Vicolo - Menu

Magnificent evening! Delicious food We'll be back! Ludo Price per person: €40–50 Food: 5 Service: 5 Atmosphere: 5

Everything excellent and delicious... Compliments to the chef, we will be back Meal type: Dinner Price per person: €40–50 Food: 5 Service: 5 Atmosphere: 5

Tuna with pistachio on a bed of caramelized cipolas and risotto, antipasti, good pizza Unadulterated flour, Barbazzale wine and of course finish with canollo....siciliano Food: 5 Service: 5 Atmosphere: 5

Extremely well-kept place, very kind staff and undoubtedly delicious food. Fresh tuna of the day was a big plus. GOOD Service: Dine in Meal type: Dinner Price per person: €30–40 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Tonno In Crosta Di Pistacchio

Definitely a good restaurant. However, I found the portions small (especially the second course) and the prices high. Starter, first or second course and a couple of bottles of wine as a group, €100 per couple. Price per person: €50–60 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Tonno In Crosta Di Pistacchio

Ristorante scoperto per caso perché volevamo stare lontano dal caos della città... essendo un bel gruppo che abbiamo ordinato da antipasti a dessert... e ogni piatto era veramente incredibile... i proprietari erano davvero gentili, accoglienti e professionali e i loro suggerimenti hanno soddisfatto ogni uno di noi...per riprovare! Servizio: Cena in Meal tipo: Cena

Cibo eccezionale e servizio. Gli spaghetti con scampi tartare, la griglia mista di pesce e il cannolo erano tutti superbi. Super ingredienti freschi e sapori molto ben bilanciati. Il proprietario Michele è caldo e molto competente. Il miglior pasto del nostro viaggio in Sicilia finora! Servizio: Cena in Pasto Tipo: Cena Prezzo a persona: €40–50 Cibo: 5 Servizio: 5 Atmosfera: 5

I have just been to the Vicolo restaurant in Noto and was extremely impressed. The experience was exceptional in every way. The food was fresh and delicious, expertly prepared and served with great attention to detail. Each course was a feast for the senses, and the variety of seafood dishes on offer was astonishing. If you are a seafood lover and want an amazing dining experience, I highly recommend you visit this restaurant in Noto. You will not regret it.

The place is very pretty but we were the only customers there, so no atmosphere. Food wise, mixed feelings. The starter, anchovies on a toasted bread with whipped burrata, were delicious. As well as the wine, exceptional. But we were not as happy with our mains. I had a fish soup, for that I guess a long waiting time. There was plenty, too much of it, practically no broth, fish with all the bones remained. I couldn't eat it. I didn't like the taste either. My partner had something that was offered off the menu, fried squid. It came as a large portion of squid tempura, with a small side salad, it was OK, but looked too dry and would be more suited for a starter in our opinion.