Zum Bierkönig Fassdorf

75382 Althengstett, Heimberg 1, Germany, Baden-Wuerttemberg

🛍 Deutsch, Europäisch, Panasiatische Küche, Amerikanische Küche

4.5 💬 128 Recensioni

Telefono: +494975325066,+4974369017300,+497704281,+497151986

Indirizzo: 75382 Althengstett, Heimberg 1, Germany, Baden-Wuerttemberg

Città: Baden-Wuerttemberg

Menu Piatti: 27

Recensioni: 128

Sito Web: http://www.faessle-hagnau.de/

"Compared to last year, there are unfortunately a few marks. Fillet tips were not very soft and our taste for too large pieces. Too much peppercorns and mushrooms from the can and at the price of 25 euros. That's right. Air over the break up."

Menu completo - 27 opzioni

Tutti i prezzi sono stime su Menu.

Cotolette

Hamburger

Platten-Gerichte

Insalate

Hauptgerichte

Specialità Alla Griglia

Antipasti

Ćevapčići

Pollo

Piatti Per Bambini

Lunch And Dinner Sandwiches

Piatti Di Carne

Grigliata Mista

Variazioni Di Insalate

Burger

Claudia Claudia

Exceptional good economy. Very nice operation. Excellent

Indirizzo

Mostra Mappa

Recensioni

Tanja
Tanja

Super nice staff, very nice and clean rooms, very good breakfast.


Klemens
Klemens

I also ate the bastards. Very tasty. Operation friendly and friendly.


Endre
Endre

I'm just expressing my culinary opinion, it's worth a try. I recommend! Visualizza piatti


Ralf
Ralf

We have eaten here very well and abundantly. If you like fish, try Lake Kretzer!


Thomas
Thomas

Were only for food there, choice is good, taste: were very satisfied (so 2 evenings there)


Volkard
Volkard

We had a wonderful evening! The service was very friendly, attentive and unobtrusive. Extremely pleasant! The food (5 gear menu was exquisite, high quality and delicious! Visualizza piatti


Erich
Erich

Clean rooms, in style of the 80s or 90s. Everything original and nothing came down. Unfortunately no elevator for wheelchair-bound persons. Eat very well. Local cuisine. It worked very fresh.


Zita
Zita

Large spacious and modern rooms with shower and toilet. Parking at the house and centrally located. The restaurant, food and service are excellent and for every taste what is there. Would we book again at any time!


Carsten
Carsten

Compared to last year, there are unfortunately a few marks. Fillet tips were not very soft and our taste for too large pieces. Too much peppercorns and mushrooms from the can and at the price of 25 euros. That's right. Air over the break up. Visualizza piatti

Baden-Wuerttemberg

Baden-Wuerttemberg

Baden-Württemberg è conosciuto per i suoi paesaggi pittoreschi, la Foresta Nera e la cucina sveva, con piatti come Maultaschen, Spätzle e Flammkuchen.

Categorie

  • Deutsch Assapora i ricchi sapori della cucina tradizionale tedesca, caratterizzata da carni sostanziose, crauti agri e salse sontuose. Delizia con piatti autentici che portano il gusto della Germania sulla tua tavola.
  • Europäisch Deliziati in un viaggio culinario attraverso l'Europa con il nostro menù sapientemente realizzato, che presenta piatti autentici dalla Francia, Italia, Spagna e oltre, utilizzando gli ingredienti più freschi per portare in vita i sapori tradizionali. Visualizza piatti
  • Panasiatische Küche Immergiti in una fusione di sapori vibranti da tutta l'Asia con la nostra cucina panasiatica. Assapora un menù eclettico che offre un'armoniosa combinazione di piatti tradizionali, dal sushi al stir-fry, tutti realizzati con ingredienti freschi e autentici.
  • Amerikanische Küche La cucina americana offre un menu vario con classici sostanziosi come hamburger, pollo fritto e BBQ, accanto a insalate vivaci, dessert indulgenti e rivisitazioni innovative dei favoriti tradizionali.

