something sharp. the finished sweet chili sauce that they would like to replace against a self-made, really sharp dip. all main dishes were served in metal dishes with taps. the rice came for all together in a larger dish that was brought to table in a small basket. butter huh and huh tikka masala: both dishes resembled outside. chicken breast in thicker, slightly reddish sauce, marvelled with a few strips of fresh goose. since both dishes were expressly ordered as very mild and not sharp, a certain taste similarity was found. the butter chicken, however, slightly spicy. the meat very delicate and still juicy, the sosty creamy with light pieces, but pleasant in taste. I personally faded, but the child tasted it very well. both parts were eaten almost completely. the rice, optically quite loose (I like him a little sticky I didn't try after my wife said it was good taste and was happy to eat. mango huhn: the chicken meat is very delicate here too. the sauce very fruity and lightly refined with some kokos. that like to eat sweet fruity meat, for which this dish certainly fits very well. my wife was thrilled. with would have missed the sharp again, but it was properly prepared as desired. mutton vindaloo – sharp with nan: the lamb was perhaps a little firm, but still far from hard. the contained kartoffels still bite-resistant and the sose slightly tomatoous with a somewhat protruding ingwer (petific and various aromen. a good sharpness that surprised me first, but after a few pieces I could have been a bit more intense. the nan came divided into 4 quarters and on the table. It was lightly fibrous when tearing as it should be (tie was kneaded enough and from the strength it was optimal that she could both pieces of meat with him and also the sosse “spoon” with him. for a long time, an Indian court that really promised me. I would like to give it 4 stars. I have especially assessed my own court as well as the reviews and testimonials of the other esser, as their courts were much too mild, but just as ordered. the price-performance ratio I felt pretty good. under the week there would be a much cheaper lunch table, but after my experience with other Indian restaurants, where I had to pay significantly more for significantly less and less, I was very satisfied. 4 stars cleanliness all I saw was very clean. 5 stars"