Vijaya Krishna - Piatti

I went to this restaurant for the first time over the weekend after previously ordering takeaway. The atmosphere was lovely, the staff were amazing, and the food was excellent. I highly recommend it!

Loved this place. Must without a doubt be the best Indian food we've ever had. We has the Lamb Malabar, Butter Chicken, Plain paratha (bread) and the Coconut rice. Couls not fault the food or the service. It was so delicious. If you can, go there!! Book before you go though, they book out quickly.

We were up in London for weekend visiting family as hubbie used to live there long time ago. We both have travelled India extensively over the years and love South Indian curries and Dosas particularly which are light for travelling and gluten free. We both chose the Mysore Dosa fillled with potatoes and beetroot. Yum yum. They were crispy and light te true and fillings absolutely delicious. Visualizza piatti

I had high hopes for the takeaway having read the reviews. Unfortunately it was all rather disappointing. When the order arrived, we quickly noticed that part of the order was incorrect. We called the restaurant to rectify this but unfortunately they could only offer us a 30% discount for « next time ». The curries that we did have were disappointing and very bland. As for the sag aloo, well the picture speaks for itself… All in all a real shame!

I went to this restaurant yesterday and despite being the only ones in lunchtime had excellent service and the food was excellent. Plenty of it and cooked really nice. I would imagine evenings and weekends you would need to book as you may be disappointed. The waiter on taking our order said that we might have ordered too much. Which was really nice of him but we went ahead and stuck with our order and said any over we could take home. The portion sizes were really good and the food was excellent. We did have a little over and they packed it up for us to take home.

We have been passing by this restaurant for over a year on our way to our favorite retreat, Tooting Market, and it has always been busy no matter what day of the week. We finally decided to make a reservation and I am currently sitting here writing this review while still in the restaurant. We have visited a few Indian restaurants in Tooting, all of which were wonderful and we will definitely return, but this restaurant is truly exceptional. I now understand why it is always so crowded. Every dish was cooked with care and attention, and I cannot fault any of them. I would give it a perfect 10 out of 10! Visualizza piatti

Another very memorable meal here, this time for a family reunion on a Friday evening. We travelled from North London because we had enjoyed our previous visit so much. Luckily we had booked a table in advance, because the restaurant was full. All 6 of us thoroughly enjoyed the food, sampling a wide range of the menu. The 2 vegetarians were delighted with their Dosa starters and the choice of the Aubergine Theeyal and the Sag Paneer. Both of the fish curries were also delicious as were the sauces with the 2 chicken dishes. The service was delightful despite the pressures of a busy evening. We shall definitely return.

I visited here recently and was curious about a couple of things. Firstly let me say the food is of very good standard. No critic there. Its simple that the name 'Vijay Krishna ' and the art in the restaurant are at complete odds with the symbology and meanings of said name and art. The name and inner symbols are from the Hindu culture. Hindus are on the whole strict vegetarians. Followers of Krishna are the same. So, to me, it is bewildering to call a restaurant 'Vijay Krishna ' and decorate it in a Hindu style and then have a menu that serves meat? I am a pure vegetarian and was quite dissapointed at this feature. I saw the name and assumed it was a pure veg place. Dissapointed by this con...

Came here for dinner. Ordered the onion bhajees £3.90) which were very dense. Also had the prawn puri £5.50), which was okay but the wholemeal wrap overpowered the taste of the dish. Then had the cochin prawn curry £9.50) which tasted really fresh, and the lamb korma £6.90) which my husband really enjoyed. We also had a pilau rice £2.90) and an egg fried rice £3.90). We also had the sweet coconut paratha £2.90) which again, because of the wholemeal nature of the bread, overpowered the taste of the coconut. Hubby had a large bottle of cobra beer £5.50) and I had a large bottle of mineral water £2.90). Service was good from the majority of people, although we had one woman serving us that was... Visualizza piatti