Servizi

  • Bier
  • Wein
  • Piatti
  • Cafe
  • Menu
  • W-lan

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"we were on the other wise and enjoyed the wonderful weather. No, we don't have a cabrio or something open (with taking the mouthpiece, here in the opposite it is nice enough that they can also enjoy it on the car. where otherwise the weather should have been less gracious at the time and so must have assumed. greatbottwar. I've never been there as a pronounced weeping area somehow not directly my favorite target. via autobahnzubringer already passed a thousand times, but this time it was the first time we left here and made us in the city. we hired the car at a generous and free parking “before the dead of the city”, should be called at the city wall, which is now naturally located in the middle of the city, and went into the then quite picturesque old town. that looked pretty lasy here. the old town I might like. at the marketplace we then encountered various free air passenger roses, of which the la piazetta, that is the small platelet (for the manageable city nucleus pulled us on. the actual restaurant is here probably in the 1st og and in the eg waited a waiter behind a standby or in a small, open, next to the room on the guests and the hospitality of them. we were given to him and he welcomed us very kindly and gave us the choice among the sunshades in free. as usual the waiter was always present and quickly reached. he could do something and was obviously quite well solved in his job. but what was a bit strange was the fact that he was bewitching us. I doubt now whether that was my younger one (with 50 no longer to be quite convincing or even a joviar or even a more flaky circumstance. irritated, but only short and was the only manko I would assign to this waiter. almost the only, but at the end. the cards immediately came to the table and the drink request was moved to the next visit of the operable hand. the cards in turn made a completely new impression. Perhaps this was only the case that they contained rather thick, almost cartonized leaves, which were also in clear-sighted envelopes. looked good. a cola and a special (to say about 4.20 for 0.4L and a san pellegrino 0.75L to 4.40 (is this irradiated brackish water not actually deleted? a mineral water after applying the request was immediately ordered our table. all well cooled, as it was a good day on this hot day. in the previous order we also placed an insalata golosa (10€, a pizza bolognese plus garni (8.50 1. and a pizza whose name I no longer know what but also with 9.50 and garlic. it was nice to sit on this beautiful place this afternoon. had already fallen. until then, a family with children and grandparents came here, which long and acoustic did not exactly hold a place under the selected sun umbrellas and then also the table of the choice further under the umbrellas. until no thema, but the table was moved into our direction and I feared to be strange. but fortunately it wasn't the case after a short start. the noise was completely in the frame. I saw it differently. gerifing mothers and loudly powerful opas there are quite different places. so we enjoyed the cuddly weather and the beautiful location still as then the salat came on the table. he was accompanied by pizzeriabroten and both moderators looked appealing. insalata the insalata, although with quite a lot of iceberg salad, but this all with a light and pleasant dressing to so melted gurk discs, tomate perch, cut boiled eggs, mozzarella, tonnno and shiny. he tasted very good and was therefore a formidabler start. very pleasant also that two small plates immediately found on our table, making it very easier to share it also quantitatiw decent salat infall-free. at least one finer opening where the pizza rolls are quite good to the side. pizza rolls airy, loose and still nice warm when they adjust the look of what came. pizzeria bolognese for the first time. pizza white a seemingly airy edge was no one, but a little tey and much too strong. he didn't want to do it right. this was also clarified when the bed was tasted. the rather weakly shaky hafer refused to the underground because extremely uninspiring and gender-neutral sugo simply landed. elsewhere it becomes as "important on the plate" here it was just "on the dough load". so that the sugo could be so intense nix. continuous and reduced tomato make it still pleasantly rewrite in good light. the rest of the belage also very spicy that the teig still expected, how very nice had not even the hauch of a possibility. Moreover, the floor for my taste was extremely thick, which opened a tidy and boring mouthful door and tor. he was pretty rich. whether this was due to the optical circumstance that it looked so distributed on a small surface of the latin? my wife complained about a somewhat very reserved bolognese and on both pizzen was nothing to taste the garlic ordered. Moreover, my pizza was declared a “share”, I missed that too. a set with x? that was nix! so we were determined to count the waiter of the mängel point. a demand as it tasted, however, remained. we were not on our own initiative, however. who wants to discuss with the waiter after a disappointing meal or even hear a lukewarm apology? and so we took this house as a one-time visit and went to the relaxed but somehow also unsatisfactory journey home."