Zum Babbelnit - Piatti

Kurmainzstr. 22, 55126 Mainz, Rhineland-Palatinate, Germany

🛍 Käse, Bier, Fisch, Deutsch

4.2 💬 764 Recensioni
Zum Babbelnit

Telefono: +49613140000

Indirizzo: Kurmainzstr. 22, 55126 Mainz, Rhineland-Palatinate, Germany

Città: Mainz

Menu Piatti: 15

Recensioni: 764

Sito Web: http://www.babbelnit.de/

"One grandson raved about the food while the other was disappointed as his chicken came without the stuffing and the chips were not crisp enough. I had to have a doctored recipe as the absence of onion in any listed plate could not be guaranteed. No starters are listed and desert is not featured. A standard starter and salad arrived to amuse the diner until the main course is available. The homemade terrine was country style with liver as the main ingredient. We wanted a desert and when we asked there was a list from which we could choose. We seemed to be the only diners who pushed for it. It was very good value for what we got as the bill including wine came to under 80 Euros for three of us. Service was willing but practical."

Menu completo - 15 opzioni

Tutti i prezzi sono stime su Menu.

Cotolette

Insalate

Speisen Zum Mitnehmen:

Piatti Di Carne

Carne

Piatti Svevi

Piatti Di Carne Di Maiale

User User

eating was very tasty service friendly also for the small is also what was ice cream with or without

Indirizzo

Mostra Mappa

Recensioni

User
User

tasty chicken and you sleep well breakfast very rich and fresh. the pictures in the whole house are very funny


User
User

delicous food, if you come by during aspargus season, do try them, they are very well cooked. Also very good desserts if you still have room after the generous main plate


Kristin
Kristin

a very cozy restaurant that was decorated with a lot of heart. eating is wonderful, at the time are declared wild specialties - expressive. please pre-order. a lob at the very friendly service. Visualizza piatti


User
User

to third (2 adult, 1 child) on Saturday evening. despite reservation: table in the next room. then the 1st eating was served after about 40 min., the other two dressed after over 1 hour. And after a discreet note there was not even a disappointment.


User
User

actually there is not much to say. honest kitchen, nice staff, cozy atmosphere. the white carving comes to the point baked on the teller. the domestic weepings are well sorted and a pleasure for themselves. you can't do anything wrong to drive this out. all top, without nepp. very happy to have this great restaurant on my repeating list.


User
User

Came at restaurant around 1900, they still had 2 tables. Grumpy lady placed us on a nice table, with enough room for my wheelchair. (they have 1 step in front outside!)No starters, No desserts. The other server was the best, friendly, just lovely.Nice cold beer, GREAT hanchen and schweinelende, got some lettuce starter which was fine. Would eat again! Visualizza piatti


User
User

we were here at 5th and have eaten to the evening. the chicken breast there was on demand also as a small portion and the change of the sauce was also no problem. Unfortunately, both of them came in portions with the other soße although we had only one reordered. we would have gotten a new portion, but since we didn't want to let the food go, we kept it. the fish was also good. but the sose was not my case. the supplemental salad was also good. Cheese puckles also looked delicious.


User
User

we were there on Sunday at 3rd party to lunch. the local was well visited, in the next room also a society. the drinks came quickly, but we had to wait for the food for an hour. I assume that the cook overwhelmed this day or had a bad day, otherwise I can't explain the otherwise mostly positive assessments: my putenschnitzel with fresh pfifferlingen was panned, swam in fat and was still in a totally taste-neutral white sauce. the same soße also gave it to the jägerpfanne. the blacks were very delicate, the brown sauce was very fat and somehow tasted chemically. a total disappointment - a pity. the service was busy, but 2 services were too little. also at the side table at the company came ea...


User
User

One grandson raved about the food while the other was disappointed as his chicken came without the stuffing and the chips were not crisp enough. I had to have a doctored recipe as the absence of onion in any listed plate could not be guaranteed. No starters are listed and desert is not featured. A standard starter and salad arrived to amuse the diner until the main course is available. The homemade terrine was country style with liver as the main ingredient. We wanted a desert and when we asked there was a list from which we could choose. We seemed to be the only diners who pushed for it. It was very good value for what we got as the bill including wine came to under 80 Euros for three of us... Visualizza piatti

Mainz

Mainz

Magonza, una città storica sul Reno, è nota per la sua cultura del vino e per lo Spundekäs, una crema di formaggio spesso abbinata a pretzel; è una delizia culinaria centrale.

Categorie

  • Käse Una selezione curata di formaggi artigianali da tutto il mondo, con sapori e consistenze diverse che deliziano il palato. Perfetti da condividere o gustare singolarmente con gli accompagnamenti ideali.
  • Bier Scopri la nostra selezione di birre rinfrescanti, dalle lager croccanti alle audaci ale e stout ricchi. Che tu preferisca birre locali o i favoriti internazionali, abbiamo la pinta perfetta per elevare la tua esperienza culinaria. Visualizza piatti
  • Fisch Deliziatevi con i nostri prelibati piatti di pesce, realizzati con il pescato fresco del giorno. Dai preferiti alla griglia agli stufati saporiti, il nostro menu celebra la ricchezza dell'oceano con sapori che soddisfano ogni palato.
  • Deutsch Assapora i ricchi sapori della cucina tradizionale tedesca, caratterizzata da carni sostanziose, crauti agri e salse sontuose. Delizia con piatti autentici che portano il gusto della Germania sulla tua tavola.

Servizi

  • Für Rollstuhlfahrer Zugänglich

Ristoranti Simili

Patagonia Mainz

Patagonia Mainz

Kaiser-Wilhelm-Ring 74, 55118 Mainz, Deutschland, Germany

Piatti • Steak • Grill • Lässig • Chilenisch


"we thought it was time that four years ago opened patagonia in the mainzer neustadt to test. the bus and tram connection is excellent, the parking situation is very difficult. there is an outside area at the restaurant, and the dining room is large and clear. because the guests were distributed outside and inside, the reservation about opentable would not have been necessary. so we were allowed to choose a table and were welcomed by the two ladies in the service friendly. we found a rectangle with a view of a large flatscreen, on which a diashow of pictures ran from patagonia, which first triggered television. steaks are offered in all variations, and the selection is quite difficult. we first took three empanadas with different fillings that relatiw quickly came out of the kitchen and taste very good.My wife decided in the main course for a rumpsteak of the even medium rare with grill potatoes and salad. I had previously researched the card in the internet and asked myself what a flap steak was. wikipedia helped and so I knew it was a cut that is very common in patagonia and comes very close to the us sirloin strip. I wanted to try this and ordered it **** in the bloom. I took a foil potato. both supplements were handed with the obligatory sourcream with coriander. the two supplemental salads were fresh, colourful and crisp, with the carrots also liked as a supplement. Even with critical consideration, the performance was in all respects of expectations: the services were extremely friendly and stood also in the meat selection with rat and did the side. the we chose to be perfectly met. confusingly I found the hints in the menu on the recommended per steak. these were all together and especially between medium and well done. that was not comprehensible for me because of the top quality of meat, all in all a very successful evening with a quite reasonable price-performance ratio. we like to come back to patagonia."