Wortelkamp Inh. Ingrid Weltjen

Erstbesuch. Tolle Auswahl an Speisen. Nudeln, Fisch, Fleisch für jeden etwas.Schnitzel z.b ausgezeichnet mit Portionen mit denen jeder satt wird. Geschmackvolles Ambiente mit sehr schönem Biergarten. Erstklassiger Service und moderate Preise! Weiter so.

Haben dieses Restaurant besucht und haben es sehr zufrieden wieder verlassen. Es werden bodenständige deutsche Gerichte angeboten, die sehr schmackhaft sind. Sie werden auch optisch ansprechend präsentiert. Das Personal war sehr freundlich und service-orientiert. Kommen gerne wieder..

disappointment. last night we ate with 4 people in a spicy camp. After eating, we wanted to sit together. that was not possible. behind us were tables and chairs together. I think for the evening) when we wanted to redeem a good ticket at the front, we had to hear only a plump: that could have been said more. quickly eat and drink the next please!. very bad.

I know the country house spürzelkamp from a high time. it has a very nice garden that borders directly to the restaurant and can be used well for a champagne reception. the room for the wedding/food is defined by the normal restaurant area, so you are a high-time company. eating was excellent and also the service staff very attentive and accommodating. since the festive room was recently renovated, everything is modern, but still kept in the deep.

Wir hatten für den frühen Nachmittag reserviert und wurden sehr freundlich willkommen geheißen. Und um es kurz zu machen: bei allem, was auf den Tisch kam, hätte man das Gefühl, es war frisch zubereitet und handwerklich solide gemacht. Das fing mit dem ordentlich gezapften Bier an, setzte sich bei der großartigen Rinderbrühe fort und fand für uns seinen Abschluss in sehr leckeren Wildgerichten. Die Karte hält aber nicht nur Deftiges parat, es sollte für jeden etwas dabei sein. Gutes Essen hat seinen Preis, teuer ist es aber nicht.

Eine nette Atmosphäre, freundliche Inhaber, eine aufmerksame und freundlich zugewandte Service-Kraft, eine schöne Terrasse mit tollem Blick über die Felder……. beste Voraussetzungen für einen gelungenen Abend.Leider hat das Essen nicht mithalten können. Die Erbsencremesuppe war wässrig-dünn und fad, die darauf an einem Spieß befindlichen Wildbratwurststücke recht groß, so dass ich sie in der Suppe zerkleinern musste. Das Lamm meines Mannes war ok. Mein Hit-Schnitzel hatte keinen Geschmack und war ziemlich dünn. Die Paprikarahmsauce war ok, eine Zigeunersauce eben. Insgesamt fehlte es an Würze, die Speisen wirkten nicht abgeschmeckt. Untern Strich bot das Essen keinen Grund für einen nochmalig...

on 3. juli we have allowed to celebrate our high time in the country house wortelkamp. it was a big day that surpassed all our services. our guests (46 people dj singers) were not only enthusiastic about the excellent food and the very friendly service, but also the beautiful environment has forgotten us most tonight corona. Despite the Corona camps, the family schneider and their team did everything possible to prepare us for such a special day. the collaboration was very warm at any time and simone trimmer had also for our carefree and above all wish always an open ear for us. We can all who want to marry this year or a magical situation for another occasion, the country house wortelkampar...

Another evening meal planned by the hosts of our week long seminar the food here, while a buffet, was definitely more interesting. One item that I had never seen before was white asparagus, a local delicacy that is only harvested for a short period. It was steamed and served with what looked like a beure blanc sauce…very good. The rest of the meat and starches were well prepared and quite good. The dessert was a trio of berry ice, fresh fruit, and crème brulee…quite nice. Had it ended there the meal would have been great. Probably planned by our hosts there was a floor show, consisting of a fairly good female singer and one of the waitresses as a comedic side kick. The older folks in the cro...

Another evening meal planned by the hosts of our week long seminar the food here, while a buffet, was definitely more interesting. One item that I had never seen before was white asparagus, a local delicacy that is only harvested for a short period. It...was steamed and served with what looked like a beure blanc sauce…very good. The rest of the meat and starches were well prepared and quite good. The dessert was a trio of berry ice, fresh fruit, and crème brulee…quite nice. Had it ended there the meal would have been great. Probably planned by our hosts there was a floor show, consisting of a fairly good female singer and one of the waitresses as a comedic side kick. The older folks in the c...