Telefono: +41442201515
Indirizzo: Bahnhofstrasse 28A, 1204, Zuerich, Switzerland
Città: Zuerich
Menu Piatti: 9
Recensioni: 33623
Sito Web: http://www.zeughauskeller.ch/
"We stopped in for dinner while in Zurich and wrapping up our 8-day trip through Switzerland. We didn 't have reservations and when we arrived there was a line out the door; however, because there were only two of us, we were sat immediately at a communal table with about 9-10 others. The communal table provided us with the opportunity to have a great conversation and banter with 3 Ozzies, a young couple from the Chicago burbs, and about four older Swiss German ? travelers. I ordered the sausage sampler with potato salad and it was very tasty; the slight tang of the creamy potato salad helped to counter the richness and flavorful sausages. I also ordered the 'Beer Flambee with Fire Water ' which is basically a large martini glass into which they pour whiskey, light it on fire, and extinguish it with the house lager. It sounds and looks amazing, but in the end just tasted like a fresh beer and wasn 't much larger than a regular size order. There were little barley bits floating around in the beer which were a little annoying to drink around and I don 't believe added anything to the flavor. Our Australian tablemates ordered the 'Mayor 's Sword ' for 4 people and it truly was a sight to see; a full-sized sword wrapped in grilled meat came to the table. In essence the sword served as a large kabob blade for grilling the meat. Overall, the restaurant has a very entertaining atmosphere and playful theatrics. I 'd go back as the food was tasty and recommend others check it out; it 's a great time!"
Menu completo - 9 opzioni
Tutti i prezzi sono stime su Menu.
Dessert
Crepes
Crêpes délicates farcies de sucre, confiture ou chocolat, un délice léger pour tous les moments de la journée.
Pancake
Frittelle soffici servite calde, accompagnate da sciroppo dolce e un tocco di burro.
Tiramisù
Delizioso dolce italiano con strati di savoiardi imbevuti di caffè e crema soffice al mascarpone.
Budino Al Caramello
Pudín de caramelo suave y cremoso, con una capa dorada de caramelo derretido, perfecto para un dulce final.
Cotolette
Cotoletta Piatti
Schnitzel è una cotoletta di carne impanata, dorata e fritta.
Patate
Indiano
Insalate
Piatti Di Pesce
Katerina
Fantastic food, so delicious
Indirizzo
Recensioni
Gabi
Very special atmosphere, wonderfully rustic. Service and food top.
David
Great food and Ambiance. Plus you get grenades and anti aircraft guns! Tasty bier. SwissLove
Loren
A mix of authenticity and tourist. Worth a visit. Order a sword encircled by meat. Good selection of beer. Visualizza piatti
Aline
Noisy restaurant, but a real anthill in a very friendly medieval setting. Top service, and the food is good.
936jond
The restaurant was packed, lots of tourists, everyone was squeezed together. Service was slow, somewhat friendly, not really attentive, the main course came while we were still eating our salads. Food was bland, very average at best. Overpriced, will not be back.
977mike
Very touristic extremely busy Swiss Keller in the ultra fashionable Parade Platz where you must share tables. Only gripe is that these are rather small and cramped nothing compared to the grand spacious tables you will get in the likes of Schumacher Düsseldorf which afford a much more comfortable experience. Visualizza piatti
Showen
Very busy at dinner time! It's an ancient arsenal building! Pilgrims come here from all over the world, and German pig knuckles and sausages are the main characters, a very authentic delicacy! Can be paired with potatoes, fried or stewed potatoes and vegetables! There is a Chinese menu with pictures! So ordering is easy! Add a glass of German beer...and you have a delicious meal!
Ncicolani
The food was good. It wasn’t amazing but good. I would come back. If you don’t want to sit with a stranger to eat you better not come here. If you are two people and they sit you at a four top you better believe you will get another couple next to you. You get used to it. It’s not a big deal. It’s very busy everyday so try to make a reservation but if you go in the off season you will be fine. Don’t get me wrong because it’s still busy!
TravelDispatch
We stopped in for dinner while in Zurich and wrapping up our 8-day trip through Switzerland. We didn 't have reservations and when we arrived there was a line out the door; however, because there were only two of us, we were sat immediately at a communal table with about 9-10 others. The communal table provided us with the opportunity to have a great conversation and banter with 3 Ozzies, a young couple from the Chicago burbs, and about four older Swiss German ? travelers. I ordered the sausage sampler with potato salad and it was very tasty; the slight tang of the creamy potato salad helped to counter the richness and flavorful sausages. I also ordered the 'Beer Flambee with Fire Water ' wh... Visualizza piatti
Zuerich
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Categorie
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